Sentences with phrase «restaurant named best»

Best dating restaurant london - Shampan Bromley curry restaurant named best in outer London.

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Peters was in a San Diego restaurant when he overheard Olin Hyde, co-founder and CEO of Englue, explaining how his artificial intelligence product LeadCrunch could mine the web to uncover leads based on names of a company's best customers.

For meals, make sure that the receipt includes the exact cost of the meal as well as the name and location of the restaurant.

The esteemed restaurant has recently been named as the world's No. 1 restaurant in the World's 50 Best Restaurants awards, the first U.S. establishment to win the top spot since 2004.

Bon Appétit also named Turkey and the Wolf, one of the city's sandwich shops, the best new restaurant in the country.

The chef is Massimo Bottura, the Modena - based proprietor of three - Michelin - starred Osteria Francescana, in 2016 named the best restaurant in the world.

While it may be impossible to gather scientific data that conclusively shows God's intervention in the universe, such intervention is evidenced by the fact that Lobsta Land — the suspiciously named seafood restaurant a group of us just happened upon when we were lost in Gloucester, Massachusetts — serves the best food in town.

In particular, I recalled how, back in 1993, when Trump decided he wanted to build special limousine parking lots around his Atlantic City casino and hotel, he had used all his influence to get the state of New Jersey to steal the home of an elderly widow named Vera Coking by declaring «eminent domain» over her property, as well as over a nearby pawn shop and a small family - run Italian restaurant.

Accolades include The # 1 Restaurant of 2013 by The Arizona Republic as well as being named one of the top 20 best new restaurants by Esquire magazine.

In fact, her braised leeks with mozzarella and a fried egg dish was named one of the 10 best restaurant dishes of 2010 by Food & Wine.

Named «the best Italian restaurant in Houston» by the Houston Press in 2013, Ciao Bello is known for its house - made pastas and its Roman - style sottile, thin - crust pizzas.

best thing i ate this year was at a small restaurant in northern NJ... can't remember the name... it was their braised short rib over creamy rosemary polenta.

The Murales in the restaurant's name refers to the murals, the wall paintings Diamante is well known for (see also here).

In February 2013 Tsai opened his second restaurant, Blue Dragon, an Asian gastropub named one of Esquire magazine's «Best New Restaurants» of the year.

ATLANTA — August 10, 2015 — Schlotzsky's ®, home of The Original ® oven - baked sandwich and famous Fresh - from - Scratch ® buns, announced today that Monte Jump has been named Vice President of Global Marketing for the Lotz Better ® fast - casual restaurant chain.

In all, some 50 countries exhibiting at the show will present their best foods to buyers from top names in retailing and restaurants in the U.S. and abroad.

And you don't even have to guess which restaurant recently ran an ad with a voiceover that drolly says: «Unless you make your own corned beef, [name of restaurant] is the best place to get a Reuben.

More recently, the concept was named a «best buy in restaurant brands» and one of the top 10 full - service franchise opportunities by FSR magazine (July 2013).

The company only has two restaurants in metropolitan downtowns but its Pittsburgh location was named one of OpenTable's Best Steakhouses in America.

The restaurant, named «Best Italian» by Boston magazine and nationally recognized by Bon Appetit, offers «classic Italian cuisine with a twist,» the hotel says.

Atlanta - based FOCUS Brands Inc. is the franchisor and operator of over 4,000 ice cream shoppes, bakeries, restaurants and cafes in the United States, the District of Columbia, Puerto Rico and 60 foreign countries under the brand names Carvel ®, Cinnabon ®, Schlotzsky's ®, Moe's Southwest Grill ®, Auntie Anne's ® and McAlister's Deli ®, as well as Seattle's Best Coffee ® on certain military bases and in certain international markets.

The restaurant has received local and national acclaim since its January 2009 debut and was named one of the 10 «Best New Restaurants in America» in 2009 by GQ magazine.

The name Wolfgang Puck is synonymous with the best of restaurant hospitality and the ultimate in all aspects of the culinary arts.

It's in 1997 — after Roberto had made a name for himself in the U.S. — that he received an invitation from Austin, Texas to become the Executive Chef at Fonda San Miguel, one of the best Mexican restaurants in the U.S. Long workdays became the rule, nothing foreign to him, but after some time they took its toll.

MONTREAL — The contenders in an annual contest to name Canada's best new restaurants include eateries offering fire - stoked feasts in P.E.I., Spanish - inspired dishes in Halifax, and local seasonal and wild foods at a Toronto hot spot.

From its four processing plants in western Canada, Albion Fisheries serves restaurants and retailers, which sell its fish under various brand names as well as unbranded.

Katsuya was named one of the Best New Restaurants of 2007 by Travel + Leisure Magazine and heralded as «one of the most exciting restaurants to open in Los Angeles in years» by Food & Wine Magazine theRestaurants of 2007 by Travel + Leisure Magazine and heralded as «one of the most exciting restaurants to open in Los Angeles in years» by Food & Wine Magazine therestaurants to open in Los Angeles in years» by Food & Wine Magazine the same year.

It's a restaurant so personal and passionate and satisfying that it was easy to name AL's Place this year's best new restaurant in America.

Three years later, the market estimates that traffic has doubled, the market's new food vendors are getting glowing write - ups (including being named one of the Best New Restaurants of 2014 by us), and you can't bring up the topic of the market without an Angeleno saying something along the lines of, «Man, that place has changed a lot overnight!»

CLM's restaurant division includes: Restaurant 1833, named one of Robb Report's 2012 «Best of the Best» and a James Beard Foundation 2012 «Best New Restaurant» nominee; Cannery Row Brewing Company, home to one of the largest draft and bottled craft beer selections in Central California; and the acclaimed Downtown Los Angeles restaurant, Faith & Flower, an Esquire magazine 2014 «Best New Restaurant» recipient.

For example, the year Dan Barber filmed Chef's Table was also the year Blue Hill at Stone Barns won a James Beard Award for Outstanding Restaurant and was named one of the World's 50 Best Restaurants.

Named one of Bon Appétit's 50 Best New Restaurants in 2012, Justin Severino's vaguely Mediterranean, inarguably Pittsburghian spot is as on - point as ever.

The youthful team behind Chicago's Ruxbin (named one of Bon Appétit's 10 Best New Restaurants in 2011) created this more casual sibling just a few blocks away.

Fighting the good fight to restore to this rice - noodle dish its rightful dignity are chefs Wiley Frank and Poncharee Kounpungchart, who have relocated their sit - down restaurant, Little Uncle, to a corner space just up the street from their take - out window of the same name.

Palmer also brought upscale Japanese cuisine to the Lowcountry when he opened O - Ku in March 2010, which was named one of Esquire's 20 Best New Restaurants of the year and one of the Top 50 Hot Spot Restaurants in the nation by OpenTable.

Our confidentiality agreements prohibit us from naming names, but just know that our spices, seasonings and custom spice blends appear in some of the best restaurants and food products around the world!

«Bob is one of the best franchise restaurant development executives in America with an incredible track record for growing restaurant brands and turning them into household names,» says Salvatore Rincione, CEO of UFood Grill.

In it's first year MOPHO was nominated for America's Best New Restaurant by Bon Appétit Magazine, named Restaurant of the Year by New Orleans Magazine and was named peoples choice best new restaurant by Gambit's Best Of New Orleans reader pBest New Restaurant by Bon Appétit Magazine, named Restaurant of the Year by New Orleans Magazine and was named peoples choice best new restaurant by Gambit's Best Of New Orleans reader pbest new restaurant by Gambit's Best Of New Orleans reader pBest Of New Orleans reader poll.

The Walrus & The Carpenter, Seattle, WA From the very first time you pull a stool up to the bar for a dozen of the freshest oysters on the West Coast, you'll already feel like a regular (that's why I named this one the Best New Restaurants in 2012, and why it remains one of my 20 most important).

The restaurant was also named the «Best Restaurant in Monterey County Over Ten Years Old» by Monterey County Weekly readers, voted the «Top Ten Most Romantic Restaurants on the Central Coast» by Open Table and listed as one of the «Top Ten Seafood Restaurants in Carmel / Monterey» by Gayot.com, in addition to many other honors.

CLM's restaurant division includes: Restaurant 1833, named one of Robb Report's 2012 «Best of the Best» and a James Beard Foundation 2012 «Best New Restaurant» nominee; Cannery Row Brewing Company, home to one of the largest draft and bottled craft beer selections in Central California; and is recognized as the founder and visionary behind Los Angeles» iconic Faith & Flower, which under CLM's leadership was an Esquire magazine national Best New Restaurant» honoree in 2014.

Wahba also launched Julia's Kitchen, named after Julia Child, the fine dining room at COPIA: The American Center for Wine, Food and the Arts in Napa Valley, as well as served as general manager and sommelier of top - rated restaurant Sushi Ran in Sausalito, Calif..

Ryan Fredstrom has been named Executive Chef to oversee two of Stock Island's upcoming restaurant openings as well as the food & beverage operations for Hotel Key West.

The restaurant was named one of the «Best Outdoor Dining Restaurants in America» by OpenTable and was the lone Austin dining destination — and one of only four Texas restaurants — to appear on the halloweRestaurants in America» by OpenTable and was the lone Austin dining destination — and one of only four Texas restaurants — to appear on the hallowerestaurants — to appear on the hallowed hot list.

Could you imagine a better last name for a family - run restaurant?

Jonathan Gold, Pulitzer prize winning food writer for the Los Angeles Times, named Providence # 1 in his 2013 list of «101 Best Restaurants» stating, ``... Michael Cimarusti is a supremely creative chef.»

Unsurprisingly, given the restaurant's name, British game will also feature, with dishes such as Roast grouse, bread sauce and game chips; Rhug estate fallow deer tartar, quail egg, Worcester sauce, and charcoal mayonnaise and Wood pigeon pot au feu; as well as Game pie with port and short crust pastry.

Curry Up Now has been named as one of Zagat's «5 Hottest Fast - Casual Chains,» «SF's Best Indian Restaurants» by EATER SF, and «100 Things To Eat Before You Die» by 7 × 7.

Smashburger, the nation's fastest growing better burger restaurant, operating ten stores throughout Northern New Jersey under Mascott Corporation, today announced that it will give away free Smashburgers to anyone with the name «burger» in celebration of National Cheeseburger Day on September 18.

When deputy editor Andrew Knowlton set out to learn the secrets of America's favorite restaurant, Hillstone (you might know it as Houston's, R+D Kitchen, or a dozen other names), one very good and one very bad thing happened.