As it cools, you whip together butter, sugar and vanilla until they are light and fluffy before adding the butter mixture to the cooled flour mixture and whipping until
it resembles fluffy whipped cream.
Not exact matches
Whip the
cream with either a hand or stand mixer until light and
fluffy and
resembling whipped cream.
With a standing mixer, hand mixer, or blender, «
whip» the coconut
cream until it's light and
fluffy (
resembling whipped cream).
With a little
whipping, the liquid develops a
fluffy texture that
resembles whipped egg whites,
whipped cream, or milk foam.