Sentences with phrase «replacing oil and sugar»

Filed Under: Breads, Breakfast Tagged With: breakfast, cacao chips, featured, healthy chocolate muffins, muffins, replacing oil and sugar with honey and yogurt, snack

The applesauce is there to replace some oil and sugar.

Not exact matches

Among things I change on occasion are: — Olive oil instead of coconut oil — Honey instead of maple syrup — Replacing some of the flour with chickpea flour — I never tried the millet actually but have instead always added pumpkin seeds which complement the babana marvelously — I always cut down on the sugar in half (I generally do so in recipes) and I dislike cloves so no.

I replaced the white sugar for 3/4 cup of honey, used WW flour and used applesause for the oil.

I replaced the fish oil with soya sauce, added coconut sugar instead of regular one, some zocchini, asparagus, spinach and scallions leaves..

She reduced the oil and upped the applesauce in this already healthy recipe, and replaced some of the sugar with agave nectar.

I absolutely LOVE your blog and recipes, I just made this one but replaced the agave with 4 packets Stevia and 2 tbsp coconut oil to make it sugar free as well!

In the topping I reduced the brown sugar to 1/3 cup and also replaced 2T of the butter with olive oil.

For a coarser foot scrub, replace almond meal for more sugar and decrease the oil.

Replacing the oil with flavored Greek yogurt kept the cake light and also allowed me to use less sugar.

Hi Rebecca, I tried this recipe, and I replaced half of the coconut oil measure with olive oil, and the brown sugar with liquid stevia instead.

I replaced the egg with flax, and butter with coconut oil, and brown sugar with organic car sugar.

This recipe replaces white flour with gluten - free and low - carb almond flour, butter with heart - healthy coconut oil and sugar with low - glycemic maple syrup.

It is made with buttermilk and applesauce to replace some of the oil and sugar.

Next time I will decrease the sugar to 1/2 c and replace some of the oil with applesauce.

I'm doing the Montignac diet so I couldn't use butter, and I replaced it with olive oil, and the honey, with fruit sugar, and I also added some baking powder (and the result was great, the bread was compact, and the slices were impeccable).

I only put in a half cup of agave nectar and replaced the rest with grapeseed oil since I really have to limit my sugars.

I've replaced half of the oats with a current obsession: puffed brown rice (recently used as flour in Vegan Snickerdoodles), the sugar with maple syrup and most of the oil with... black beans.

Things I changed: - cut the sugar by about half, using mostly dark brown sugar for the molasses kick - scratched the nutmeg and allspice but added about 1/3 extra of all of the other spices and also added nearly a tsp of ground cardamon - replaced the veggie oil with melted leaf lard - scratched the raisins - baked it on a deep sheet for only ~ 20 minutes - just barely until firm to the touch - then cut that sheet into three layers - replaced the icing with my own 16 ounce cream cheese, 8 ounce butter, ~ 6 ounce heavy cream, ~ 5 ounce honey, 1 tsp vanilla combo - toasted the coconut before dressing the cake.

Many of the recipes below use coconut oil, nuts, and natural sources of sugar to replace the traditional ingredients in classic dessert recipes, giving you a nutritional one - up.

If I substitute applesauce for the oil, what could I replace the sugar with and have them still work?

My family and friends loved it, and were surprised when I told them that they were vegan I put only 1/2 brown sugar, 1/3 oil and replace de molasses by maple syrup.

; Regular whole wheat flour, walnuts chopped 1/2 a cup... bananas and walnut are a SUPER combo; dark brown sugar instead of white and a little less oil, may be 60 % of what was in the recipe, and replaced it with equal amount of banana puree.

I halved the white sugar and oil, and replaced them with.5 c apple sauce, and added 1t orange zest.

I also used slightly less cinnamon, oil, and white sugar than the recipe calls for and replaced about 1 cup of the white flour with whole wheat pastry flour.

You can use this prune puree in lots of other things too, like in smoothies, added to muffins / banana bread / baked goods (it can replace part of the sugar and / or part of the oil).

EVEN HEALTHIER: Reduce the sugar, use whole wheat flour and make two substitutions: use 1/2 cup of applesauce for half the oil and replace 3/4 cup of flour with wheat germ.

Sonia, well, I just took a random flourless chocolate cake recipe and used dark chocolate, plus replaced sugar with sweetener and oil with apple puree.

Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta

When you cut carbs from sugar, fructose and grains, you need to replace those calories with healthy fats such as those from raw nuts, grass - fed butter and meats, coconut oil, egg and avocados.

This healthier Paleo version replaces those ingredients with almond flour, coconut oil and dried fruit with naturally - occurring sugar.

Replace sugar with healthy fats (grass - fed butter, ghee, coconut oil, cocoa butter, oils developed by Bulletproof which they claim to be superior — oh, and walnut and flax are considered bad fats).

Many people experience a greater sense of satiety and improved blood sugar control after replacing PUFAs with coconut oil in their diet.

Other standard ingredients like sugar are substituted with honey or agave nectar while traditional vegetable oil can be replaced with the healthier and paleo approved coconut oil.

All of these diets share a common theme of replacing industrialized foods with real food which means they all decrease the amount of sugar, wheat and vegetable oil in the diets of these individuals.

Simply put: Inflammatory foods like sugar and yes, the vegetable oils the AHA recommends to replace coconut oil.

The only other ingredients are baking powder (which replaces the yeast in this recipe), Smart Balance Light Omega - 3 Light Buttery Spread (can also use butter or coconut oil), unsweetened applesauce, Truvia Spoonable Sweetener (can use sugar, stevia or erythritol), and cinnamon.

By replacing omega - 6 fats and sugars with healthy saturated fats like coconut oil, this inflammatory response diminishes greatly (6).