Enjoy a guided tasting of
our reserve wines paired with bites exclusively designed by our Executive Chef.
On the wine and vineyard front, Akash Winery, featuring a selection of zinfandels, cabernet sauvignons, roses, and petit sirahs, is set to open this year while Wilson Creek Winery recently began its Upper Room Tasting Experience, an exclusive guided tour of
reserve wines paired with small bites and appetizers prepared by their Executive Chef.
Enjoy a guided tasting of
our reserve wines paired with bites exclusively designed by our Executive Chef / Cost: Grand Opening special price $ 35 / To make a reservation, visit http://www.wilsoncreekwinery.com/Reservations.aspx
Not exact matches
Each tour concludes with 5
wines paired with an individual plate of specially prepared lite - bite foods, designed to enhance your
wine knowledge and experience / Reservation Information: Call 866-994-6379 Ext. 7217 to
reserve your spot today / Due to the limited sizes of each tour, advance reservations are required with prepayment, and are non-refundable.
This is a 75 - minute walking tour followed a 45 - minute food and
wine pairing / Cost: $ 60 per person, $ 55 Wine Club / Call 866-994-6379 Ext. 7217 to reserve your spot to
wine pairing / Cost: $ 60 per person, $ 55
Wine Club / Call 866-994-6379 Ext. 7217 to reserve your spot to
Wine Club / Call 866-994-6379 Ext. 7217 to
reserve your spot today.
For more in - depth learning, join a behind - the - scenes winery tour at Callaway Vineyard & Winery, or
reserve in advance to «touch the vine and taste the
wine» at Leoness Cellars, or to experience lsquo;
wine and cheese and fruit
pairing» at South Coast Winery, Resort & Spa.
Tasting may also include flights of
reserve and library
wines, or the opportunity to experience blind
wine tasting, food and
wine pairing, or epicurean food demonstrations.
Ballers can
reserve the super omakase ($ 195 for 20 - plus courses, with an optional $ 100
wine pairing).
Every evening, the inn hosts a complimentary
wine tasting bar where local vintners
pair coveted boutique
reserves with artisanal cheeses while the turndown service personnel light votive candles and distribute rose petals throughout each guest room.