Sentences with phrase «remaining yogurt mixture»

Top parfaits with the remaining yogurt mixture (about 1/3 cup each); top each with 1/2 teaspoon honey, 2 clementine segments, and 1/2 tablespoon nuts.

Repeat with remaining yogurt mixture and berry jam.

allspice into remaining yogurt mixture; set aside.

Top each parfait with 1 oz of granola and continue layering remaining yogurt mixture and granola.

Not exact matches

Spread a spoonful of yogurt mixture on top of each enchilada and top with remaining cheese.

Combine well - chilled yogurt with half of the rose - rhubarb mixture, remaining 1/4 cup of the maple syrup and rose water.

Layer the remaining ingredients in each of 4 glasses in this order: yogurt mixture, pineapple, almonds, kiwi, yogurt mixture, pineapple, kiwi and almonds.

Dressing: 1 finely chopped clove of garlic, 2 T fresh squeezed lemon juice, 4 T olive oil, 1 t cumin, 1 t lemon zest, salt & pepper to taste / Whisk together and reserve / Drizzle 3 Tablespoons on garbanzos and leeks immediately after removing from oven / Add 1 tablespoon of dressing to yogurt / sour cream mixture / Drizzle remaining dressing over beans and plolenta when serving.

Repeat with remaining flour and yogurt mixtures.

yogurt mixture into centers of lettuce leaves, then top with evenly with bacon and remaining cheese.

Whisk the melted chocolate gradually into the remaining 1/4 cup yogurt and then mix well with the remaining cheese mixture (in the medium - sized bowl).

To this butter mixture add the yogurt and flour alternately (1/3 of the flour, 1/2 of the yogurt, 1/2 of the remaining flour, the rest of the yogurt, followed by the rest of the flour).

Add the remaining cherry mixture to the top of the yogurt.

Since the recipe is supposed to serve 2 and the toasted oat mixture totals 1 C, I'm guessing that you're supposed to mix 1/2 - 3/4 C of the toasted oat mixture with the yogurt and then sprinkle the remaining amount (1/2 to 1/4 C) over the top.

While pineapple mixture cooks, stir together yogurt, lime juice, and remaining 1/4 teaspoon salt in a small bowl.

Layer the remaining ingredients in each of 6 glasses in this order: papaya pieces, yogurt mixture, pineapple pieces, yogurt mixture, strawberry pieces, yogurt mixture; top each glass evenly with low - fat granola.

Whisk yogurt, chia seeds and remaining 1/2 cup almond milk into cooled tea mixture.

Spoon the remaining pesto and yogurt mixture over the spinach and eggs, and grind some black pepper and salt on top.

Whisk yogurt mixture into remaining milk.

To the bowl with remaining juice - concentrate mixture, add yogurt, vanilla, and salt; whisk to combine.

Add 1/4 cup of the yogurt to the butter mixture, then half of the dry ingredients, mixing and repeating with the remaining yogurt and the remaining dry ingredients until the batter is combined.

7 Repeat with the remaining puree and yogurt mixture until all the moulds are filled.