During the recession,
restaurant business slowed as people ate out less, which triggered a drop in sales.
Not exact matches
The
restaurant is well - regarded in Lanai City, but
business has
slowed in recent years.
In the meantime, things will
slow down for area
businesses that have catered to the Oscar Mayer crowd — the groceries, hardware stores,
restaurants.
Like many food wholesalers, W&SS has seen a decline in sales during the recession because of
slower business in the
restaurant and hospitality sectors.
Restaurants are always looking to increase
business during
slower times, while consumers are always seeking a good deal.
«The goal is to create that local pizzeria / Italian
restaurant feel, wherever we do
business,» Tenner says, «and we'll continue to have
slow, steady growth.
Speaking to the drinks
business, beer expert and co-founder of the Beer Academy, Rupert Ponsonby, said that «the
restaurant industry in the UK has been
slow to latch on to the excitement of beer, and too few have educated and enthused their staff».
From local investing in «everybody eats»
restaurants, through
slow business and the best vacation response ever, to a revival of simple low - impact living and DIY culture, the signs are everywhere of a fascinating new (and old) economic model emerging out of our financial crisis.
I am purposefully ignoring the
business market since thats much more complicated and
slower moving, but even there we are seeing in some areas laptops replaced by tablets (or seeing tablets and phones being added in places that each employee never had their own device, like retail and
restaurants).