Sentences with phrase «restaurant operations run»

Skills Customer - oriented Quick learner Organized multi - tasker... help restaurant operations run smoothly.
Assembled food orders while maintaining... Professional Summary Fast food professional focused on greeting all customers in a friendly, welcoming... s to help restaurant operations run smoothly.
• Documented success in creating and implementing staff schedules to ensure that restaurant operations run smoothly.

Not exact matches

«If you were to go on to UberEATS in many of the markets now, we'll be one of the early recommended restaurants, just because the operation that we run now we can actually get from order to delivery in under 30 minutes,» CFO Kevin Ozan said in January.
Tomkats now employs 34 full - time employees, who run the company's catering, restaurant, and concession operations in its newly renovated 12,000 - square - foot headquarters.
Running a coffee - and - bagel operation seems simple enough, but Restaurants Brand International has been in a spat with its Tim Hortons» franchisees...
Running a coffee - and - bagel operation seems simple enough, but Restaurants Brand International has been in a spat with its Tim Hortons» franchisees that's threatening to damage the Canadian brand's stellar reputation.
Linville has spent many years in the restaurant industry, most recently as senior vice president of Arby's, running that brand's entire central and northeastern U.S. operations.
All those new restaurants need to be staffed and keeping employees happy and safe is necessary for the entire operation to run smoothly.
But, technology can also help smaller chains — and even mom and pop restaurants — to run their operations more efficiently than ever before, leveling -LSB-...]
Restaurant Educational Courses Special half - day or full - day educational courses with a targeted topic or theme that focuses on providing restaurant training and business management and addresses the challenges of running profitable operations.
These include director of purchasing and corporate director of strategic planning at U.S. Foodservice Inc., and vice president of purchasing for Metz Culinary Management, a top 20 management company running foodservice operations in college, hospital, K — 12, and other segments, as well as franchisee restaurants and hotels.
After 4 years of running the beverage program, restaurant operations and garnering 2 Michelin stars at JUNGSIK NYC, Kim departed to join the team at The Modern in 2015.
In 2001, the sauce business was sold to Ken's Foods and Raymond began building a new multi-faceted business operation, consisting of two Sweet Baby Ray's barbecue restaurants — «The Home of Sweet Baby Ray» in Wood Dale, Ill., which Raymond runs with Duce Raymond, and an Elk Grove Village location run with partner, Mike O'Brien.
Secondly, Chef Boundas is running his program alongside his restaurant, which is likely not resulting in the school food operation having to fully absorb all of the overhead costs associated with running the business.
In «Operation Whitewash,» The Man has influenced black General Boutwell (Billy Dee Williams) to not run for President, but rather to open a chain of fast food chicken restaurants.
The school restaurants will also be throwing open their doors to the public for bistro style British evenings, giving students experience of running a catering operation.
Acapulco restaurants run the gamut from traditional and casual family - run Mexican operations to ultra-luxurious fine dining of a world - class level.
Providence, RI About Blog Upserve is the restaurant management platform serving up everything you need to know to run a smoother operation and exceed guest expectations.
From the perspective of diving in Bali, they run a number of mini-buses, have three boats based in Padang Bai, and have relationships with a number of resorts and restaurants close to their operations and dive sites.
(He was overjoyed when I told him that the son of the restaurant's founder, who now runs the operations at Lucien, was actually in Basel this week for the fair, and insisted we take a selfie and send it to him.)
Judy has an extensive background in restaurant management and runs the day to day operations of the restaurant and bar.
Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly.
A Food Services Manager runs the operations of restaurants, grocery stores or other food establishments, overseeing such areas as inventory, staffing, quality control and customer satisfaction.
They are responsible for running the day - to - day catering operations and services in restaurants, hotels and resorts.
Providence, RI About Blog Upserve is the restaurant management platform serving up everything you need to know to run a smoother operation and exceed guest expectations.
The fast food chain has more than 13,000 restaurants around the world, many of which are run as franchise operations.
Restaurant Crews are usually found in fast - food restaurants where they ensure client satisfaction and keep operations running smoothly.
Cultivated strategic partnerships that provided new guest services and increased revenue Secured restaurant space leasing, with Conte's Restaurant, to run hotel restaurant and catering operations, resulting in increased house profits, and ongoing customer return.
Overseeing a restaurant's operations, and ensuring that it runs in a manner that is perfect from all aspects is not an easy thing to do.
• Seeking a position as a Restaurant General Manager with Captain Cook's providing the benefit of extensive comprehension of overseeing restaurant operations, to ensure smooth runs and constant customer satisfaction.
Running the overall operations of a restaurant is difficult work — food safety and hygiene is of the utmost importance.
Assigned operations oversight for 8 restaurants in the Los Angeles area that included P&L and that all units ran within all company guidelines, food safety standards and within all cost and efficiency standards.
run smooth operations of the restaurant managing guest reservations and resolve conflict if need be
Summary Ensure the business operations run smoothly in the restaurant.
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