Sentences with phrase «result in protein»

Any attempt at constructing a low - carbohydrate diet using these foods as your principal energy source will result in a protein intake greater than 10 - 15 %, unless the bulk of your calories are derived mainly from vegetable or coconut oil.

Whey Protein has an excellent amino acid profile resulting in a Protein Efficiency Ratio (PER) of 3.2.

RNA would be a convenient mechanism, however, because researchers have uncovered several ways in which it modifies the expression or structure of DNA, and it might explain the mysterious production of RNA molecules that do not result in proteins.

An over-burdened — or «stressed» — ER can result in proteins becoming disorganized, a condition which cells seek to rectify by undertaking «unfolded protein response», or UPR.

This modification under the stimulus of the drug results in the protein being more stable and therefore remaining longer in this part of the brain than in its original form — even as much as several weeks after withdrawal of the drug.

The newly synthesized polypeptide folds into a distinctive three - dimensional structure resulting in a protein with a functional shape.

Too many CAGs in a gene results in proteins with too many «glutamine» building blocks, and glutamine is represented by the symbol Q.

So assuming the same 2100 - 2600 calories, 13 % -17 % protein results in protein / lean body weight ratios range from 0.91 g / kg to 1.47 g / kg.

Improper protein digestion results in protein putrefaction in the colon, leading to foul - smelling gas and bowel movements.

Moreover, certain combinations of vegan foods (like grains and legumes) have complementary amino acid profiles, restoring each other's limiting amino acid and resulting in protein that's complete or nearly so.

As such, insufficient protein or calorie intake results in protein malnutrition, which causes muscle wasting, and eventually can lead to the breakdown of organs, and tissues.

The disease results in proteins that can enter membranes of infected cells making them susceptible to immune system attack.

CIL is a rare canine disorder in which the lymph cells dilate and can not contain their fluid, which results in protein loss, diarrhea and malabsorption.

Not exact matches

This has resulted in an increase in the consumption of plant proteins from beans and lentils.

An experimental drug from Ionis Pharmaceuticals safely reduced a toxic brain protein in Huntington's disease, according to early results in patients.

(Reuters)- Kellogg Co's (K.N) quarterly results topped Wall Street forecasts on Thursday, getting a boost from sales of snacks such as Pringles chips and protein bars, and strengthened its bet on growth in Africa with a more than $ 400 million investment.

Even though these women were not fasting, this study shows that minimal levels of body fat, combined with long - term calorie deficits, and possible mild protein malnutrition can result in marked hormonal disruptions.

PS Pretty sure most scientists believe that biological life is a result of amino acids forming complex proteins; or even RNA if you're down with that idea, not the chromosome, that comes in later when forming creating DNA.

The body loses increasing amounts of nitrogen into the urine, usually as a result of the breakdown of protein in muscle tissue.

I've done it both ways, the only thing I notice with using more protein in baked goods is that the end result can be a touch dry if you add too much.

Jianyuan processes 5,000 MT of pea products each year, and utilizes a fermentation process to extract protein, resulting in a product that's created without the use of chemicals.

We believe in providing our animals with an environment that nature intended, and the result is a high quality protein that is natural and pure.

«Based on the results we've experienced with our initial retail partners, we believe Siren has the potential to be a disruptive force in the snack and protein bar set by offering a plant - based, clean label alternative that's high in protein, free from refined sugars, and made without gluten, grains, or soy.

I recommend using cake flour because it has lower protein content (8 % compared to 10 - 11 %) which will result in a lighter cake - like texture.

The whey protein concentrate undergoes a unique process, resulting in uniform protein particles with an average diameter of one micron.

Milk Protein Concentrate (MPC) is produced by filtration methods (ultrafiltration and diafiltration) that capture essentially all the casein and whey proteins contained in the raw material stream of the finished product, This results in a casein - to - whey - protein ratio equivalent to that of the original milk (approximately 80:20) without combining separately produced casein (caseinate) and whey prProtein Concentrate (MPC) is produced by filtration methods (ultrafiltration and diafiltration) that capture essentially all the casein and whey proteins contained in the raw material stream of the finished product, This results in a casein - to - whey - protein ratio equivalent to that of the original milk (approximately 80:20) without combining separately produced casein (caseinate) and whey prprotein ratio equivalent to that of the original milk (approximately 80:20) without combining separately produced casein (caseinate) and whey proteins.

Over-beating eggs can often result in liquefaction because when over-beaten, the structure of the egg protein looses all of its elasticity and its ability to hold liquid within the molecular structure.

I really had to think about what I was putting in my mouth and the result was a lot more protein for breakfast.

The addition of pumpkin in this bread makes the end result so moist, that you won't even know its boosted with extra protein.

The 18 % protein diet also resulted in decreased vo2 max and greater rate of soft - tissue injuries.

If you enjoy chewy cookies, a bread flour recipe may work well, and you'll find that the additional fat and fluid in the cookie prevents the flatter, crisper cookie that can result from high - protein flour.

The results from my more typical meals rich in protein, fats, fibre and with low in carbohydrate were all as expected.

«We also use whole food ingredients such as cocoa powder and vanilla beans, resulting in a simple, smooth, and creamy protein beverage with flavor profiles that are described as being very decadent.»

For best results, Orange Triad should be used in combination with other Controlled Labs products, at least 1 - 2 gallons of water per day, and a high protein / moderate carbohydrate diet.

Consume protein within 30 minutes of rising — this ensures stable blood sugar levels which results in appetite control and hormone regulation.

«This results in increased demand for protein, and with it, fish.»

Frying (or sauteing) with just enough fat or oil to prevent sticking at a relatively high temperature causes the meat to brown — in very simple terms, the proteins at the surface of the meat are converted to other proteins that result in a more intense flavor.»

Whey protein is the most quickly digested protein, resulting in a quick yet more prolonged rise in blood levels of amino acids, which supports muscle growth after intense exercise.

While the end result isn't as high in protein as most others on this list (the ingredients include just cocoa mix, milk, cinnamon, ice and a frozen banana), it's still a healthier way to satisfy that sweet tooth.

Both books talk about the importance of keeping your blood sugar regulated, the impact of insulin on your metabolism and weight, and how to lose weight as a result of increasing protein in your diet.

It's a blend of hemp protein, avocado, and almond milk that results in a creamy, melty - ice - cream - like consistency (sans banana!).

In some recipes, a flour with a higher protein content may yield better results.

Whole grains are digested slowly due to the high fiber and protein, this results in you feeling full for a longer period of time and more stable blood - sugar levels.

For best results, try to use a vital wheat gluten or soy protein based patty, bean - based burgers are not ideal in this recipe.

This «short patent» is a classic spring wheat bread flour milled from the center of the wheat kernel resulting in high protein and low ash.

Not to mention, eating a protein - rich breakfast keeps you feeling full, longer, which may result in less snacking throughout the day.

The results, published in March 2010 in the «British Journal of Nutrition» showed that the people in both the low and high almond groups had lower levels of C - reactive protein, a common marker for inflammation in the blood.

SomaDetect said the system showed promising results detecting progesterone levels, trace antibiotics residues, protein, fat, and other milk quality and cow health indicators in real time on working dairy farms.

Basically, the gluten - forming proteins in einkorn don't act in the same manner as they do in standard wheat, and as a result, those with gluten sensitivity can often handle the levels of gluten in einkorn.

What's more, despite highly questionable results in feeding trials with rats, soy protein isolate is continually incorporated into non-dairy milks and desserts, pastas, bread, baby formulas, salad dressings and more, all the while touted as a «convenient alternative» to traditional food.