As for the food, Kasbah Bab Ourika's grounds include its own herb and vegetable beds, while
the restaurant specialises in slow - cooked lamb, charcoal - cooked beef tagine and Moroccan salads.
Located in Baga,
this restaurant specialises in European - style grilled meats and Italian oven - baked pizzas, but there are a few local seafood options available, too.
The restaurant specialises in fancy Italian and Mediterranean dishes as well as local delicacies cooked with fish caught around Boa Vista.
Located within the Crystal Goa hotel,
this restaurant specialises in traditional Indian cuisine, including curries, pakoras and momos, although the seafood — especially the fresh prawns — is said to be the highlight.
The restaurant specialises in raw vegan food, so no nutrients are lost in the cooking process.
The restaurant specialises in traditional country cuisine with a cordon bleu touch, and together with an extensive wine collection, dining at Rosenhof will be an unforgettable experience.
You'll also find that
each restaurant specialises in only one or two regional dishes, such as cao lau (turmeric noodles with pork), banh mi, and com ga (chicken rice).
The restaurant specialises in seafood and is fully licensed.
Terrace The terrace
restaurant specialises in a more modern approach to Mediterranean cuisine with a strong influence from Italy.
Midori Restaurant
This restaurant specialises in superb Japanese cuisine with traditional and more sophisticated dishes.
This casual vibe
restaurant specialises in superb Japanese cuisine with traditional and more sophisticated dishes.
The outdoor
restaurant specialises in traditional braais (BBQs as they are known all over the world).
Set in a redeveloped canal basin, just five minutes» walk from Paddington station, this all - day bar and
restaurant specialises in pizza, cocktails and craft beer and is a great choice for a laid - back first date.
Named after the year the Vegetarian Society was formed, the 1847
restaurants specialise in high quality, locally produced vegetarian, vegan and gluten free dining in their modern and chic restaurants, located in Bristol, Brighton, Birmingham and Manchester.
The property comprises 237 modern guest rooms and suites, three meeting rooms, a boardroom, a rooftop pool, spa, fitness centre, an all - day - dining
restaurant specialising in Mediterranean cuisine, and a contemporary Thai restaurant.
There are also conference rooms for business meetings and
the restaurant specialising in Mediterranean cuisine, serving our guests and our pride and joy when it comes to organising special events.The Grand Hotel Moon Valley offers its guests 107 rooms classified into six categories according to the services offered and complete with all amenities.
One level above the café is Zi Yu Xuan, a Chinese
restaurant specialising in classic Cantonese and Gan cuisines.
Buffet restaurant and 4 ala carte
restaurants specialising in Japanese, Spanish (for Lunch), Italian, Gourmet cuisine (located in Marina Rubicon), three bars and a pub.
Award - winning
restaurant specialising in Scottish food and ingredients situated at the Royal Mile's halfway point.
Guests booked on half board can enjoy a «dine around» programme where you can dine out each evening at a choice of selected local
restaurants specialising in fish, meat, Italian and traditional Algarve cuisine.
Offering 9 rooms featuring backpacker accommodation with ensuites and an in house
restaurant specialising in authentic Thai cruisine.
The all - inclusive package includes food at 15 international
restaurants specialising in everything from vegetarian food and Asian cuisine to Brazilian dishes and Mexican specialities, and drinks at 12 bars across the resort.
The thriving hub of Santa Ponsa is just minutes away, offering delicious dishes from more than 20
restaurants specialising in both traditional and cosmopolitan cuisine such as the renowned Bistro Steakhouse 800 Grad Celsius — not to mention a variety of local markets showcasing the best in produce.
Very popular bar and
restaurant specialising in classic French cuisine and West Indian dishes
Located right opposite Nakamanda Resort on Klong Muang beach road, Baanthai Seafood is an unpretentious
restaurant specialised in seafood — hence its name — and pizza.
Food, drink and entertainment: Main family restaurant, the Taverna, serves local and international cuisine, alternative light meals and snacks are served from the hotel's Kitchen of Windmills
restaurant specialising in Cypriot dishes.
Not exact matches
Damian Davenport is the owner the 1847
restaurants which
specialise in high quality, locally produced vegetarian, vegan and gluten free dining in their
restaurants in Bristol, Birmingham and Manchester, named after the year the Vegetarian Society was formed.
Samsara is an all - day dining
restaurant that
specialises in Asian and international cuisine.
The cake cabinets at Leon
restaurants will soon be filled with baked goods from London patisserie Rubys of London, who
specialise in creating artisan baked vegan goodies.
Or (for those who prefer the romance of sharing their food) there is Viva, a tapas
restaurant that
specialises in welcoming warmth.
Or, for a truly special evening, try Courgette, an award - winning
restaurant that
specialises in a creative, delicious, 4 - course menu which can be tailored for meat - eaters, seafood - lovers and vegetarians alike.
As well as plenty of pubs and great bars by the river perfect for a sneaky pint or glass of bubbly in the sunshine, its
restaurants and street food stalls
specialise in dishes from across the whole world, all of which serve food to die for!
A tapas
restaurant that
specialises in welcoming warmth.
CCE Group Ltd
specialise in the design, fabrication and installation of bespoke commercial kitchens for schools, hotels and
restaurants.
Dining and entertainment outlets include Devarana Bistro, an all - day dining
restaurant, Cui Hu Xuan Chinese
restaurant,
specialising in local Conghua and Cantonese dishes and the Lobby Lounge offering creative drinks and an Asian Tapas - style menu.
We ate very well indeed from the wide choice of hot and cold dishes at the breakfast buffet through lunch and dinner both at the Qunu
restaurant which
specialises in grilled meat and fish and the 500.
Lime and Pepper is the signature
restaurant at Peppers Beach Club and Spa and offers contemporary al fresco dining in elegant surroundings,
specialising in modern Australian cuisine and featuring a romantic setting perfect for a romantic dinner.
The hotel's signature
restaurant, The Carvery,
specialises in Western recipes and techniques, serving succulent meats and roasts, complemented by an array of freshly baked breads and salads.
Situated on the picturesque grounds of Garlington Estate in the small town of Hilton in the KwaZulu - Natal Midlands, Nicolson's Country Café is an upmarket
restaurant that
specialises in fine cuisine.
Many
restaurants on Isla Mujeres
specialise in seafood, which is deliciously fresh and tasty thanks to the fresh daily supply.
There is a popular
restaurant on the cliffs above Camilo beach which serves local dishes and
specialises in freshly caught seafood.
The buffet style Coloradas
Restaurant (available for breakfast, lunch or dinner),
specialises in show cooking for entertainment while you eat, or you can book a table at Portofino Italian
restaurant for dinner and Guang Zhou for some Asian cuisine.
In addition, the hotel contains four
restaurants - Salsa & Loureiro, serving traditional Portuguese cuisine, Porto Beer, a beer hall and
restaurant featuring live music, Góshò, a Japanese and Asian - fusion
restaurant and Madruga, which
specialises in breakfast.
The hotel features a delightful
restaurant onsite, which is
specialises to provide exceptional breakfast to begin each day.
As evening falls you will find a great selection of
restaurants, many
specialising in locally caught seafood.
Book the Constance Luxury Golf Offer in Mauritius or the Seychelles, and you can look forward to unlimited complimentary green fees, golf car, three
specialised golf massages and daily complimentary lunch per person at selected
restaurants.
Open - air
restaurant situated in front of the jetty,
specialises in seafood as well as Indonesian cuisine.
The hotel has a wide variety of services including an extensive array of dining options, featuring the new Dolce Vita Italian
restaurant and
specialised café Mike's Coffee, in addition to a full programme of entertainment for little ones with water attractions and the Daisy Adventure pirate ship; the Despacio Beauty Centre; and Privilege, Exclusive Rooms and Services.
The Chez Pastis is a popular
restaurant in Maio that
specialises in local dishes.
Murray Aquaculture
specialise in producing
restaurant grade farmed yabbies all year round, as well as conducting guided tours of the farm ’s