Sentences with phrase «rest of the marinade»

Fry them on both sides, then add the rest of the marinade and let simmer until mostly absorbed.

Drizzle over the rest of the marinade as the salad dressing — ensure to spoon some around the perimeter of the plate to ensure all the vegetables are lightly dressed.

Pour the rest of the marinade over the salmon and press the tin foil closed loosely around the salmon.

Combine the rest of marinade ingredients into large mason jar.

Hi Isa, I wanted to prepare this but got confused between the «marinade,» the «rest of the marinade,» and the «finished chimichurri» at the stage where you add the soy.

While the fish was finishing off in the oven, I sauteed whole baby bok choy and beet greens in the frying pan with the rest of the marinade.

Remove your salmon fillet and discard the rest of the marinade.

Distribute the rest of the marinade over the tofu pieces and leave to soak for about 30 minutes.

Pour the rest of the marinade on top and place in the fridge for at least one hour.

Leave a small portion of the marinate aside for basting and pour the rest of the marinade into a gallon - sized ziploc bag.

Next day we heated the oven to 200 degrees Celcius, spread the tofu slices in a single layer in a baking pan, poured the rest of the marinade over them, and baked them together with the potato wedges (see below) until the marinade was absorbed.

About ten minutes before the chicken is fully cooked, pour the rest of the marinade over everything and finish cooking.

I made this last night and followed the recipe exactly, and marinated for 10 hours using Sirloin and found the marinade way too acidic unfortunately with the high ratio of vinegar / lime juice and yogurt compared to the rest of the marinade.

Cover the jar and save the rest of the marinade to brush on the chicken as a finishing sauce when it's almost done cooking for some extra added juicy flavor.

And then I had a salad with some hemp hearts and the rest of the marinade, which became salad dressing.

One marinating technique is blending all the ingredients together with oil in a blender until oil doesn't separates with the rest of the marinade.

Pour the rest of the marinade over the sliced bell pepper, mix, and place in a dehydrator at 115F for 2 hours, mix occasionally.

After making the sauce and searing the chicken in a pan, I added the rest of the marinade and the chicken to a crock pot to finish then added the cream (I used half and half).

Pour the rest of the marinade into the frying pan and reduce on a medium - high heat for a few minutes, then add in the samphire and bamboo shoots, stir - fry for 1 - 2 minutes.

Add olive oil to a hot wok or casserole pan and fry chicken for 5 mins, then add the rest of the marinade.

Pour the rest of the marinade over the salmon and press the tin foil closed loosely around the salmon.