Categories of USDA - Certified Organic Foods Label statement and USDA
requirements for organic certification of foods *
Participants who received the organic labeling information read this statement: «The USDA
requirements for organic certification are extensive.
Which is saying a lot, as
the requirements for organic certification in Europe and the UK are much more strict than here in the US.
Not exact matches
A private or governmental entity seeking accreditation as a certifying agent must submit the following documents and information to demonstrate its expertise in
organic production or handling techniques; its ability to fully comply with and implement the
organic certification program established in 205.100 and 205.101, 205.201 through 205.203, 205.300 through 205.303, 205.400 through 205.406, and 205.661 and 205.662; and its ability to comply with the
requirements for accreditation set forth in 205.501:
The result of the task force was the development of two practical tools: The Guide
for Assessing Equivalence of Standards and Technical Regulations (EquiTool) and the International
Requirements for Organic Certification Bodies (IROCB) which can be used by any government or private sector organic label scheme for recognizing other organic standards and certification performance requirements as equivalent t
Requirements for Organic Certification Bodies (IROCB) which can be used by any government or private sector organic label scheme for recognizing other organic standards and certification performance requirements as equivalent
Certification Bodies (IROCB) which can be used by any government or private sector
organic label scheme
for recognizing other
organic standards and
certification performance requirements as equivalent
certification performance
requirements as equivalent t
requirements as equivalent to their own.
Farmers typically receive a price premium of 5 to 10 cents per pound of Bird - Friendly - certified coffee on top of the premium they receive from their
organic certification (a
requirement for Bird - Friendly
certification).
Although
requirements for organic labeling are usually established by national governments, independent agencies are licensed to provide inspection and
certification services to producers.
Exporters of
organic product, whether bulk or processed, must ensure the product is certified by DAFF - accredited
certification organisations and meets the
requirements of the DAFF Guidelines
for the Issue of
Organic Produce Certificates.
Their foods are certified
organic by the USDA's National
Organic Program and Organix has met
certification requirements from an outside party
for their ingredients, their production process, their storage and handling, and other parts of their manufacturing process.
The distillery itself also has Oregon Tilth
organic certification, meaning every step in the distillation process has passed strict
requirements for organic production.