Sentences with phrase «research on higher protein diets»

It expands on our prior research on higher protein diets and mobile phone technology, and how these can be used effectively in a community pharmacy setting.

Not exact matches

The article, «Effects of weight loss while feeding a moderate - protein, high - fiber diet on body composition, voluntary physical activity, and fecal microbiota of overweight cats,» is published in the American Journal of Veterinary Research.

The research team found that those who ate a high - protein diet to lose weight didn't get the metabolic benefits seen in women who lost weight on a lower - protein diet.

«The high protein diet that has been used increasingly in recent years to control weight gain and obesity may have deleterious impacts on kidney health in the long term,» said Kalantar - Zadeh, director of the Harold Simmons Center of Kidney Disease Research and Epidemiology, and chief of the Division of Nephrology and Hypertension, UC Irvine School of Medicine.

On the other hand, trying to lose weight in a safe and controlled manner whilst doing total body detox, research has shown is achievable by consuming more protein, especially one particular amino acid, which can increase your metabolic rate three times more than eating a high - fat, simple - carbs diet can.

The research, published in the journal Pediatrics, showed that children on a low - carb, high - protein diet displayed «exceptional» blood sugar control over a period of two years.

On the contrary, what existing research shows is that high - protein and high - fat diets are better at increasing metabolic rates than high - protein, low - fat diets.

I have been heavily researching Low Carb diets since embarking on this diet in May utilizing resources such as Steve Phinney, Jeff Volek, Jimmy Moore, Paul Jaminet, Eric Westman, Stephen Gundry, and many many more; and have reached the conclusion that 80 — g of protein per day for my weight 120 - lbs, and activity level (High) is okay.

In research studies following people on a well - formulated low - carb, moderate - protein, high - fat diet with adequate calories, there has been no occurrence of low thyroid.

Pennington Biomedical Research Center did a study where they put 16 healthy adults on a high - calorie diets with different amounts of protein (5 %, 15 %, and 25 %) for eight weeks.

According to a study published in Cancer Research, a journal of The American Association for Cancer Research and reported on June 15, 2011 eating a low - carbohydrate, high protein diet may reduce the risk of cancer... Read More»

Dr. Greger — thoughts on the study by Stentz et al. in BMJ Open Diabetes Research and Care (http://drc.bmj.com/content/4/1/e000258) that showed that a 30 % protein diet (primarily from animal products) reversed prediabetes, while high - carb 15 % protein diet that emphasized whole grains, fruits, vegetables, and legumes did not perform as well?

Even the research from India that jump - started Campbell's interest in the diet - cancer link showed that rats on a low - casein diet were dying with disturbing frequency, while the high - protein rats — tumored as they may have been — were at least staying alive.13 (It's surprising, then, that The China Study promotes a plant - based diet to prevent cancer, when death is equally effective and requires fewer shopping trips.)

In a study done by scientists at Canada's British Columbia Cancer Research Centre, it was found that mice fed on a high - protein, low - carbohydrate diet had slower tumour cell growth than those fed a typical Western diet high in carbohydrates.

There has been some research on the Ketagonic diet which focuses on low - carb (no sugar), high protein, and high fat diet.

The CEO and co-founder of the International Society of Sports Nutrition stopped by Bodybuilding.com to talk about his research into high - protein diets, and share the current state of the research on protein dosage, creatine, glutamine, and plenty more.

Defining what represents a macronutritionally balanced diet remains an open question and a high priority in nutrition research.1, 2 Quiz Ref ID In short - term randomized clinical trials, substitution of protein for carbohydrate has been shown to favor weight management, decrease blood pressure, and improve cardiometabolic biomarkers, including blood lipid and lipoprotein profiles and glycemic regulation.3 - 5 These beneficial effects are partly dependent on weight loss and possibly owing to the enhanced postprandial satiety and energy expenditure when exchanging protein for carbohydrate.6 Therefore, high - protein and low - carbohydrate diets have been promoted for weight loss and health improvement.

Of the research conducted to date, many trials have focused on comparing high - protein, low - carbohydrate (LC) diets and low - fat, high - carbohydrate diets in a free - living environment but with limited subject contact (9 — 13).

And, counter to years of conventional wisdom, recent research has indicated that dogs with compromised kidney function do not fare better on low - protein than high protein diets.

I often see that veterinarians and food companies still promote feeding seniors foods drastically decreased in protein and fat, even though this is generally not indicated, and research has shown that especially senior dogs, as long as no other health issues require the reduction of protein for specific reasons, actually remain healthier with a higher protein level in their diet than on low - protein «Senior», «Less Active» or «Weight Management» foods.

Research (Bennet N., Greco DS, Peterson ME - Compare the effect of a high fiber vs low carbohydrate diet on glycemic control in diabetic cats) showed that while both the canned diet mentioned above and a high fiber diet had an effect, the canned diet with higher levels of protein helped a greater percentage of cats in the study.