They plan to complete 20 to 25
remodels in the first
quarter after which we will read the results, and assuming that same - restaurant
guest count growth target of 3 % to 4 % is achieved then we'll begin an aggressive rollout in the second half of fiscal 2013 with plans to complete this system by the end of fiscal 2015.
On more than three -
quarters of an acre with mature trees and three detached
guest suites, the two - story main house has been restored and
remodeled in keeping with the original design.