Sentences with phrase «restaurant scene in»

The nightlife and cafe / restaurant scene in this small area is exploding.

What to Try The restaurant scene in Santa Fe is buzzing with diverse eateries but places that feature local specialties like stacked, blue corn enchiladas came highly recommended by Booking.com customers.

Bogota, Colombia About Blog Flavors of Bogota is the creation of Karen Attman and Peter Corredor, two people who are in love with food and the growing restaurant scene in Bogota.

The selected works each depict an awkward or deformed restaurant scene in which catastrophe has disrupted the course of normality.

The restaurant scene in Jersey is vibrant and St Helier is home to many establishments from street food to Michelin Star cuisine.

With matches in close proximity to someof the country's most acclaimed tourist attractions — from the buzzing bar and restaurant scene in Auckland and the surrounding islands of Waiheke and Rangitoto, to the country's wildlife capital around Dunedin's Otago peninsula — holiday makers can add a fun twist to their travels.

But did you ever wonder about just how you might travel around the island, should you want to explore or check out the restaurant scene in San Pedro Town?

Field Restaurant opened on November 14, 2014, making it a true newcomer to the Prague restaurant scene in a city rich in history going back to the Roman times and rich in restaurants with a story to tell.

Situated in a beautiful new building decorated with ornate bamboo details, polished stone flooring and turquoise accents, Spoons is a new entrant to the training restaurant scene in Siem Reap.

Nicholson makes his role very much his own with some weird, weird choices: More disturbing than the black dildo he whips out at a porno house are his rambling, disconnected interrogations during the restaurant scene in which he tries to (literally) sniff out Costigan's loyalties.

Nobu Shoreditch, a newcomer to the ever growing restaurant scene in London.

I'm also a very adventuresome eater — traveling around the world for a full year cemented that trait in me — and I love to experiment with unfamiliar ingredients and take advantage of the amazing restaurant scene in Houston, where I live and train.

Megan is a fantastic cook — I'm just the sous - chef — but we're really looking forward to checking out the restaurant scene in San Francisco and trying all the different foods and wineries out there.

The restaurant scene in Boston is all abuzz lately.

As an influential and dynamic force in the independent restaurant scene in Dallas, Apheleia Restaurant Group is determined to offer inventive, thoughtful, and inspired cuisine and is focused on providing a memorable experience to each of its patrons.

OLD CHICAGO PIZZA & TAPROOM COMING SOON TO RESTAURANT SCENE IN KANSAS CITY — Leader in Casual Dining Introduces Unique, World - Class Flavors -LSB-...]

I've spent the last 10 years living down the road from the largest farmers» market in the state and have watched as the restaurant scene in this unassuming college town continues to flourish.

Not exact matches

«I just don't want to be in the mix the way that I used to,» Kim, 36, said in a scene on the E! reality show, «how desperate I was, going to every restaurant every night, like only wanting to be seen, knowing that all the TMZ cameras were there, so I'd run, flock to those places... I was so hungry for that.»

Reuters Sarah McBride reported this scene at a recent Kleiner Perkins party held at Reposado, a Mexican restaurant just off University Avenue in downtown Palo Alto:

Guerrasio: So the first scene of Alma in the movie when you meet Reynolds in the restaurant, is that the first time you met Daniel Day - Lewis?

«There are quite a few trends that are going to change the way we eat in 2017 - for the better - from the farm, to behind the scenes in restaurant kitchens, to the dining table itself.

You'll find a vibrant cultural scene in this city, home to artists, authors, poets, musicians, and more, as well as great restaurants and lively nightlife.

Instead of bowing out under pressure from national competition, local food delivery services in smaller markets across the U.S. are seeing sales lifts and renewed restaurant partnerships as Grubhub and Uber Eats show up on their scene.

I'm the kind of person who will make a scene at a restaurant, raving loudly about the to - die - for truffle sauce until everyone in the room has agreed to order the same meal for themselves.

It recounts scenes made in restaurants and drops not a few vanities and some duplicities along the way.

A recent addition to the restaurant and bar scene in the town of Oak Bluffs, Beetlebung Lounge is now our go to place for when we're craving ethnic Asian cuisines.

Sharon blogs about the rich culinary scene in Israel and abroad on ToriAvey.com, focusing on restaurants and eateries featuring mostly vegan and vegetarian healthy, fresh food.

Plus I had the opportunity to compile this map of the 18 Essential Calgary restaurants, which allowed me to showcase the ever - expanding food scene in my home town (I'm getting sappy now given that I haven't been home in awhile and am clearly starting to miss it).

Chef Aatul relocated to Nashville from New York City where he earned a name for himself in the Indian food scene working with Michelin - starred restaurants Tulsi and Devi, and with chefs like Hemant Mathur, Vikas Khanna, Sanjeev Kapoor, to name a few.

Abes says Here To Serve Restaurants have met this demand by attempting to keep price points in check, especially when compared to the competition in the Atlanta dining scene.

Here To Serve Restaurants has had a presence in the Atlanta dining scene for the past 20 years.

Les Nomades means the nomads in French — a somewhat ironic name for a restaurant that is a mainstay of the Chicago dining scene, having operated since 1978 out of a historic 1891 brownstone.

Our upcoming main stage event in Los Angeles on October 28th features a talk on the evolution of the LA food scene by renowned restaurant critic, Jonathan Gold; a talk on building a kind coffee empire by Todd Carmichael, TV host and the founder and CEO of La Colombe; insights into how vegetables have become a trend by the woman whose company has been responsible for introducing kiwis and other fruits to the American market, Karen Caplan of Frieda's and other talks on the science of flavor, the convergence of sci - fi and food, leaving a popular band to become a chef, and much more.

«Ricky's extensive experience in the Florida restaurant scene will be invaluable to our brand as we expand in the market.»

For more than twenty years, she wowed the San Francisco / Bay Area rising quickly as a star working with renowned chefs in the restaurant scene and then at her own Citizen Cake (for 15 years), a multiple award winning restaurant, bar and patisserie, and then at Orson restaurant.

A steady presence in the Santa Fe restaurant scene the past 25 years, O'Byrne has been the Executive Director of the Santa Fe Wine & Chile Fiesta since 1994, a job he started while managing Mark Miller's Coyote Café.

Pechanga Resort & Casino's three fine - dining restaurants have also joined in the craft - cocktail scene, featuring eight handcrafted beverages sure to tempt guests.

Meanwhile, The Pit, a Texas - style barbecue joint that burst onto the Berlin scene — first as a street cart and now as a brick - and - mortar restaurant — in 2014, is traditional to a T.

Luckily, the city's food scene is also noteworthy; viewers can pick up grab - and - go grub from Caviar & Bananas or Rick's Deli & Market, and indulge in a post-eclipse dinner at Soby's, a quintessential Southern restaurant featuring classics like shrimp and grits, fried green tomatoes and she - crab soup.

Wood Ranch BBQ & Grill has been building a reputation for itself on the East Coast since it opened its Springfield restaurant, and it has now marked its arrival on the scene in style with this fantastic win, showing the residents of DC just what awaits them when they stop by the restaurant.

In 2012, Kook left the restaurant to explore the culinary scene in the south, working in Atlanta for the group Concentrics Restaurants and serving as executive chef for LPC, Two Urban Licks, as well as assisting in the opening of 8UP in LouisvillIn 2012, Kook left the restaurant to explore the culinary scene in the south, working in Atlanta for the group Concentrics Restaurants and serving as executive chef for LPC, Two Urban Licks, as well as assisting in the opening of 8UP in Louisvillin the south, working in Atlanta for the group Concentrics Restaurants and serving as executive chef for LPC, Two Urban Licks, as well as assisting in the opening of 8UP in Louisvillin Atlanta for the group Concentrics Restaurants and serving as executive chef for LPC, Two Urban Licks, as well as assisting in the opening of 8UP in Louisvillin the opening of 8UP in Louisvillin Louisville.

Would love to see some posts about veggie meals at restaurants in Europe / Sweden areas too, as an American, I wonder what the veggie scene is like there.

The Amway Grand Plaza, considered the finest hotel in West Michigan, sits snuggled in downtown Grand Rapids — surrounded by art museums, stunning architecture, a lively music, sports and theater scene and arguably some of the best restaurants and the very best breweries in the entire country.

Originally hailing from Boston, Bonni arrived in Chicago in 2006 and has since firmly established herself in the local restaurant and hospitality scene.

TEMECULA VALLEY Southern California Wine Country, July 3, 2013 - «Wine tasting and dining at winery restaurants, hot air balloon flights, horseback riding, and now the new craft brew scene are among the variety of popular visitor activities in Temecula Valley Southern California Wine Country.

Chefs Stuart Brioza and Nicole Krasinsky of State Bird Provisions and the Progress have re-invigorated the Bay Area dining scene with what many consider to be the two best restaurants in decades.

Reservations are highly recommended at wineries and fine - dining restaurants while the casual, relaxed scene of most Old Town restaurants allow couples to pop in and out when without having to nail down a concrete schedule.

While San Diego has no shortage of fantastic restaurants, in early 2015 a fresh face appeared on the region's distinctive dining scene in the form of Oceana Coastal Kitchen.

Lauded in the Toronto culinary scene for his award - wining creations, Chef Bozikis will spearhead the restaurant's modern take on classic American cuisine.

With its plum location within the Historic Napa Mill situated right on the Napa River, guests of this waterfront hotel are in walking distance to a burgeoning urban renaissance scene replete with restaurants, shopping and, of course, wine tasting.