Sentences with phrase «research on dietary intake»

Most of the research on dietary intake of cruciferous vegetables and their physiological benefits has focused on intake of glucosinolates from this food group.

Not exact matches

The Grocery Manufacturers Association (GMA) last week urged the Food and Drug Administration to ensure any proposed long - term sodium reduction targets are based on a review of the Dietary Reference Intake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively acDietary Reference Intake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achIntake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively acdietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achintake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achieved.
To better understand the relationship between youth sport participation and obesity prevention, we systematically reviewed the existing research on the association between sport participation and body weight, plus two major determinants of obesity, physical activity, and dietary intake.
This paper summarizes the harmful impacts of poverty, food insecurity, and poor nutrition on the health and well - being of children; and summarizes research demonstrating the effective role of the Child Nutrition Programs in improving food and economic security, dietary intake, weight outcomes, health, and learning.
Longitudinal research on humans that measures nutritional status and dietary intake in pre-pubertal girls, then follows them into adulthood and examines such outcomes as weight status, reproductive axis functioning, and lactation, is sorely needed.
As a result, the authors suggest reviewing dietary recommendations for adolescents, although they add that it would be useful to conduct similar research on a sample group with higher egg intake.
Donna Spruijt - Metz, director of the mHealth Collaboratory at the USC Center for Economic and Social Research, and her team are testing an innovative approach to address obesity: devices that measure mood and eating behaviors rather than focusing on dietary intake.
A small number of women in the research took fish oil supplements, so these were excluded from the analyses and the outcomes were based on omega - 3 fatty acid dietary intake, not supplement intake.
We look forward to future research that may confirm these stomach support benefits in humans based on dietary intake of celery in its whole food form.
Research on dietary fat intake shows that reducing dietary fat intake from ∼ 40 % to ∼ 20 % had a significant negative effect on testosterone levels (13).
Although some research links higher intakes of vitamin E with decreased incidence of breast cancer, an examination of the impact of dietary factors, including vitamin E, on the incidence of postmenopausal breast cancer in > 18,000 women found no benefit from the vitamin [35].
Based on the nutritional research I've reviewed, a dietary fat intake of about 0.3 grams per pound of fat - free mass is all your body needs for its basic health needs.
A 2017 meta analysis in the journal of Psychiatry Research looked at dietary zinc and iron intake and its effect on the risk of depression.
Note: Daily Reference Intakes (DRIs) have been developed, since 1996 by the Food and Nutrition Board, Commission on Life Sciences, National Research Council, to replace the Recommended Dietary Allowances (RDAs).
For individuals with no history of thyroid problems, however, routine dietary intake of cruciferous vegetables along the guidelines of several ounces per day, 3 - 4 days per week should not be regarded as posing a health risk to the thyroid based on published research in this area.
While obesity is the result of a multitude of factors, a great deal of research has focused on children's dietary intake.
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