If you remove CO2,
the resulting decline in temperature will cause a decline in water vapour, which would drive temps down further than 1K.
Not exact matches
«We're showing the rising
temperatures and
declines in fish food are
resulting in a decrease
in fish production — less fish for someone to eat.
Rising
temperatures in alpine habitats worldwide have
resulted in declines in flowering among indigenous plants and contributed to dramatic
declines in populations of several bumblebee species prevalent
in those regions.
The
result is a dramatic rise
in sea - surface
temperature and a drastic
decline in plankton growth, which is devastating to the marine food chain, including commercial fisheries
in the region.
Most studies agree that general
declines in snowpack across the West have
resulted from warming spring
temperatures (Mote 2003; Hamlet et al. 2005; Mote et al. 2005; Abatzoglou 2011; Kapnick and Hall 2012; Pederson et al. 2013a; Lute et al. 2015); however,
declines in winter precipitation may also be important (Clow 2010).
The decreasing rainfall (shown
in the top graph below) combined with rising
temperatures (second graph)
resulted in a
decline in soil moisture (third graph), the researchers say.
In Shetland in particular, there has been a decline in sand eels, their preferred food, thought to be a result of both changing sea temperatures and over fishing.&raqu
In Shetland
in particular, there has been a decline in sand eels, their preferred food, thought to be a result of both changing sea temperatures and over fishing.&raqu
in particular, there has been a
decline in sand eels, their preferred food, thought to be a result of both changing sea temperatures and over fishing.&raqu
in sand eels, their preferred food, thought to be a
result of both changing sea
temperatures and over fishing.»
 The survey also points to a
decline in the proportion of Americans who say global
temperatures are rising as a
result of human activity.
In 2005, during the hottest average decade on record, 8 low - wind conditions known as «the doldrums» combined with very high ocean temperatures to cause massive coral bleaching in the Virgin Islands.9 This was followed by a particularly severe outbreak of at least five coral diseases in the Virgin Islands, resulting in a decline in coral cover of about 60 percent.9 There is some indication that higher ocean temperatures — between 86 and 95 degrees Fahrenheit (30 to 35 degrees Celsius)-- promote optimal growth of several coral pathogens.9 Other research showed that elkhorn coral post-bleaching had larger disease lesions than unbleached specimens, suggesting that bleaching may increase the corals» susceptibility to disease.9,
In 2005, during the hottest average decade on record, 8 low - wind conditions known as «the doldrums» combined with very high ocean
temperatures to cause massive coral bleaching
in the Virgin Islands.9 This was followed by a particularly severe outbreak of at least five coral diseases in the Virgin Islands, resulting in a decline in coral cover of about 60 percent.9 There is some indication that higher ocean temperatures — between 86 and 95 degrees Fahrenheit (30 to 35 degrees Celsius)-- promote optimal growth of several coral pathogens.9 Other research showed that elkhorn coral post-bleaching had larger disease lesions than unbleached specimens, suggesting that bleaching may increase the corals» susceptibility to disease.9,
in the Virgin Islands.9 This was followed by a particularly severe outbreak of at least five coral diseases
in the Virgin Islands, resulting in a decline in coral cover of about 60 percent.9 There is some indication that higher ocean temperatures — between 86 and 95 degrees Fahrenheit (30 to 35 degrees Celsius)-- promote optimal growth of several coral pathogens.9 Other research showed that elkhorn coral post-bleaching had larger disease lesions than unbleached specimens, suggesting that bleaching may increase the corals» susceptibility to disease.9,
in the Virgin Islands,
resulting in a decline in coral cover of about 60 percent.9 There is some indication that higher ocean temperatures — between 86 and 95 degrees Fahrenheit (30 to 35 degrees Celsius)-- promote optimal growth of several coral pathogens.9 Other research showed that elkhorn coral post-bleaching had larger disease lesions than unbleached specimens, suggesting that bleaching may increase the corals» susceptibility to disease.9,
in a
decline in coral cover of about 60 percent.9 There is some indication that higher ocean temperatures — between 86 and 95 degrees Fahrenheit (30 to 35 degrees Celsius)-- promote optimal growth of several coral pathogens.9 Other research showed that elkhorn coral post-bleaching had larger disease lesions than unbleached specimens, suggesting that bleaching may increase the corals» susceptibility to disease.9,
in coral cover of about 60 percent.9 There is some indication that higher ocean
temperatures — between 86 and 95 degrees Fahrenheit (30 to 35 degrees Celsius)-- promote optimal growth of several coral pathogens.9 Other research showed that elkhorn coral post-bleaching had larger disease lesions than unbleached specimens, suggesting that bleaching may increase the corals» susceptibility to disease.9, 10
A prominent (
in the media, anyway) research study last year by Rutgers's Jennifer Francis and University of Wisconsin's Stephen Vavrus suggests that the
declining temperature difference between the Arctic and the lower latitudes (adding greenhouse gases into the atmosphere warms colder, drier regions more so than warmer, wetter ones — with the notable exception of Antarctica) has led to changes
in the jet stream which
result in slower moving, and potentially stronger East Coast winter storm systems.
Snowfall varies across the region, comprising less than 10 % of total precipitation
in the south, to more than half
in the north, with as much as two inches of water available
in the snowpack at the beginning of spring melt
in the northern reaches of the river basins.81 When this amount of snowmelt is combined with heavy rainfall, the
resulting flooding can be widespread and catastrophic (see «Cedar Rapids: A Tale of Vulnerability and Response»).82 Historical observations indicate
declines in the frequency of high magnitude snowfall years over much of the Midwest, 83 but an increase
in lake effect snowfall.61 These divergent trends and their inverse relationships with air
temperatures make overall projections of regional impacts of the associated snowmelt extremely difficult.
His position: • No evidence of increasing lake clarity as a
result of secchi measurements since 1946 • The interplay of stratification and plankton productivity are not «straightforward» • Challenges O'Reilly's assumption on the correlation of wind and productivity - the highest production is on the end of the lake with the lowest winds • A strong caution using diatoms as the productivity proxy (it is one of two different lake modes) • No ability to link climate change to productivity changes • More productivity from river than allowed for
in Nature Geopscience article • Externally derived nutrients control productivity for a quarter of the year • Strong indications of overfishing • No evidence of a climate and fishery production link • The current productivity of the lake is within the expected range • Doesn't challenge recent temp increase but cites
temperature records do not show a
temperature rise
in the last century • Phytoplankton chlorophylla seems to have not materially changed from the 1970s to 1990s • Disputes O'Reilly's and Verbug's claims of increased warming and decreased productivity • Rejects Verburgs contention that changes
in phytoplankton biomass (biovolume),
in dissolved silica and
in transparency support the idea of
declining productivity.
One of the central criticisms aimed at the infamous Great Global Warming Swindle, for example, is precisely that it failed to entertain the idea that the post-1940
decline in global
temperatures was the
result of increases
in sulphurous emissions that masked the forcing effect of rising atmospheric CO2.
«President Trump's withdrawal from the Paris Agreement, combined with the repeal of domestic actions
resulting in halting the
decline in U.S. emissions, will likely make it more difficult and costly overall to meet the Paris Agreement
temperature goal of holding warming well below 2 °C, and limiting it to 1.5 °C,» said Bill Hare, a climate scientist and CEO of Climate Analytics, a group that analyzes climate change scenarios.
For now, our
temperatures will continue to slowly
decline until we reach the back end of the Galaxy, which will
result in massive amounts of energy being drawn from our system and we enter another Ice Age.
The difference between modeled and observed TSI might be the
result of underrepresented weak magnetic fields
in the Carrington rotation synoptic charts, an uncertainty
in the TSI measurement, or a
decline of the global
temperature of the photosphere.
You may wonder why the government finds the need to pursue such action since 1) U.S. carbon dioxide emissions have already topped out and have generally been on the
decline for the past 7 - 8 years or so (from technological advances
in natural gas extraction and a slow economy more so than from already - enacted government regulations and subsidies); 2) greenhouse gases from the rest of the world (primarily driven by China) have been sky - rocketing over the same period, which lessens any impacts that our emissions reduction have); and 3) even
in their totality, U.S. carbon dioxide emissions have a negligible influence on local / regional / global climate change (even a immediate and permanent cessation of all our carbon dioxide emissions would likely
result in a mitigation of global
temperature rise of less than one - quarter of a degree C by the end of the century).
«Last week at Cancún,
in an attempt to influence richer countries to agree to give # 20bn immediately to poorer ones to offset the
results of warming, the US - based International Food Policy Research Institute warned that global
temperatures would be 6.5 C higher by 2100, leading to rocketing food prices and a
decline in production.»
You might have noticed that Hansen includes several alternative scenarios with substantially less radical reductions
in carbon that all
result in temperature tracks that not only do not approach +2 deg, but also have
temperatures declining in the medium term.
«Fossil fuel consumption and the
resulting increase
in global
temperatures could explain sea ice
decline, but the actual cause might be more complicated.
The impact of this alternative scenario was illustrated
in the Climate Audit post last year, showing that a revised transition schedule
resulted in a substantial change to received
temperature history, eliminating the puzzling postwar
decline in temperature.
Moreover, doubling of atmospheric concentration of CO2
in combination with a similar rise
in temperature would
result into an overall 20 % rise
in rice production and 31 %
decline in wheat production» (Ministry of Environment and Forest, 31).
Temperatures in eastern arctic Canada had
declined for over thirty years and
resulted in a cooler Labrador Current.
That's not what the data shows - Vose et al 2005; «Minimum
temperature increased about twice as fast as maximum
temperature over global land areas since 1950,
resulting in a broad
decline in the diurnal
temperature range...», and Zhou et al 2009; «Observations show that the surface diurnal
temperature range (DTR) has decreased since 1950s over most global land areas...» would disagree.