Sentences with phrase «repeat until chocolate»

Repeat until chocolate is melted and smooth.
Remove and stir and repeat until the chocolate is mostly melted.
Stir after 30 seconds and repeat until the chocolate is smooth and melted.
Repeat until the chocolate and butter are melted together.

Not exact matches

Repeat until you are happy with the amount of chocolate.
Repeat until all truffles are coated in chocolate.
Repeat the process until you have the desired amount of mummy pretzels, re-heating up the chocolate as necessary.
Then, heat for 15 seconds, and stir, repeating (heat for 15 seconds, stir) until chocolate is completely melted and glossy.
Repeat until all of the truffles have been coated then place back into your freezer for another 5 minutes or until the chocolate has hardened.
Repeat this step until the chocolate is melted.
Repeat until all the chocolate has been rolled and coated.
If not completely melted, repeat another 30 sec until chocolate is just melted.
Repeat this process for 15 second intervals on 50 % power until the chocolate chips are just melted.
I didn't use any heat, I put 1/2 cup of coconut oil in a freezer bag and played with it like a stress ball until it went more runny but was still white, added 3 table spoons of runny honey to the bag and massaged it outside the bag to mix it again, added 1/2 cup of coco powder and massaged the bag again, added 1/2 teaspoon of vanilla flavouring and repeated mixing then I put half the mixture in a chocolate mould in the freezer and half in the fridge.
To Assemble: Pair up your cakes with those of similar size and turn them over.Spread the marshmallow cream onto one cake and the chocolate ganache on the other and repeat until all paired cakes are covered.
Cook in the microwave on 50 percent power for 45 seconds, remove and stir, and repeat the process in 10 - second intervals until the chocolate is melted and smooth.
Let sit for 30 seconds, stir the chocolate mixture and repeat until it is mostly melted.
So until then, I am making these Weetabix Chocolate Nests on repeat.
Drop a spoonful of peanut butter on top of the chocolate layer and repeat process of tapping mold until candy surface is flat and air bubbles removed.
Repeat this 4 to 5 times, or until the chocolate egg is thick enough.
Finally, we repeat the chocolate layer, let the entire dessert freeze for about an hour until solid and then we have it!
Just repeat this step until all the chocolate cups are covered with the PB mixture.
Melt chocolate in microwave by heating for 30 seconds then stirring and repeating process until it is melted and smooth.
If any lumps of chocolate remain, put the bowl into the microwave for ten seconds then stir; repeat until the lumps are gone.
Stir and repeat a few more times using shorter intervals (10 — 15 seconds) until chocolate just begins to melt.
Repeat in 30 second increments until the chocolate is melted.
Repeat until you are done coating the candies with chocolate.
Transfer 1/3 of the mixture to a freezer - safe container, sprinkle with 1/3 of the chocolate and repeat until you have used up all of the mixture and chocolate.
Repeat with 15 second intervals until chocolate is smooth.
Repeat until all of the chocolate is used.
Repeat this process until the chocolate has melted.
Finally, we repeat the chocolate layer, let the entire dessert freeze for about an hour until solid and then we have it!
They repeat saying that phrase while knocking on your forehead until you were able to name ten chocolate bars.
Pour chocolate over the top of the filling, and repeat until all the filling is used up.
Repeat until all the truffles have been covered in chocolate.
Once the milk chocolate layer is solid, repeat the previous steps with the white chocolate (melt, stir until smooth, add in 1 - 2 drops of peppermint essential oil, and stir.)
Replace metal wax stamp into your bowl in the freezer until it is thoroughly chilled -LCB- about 3 minutes -RCB- and repeat with remaining melted chocolate.
Repeat 2 or 3 times, until all chocolate is melted.
Repeat 2 - 3 times or until all chocolate is melted.
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