Add sausage / sauce mixture and toss over medium - low heat until sauce coats pasta, adding
reserved cooking liquid by 1/4 ladel - fuls, if mixture is dry.
Not exact matches
Stir in the
cooked black - eyed peas and corn, then add half of the
reserved pot likker and
cook until the
liquid is reduced
by half, about 20 minutes.
Add the steamed broccoli and
reserved tofu, and
cook, stirring, 1 to 2 minutes, or until the
liquid has been absorbed
by the noodles.
Add soba, watercress, and sliced chile to pesto and toss, adding
reserved soba
cooking liquid by the teaspoonfuls as needed, until nicely coated.