Skills Customer - oriented Quick learner Organized multi - tasker... help
restaurant operations run smoothly.
Assembled food orders while maintaining... Professional Summary Fast food professional focused on greeting all customers in a friendly, welcoming... s to help
restaurant operations run smoothly.
• Documented success in creating and implementing staff schedules to ensure that
restaurant operations run smoothly.
Not exact matches
«If you were to go on to UberEATS in many of the markets now, we'll be one of the early recommended
restaurants, just because the
operation that we
run now we can actually get from order to delivery in under 30 minutes,» CFO Kevin Ozan said in January.
Tomkats now employs 34 full - time employees, who
run the company's catering,
restaurant, and concession
operations in its newly renovated 12,000 - square - foot headquarters.
Running a coffee - and - bagel
operation seems simple enough, but
Restaurants Brand International has been in a spat with its Tim Hortons» franchisees...
Running a coffee - and - bagel
operation seems simple enough, but
Restaurants Brand International has been in a spat with its Tim Hortons» franchisees that's threatening to damage the Canadian brand's stellar reputation.
Linville has spent many years in the
restaurant industry, most recently as senior vice president of Arby's,
running that brand's entire central and northeastern U.S.
operations.
All those new
restaurants need to be staffed and keeping employees happy and safe is necessary for the entire
operation to
run smoothly.
But, technology can also help smaller chains — and even mom and pop
restaurants — to
run their
operations more efficiently than ever before, leveling -LSB-...]
Restaurant Educational Courses Special half - day or full - day educational courses with a targeted topic or theme that focuses on providing
restaurant training and business management and addresses the challenges of
running profitable
operations.
These include director of purchasing and corporate director of strategic planning at U.S. Foodservice Inc., and vice president of purchasing for Metz Culinary Management, a top 20 management company
running foodservice
operations in college, hospital, K — 12, and other segments, as well as franchisee
restaurants and hotels.
After 4 years of
running the beverage program,
restaurant operations and garnering 2 Michelin stars at JUNGSIK NYC, Kim departed to join the team at The Modern in 2015.
In 2001, the sauce business was sold to Ken's Foods and Raymond began building a new multi-faceted business
operation, consisting of two Sweet Baby Ray's barbecue
restaurants — «The Home of Sweet Baby Ray» in Wood Dale, Ill., which Raymond
runs with Duce Raymond, and an Elk Grove Village location
run with partner, Mike O'Brien.
Secondly, Chef Boundas is
running his program alongside his
restaurant, which is likely not resulting in the school food
operation having to fully absorb all of the overhead costs associated with
running the business.
In «
Operation Whitewash,» The Man has influenced black General Boutwell (Billy Dee Williams) to not
run for President, but rather to open a chain of fast food chicken
restaurants.
The school
restaurants will also be throwing open their doors to the public for bistro style British evenings, giving students experience of
running a catering
operation.
Acapulco
restaurants run the gamut from traditional and casual family -
run Mexican
operations to ultra-luxurious fine dining of a world - class level.
Providence, RI About Blog Upserve is the
restaurant management platform serving up everything you need to know to
run a smoother
operation and exceed guest expectations.
From the perspective of diving in Bali, they
run a number of mini-buses, have three boats based in Padang Bai, and have relationships with a number of resorts and
restaurants close to their
operations and dive sites.
(He was overjoyed when I told him that the son of the
restaurant's founder, who now
runs the
operations at Lucien, was actually in Basel this week for the fair, and insisted we take a selfie and send it to him.)
Judy has an extensive background in
restaurant management and
runs the day to day
operations of the
restaurant and bar.
Restaurant managers are responsible for ensuring that the daily
operations of a
restaurant run smoothly.
A Food Services Manager
runs the
operations of
restaurants, grocery stores or other food establishments, overseeing such areas as inventory, staffing, quality control and customer satisfaction.
They are responsible for
running the day - to - day catering
operations and services in
restaurants, hotels and resorts.
Providence, RI About Blog Upserve is the
restaurant management platform serving up everything you need to know to
run a smoother
operation and exceed guest expectations.
The fast food chain has more than 13,000
restaurants around the world, many of which are
run as franchise
operations.
Restaurant Crews are usually found in fast - food
restaurants where they ensure client satisfaction and keep
operations running smoothly.
Cultivated strategic partnerships that provided new guest services and increased revenue Secured
restaurant space leasing, with Conte's
Restaurant, to
run hotel
restaurant and catering
operations, resulting in increased house profits, and ongoing customer return.
Overseeing a
restaurant's
operations, and ensuring that it
runs in a manner that is perfect from all aspects is not an easy thing to do.
• Seeking a position as a
Restaurant General Manager with Captain Cook's providing the benefit of extensive comprehension of overseeing
restaurant operations, to ensure smooth
runs and constant customer satisfaction.
Running the overall
operations of a
restaurant is difficult work — food safety and hygiene is of the utmost importance.
Assigned
operations oversight for 8
restaurants in the Los Angeles area that included P&L and that all units
ran within all company guidelines, food safety standards and within all cost and efficiency standards.
run smooth
operations of the
restaurant managing guest reservations and resolve conflict if need be
Summary Ensure the business
operations run smoothly in the
restaurant.