Palm shortening to
replace softened butter.
Not exact matches
Update 1/13/17: For an improved recipe,
replace the 1/2 cup shortening with 3/4 cup
softened unsalted
butter.
If you have time to let your
butter soften and have 100g of almond meal around, make Nigel's cake; if not, Paul's recipe is exactly what you need — and you can get creative and
replace the lavender with whatever strikes your fancy.
3/4 cup (170 grams)
butter,
softened 1/2 cup tahini 1 1/4 cup packed dark brown sugar 1/4 tsp salt 2 cups flour + extra for dates 8 Medjool dates, chopped into small pieces (you can
replace dates with other ingredients like chocolate or nuts) Handful of sesame seeds
Steve I was just informed that
softened butter at a 1:1 ratio will work to
replace the palm shortening according to Paleoparents.com
Ingredient substitutions: • 1 cup
butter,
softened — I
replaced this with one 15 - ounce can of black beans, a common substitution in vegan baking and a heart - healthy option as well.
Replacing it would have been too expensive & I use the microwave to
soften butter in a pinch.