Sentences with phrase «results than a protein»

So there are enough natural resources you can use that will give you healthier results than a protein powder!

Not exact matches

(Reuters)- Kellogg Co's (K.N) quarterly results topped Wall Street forecasts on Thursday, getting a boost from sales of snacks such as Pringles chips and protein bars, and strengthened its bet on growth in Africa with a more than $ 400 million investment.

We know that serious athletes need the results that only high - quality, leucine - rich whey protein can deliver, and MuscleTech ® Protein Cookies deliver 18g of protein, primarily from whey, for a cleaner macronutrient profile with 8g of fiber and half the sugar than the compeprotein can deliver, and MuscleTech ® Protein Cookies deliver 18g of protein, primarily from whey, for a cleaner macronutrient profile with 8g of fiber and half the sugar than the compeProtein Cookies deliver 18g of protein, primarily from whey, for a cleaner macronutrient profile with 8g of fiber and half the sugar than the compeprotein, primarily from whey, for a cleaner macronutrient profile with 8g of fiber and half the sugar than the competition.

Several companies market their whey protein as «undenatured» or «native» and claim they provide better results than other whey products.

Other than that, I'd probably try almond meal, but you'll get a somewhat lower protein result.

The increased amount of milk we use results in a product that is even higher in protein than Greek yogurts, and because of the mild taste of our skyr, we don't have to add very much sugar to our product.

Yet according to third - party test results, the defendants» protein powders have significantly less protein than their labeling says they should.

Deleon says test results fo these products varied widely from their stated protein levels, with some products even testing at little more than one - tenth the levels of protein promised on their labeling.

It is more shelf - stable than whole wheat flour, but as a result, has a milder flavor and less nutritive qualities — the bulk of the fiber and protein are contained in the bran and germ.

The end result is a burger with less fat than farmed salmon and it is a complete protein source.

Both TRPV1 / WT and KO mice treated with capsaicin and TPA together exhibited higher COX - 2 protein levels than groups treated with TPA alone (Fig. 2A), and tumors from TRPV1 / KO mice expressed the highest level of COX - 2 as a result of treatment with capsaicin and TPA together (Fig. 2A).

Its possible your European friends are referring to last year's Levine et al paper which found that in those under 65, a protein intake of > 20 % energy was associated with 75 % greater mortality and 4-fold greater cancer than intake of < 10 %, but for those over 65, a protein intake of 10 - 20 % calories resulted in 21 % lower mortality than intakes < 10 %.

The result is a yogurt that is denser, thicker, creamier, and higher in protein than conventional American - style yogurt.

The newly reported tests on more than 8000 tonsils and appendixes extracted from people between 1995 and 1999 revealed one positive result for the presence of the mutated prion protein believed to cause the human form of mad cow disease.

The results are published in the scientific journal Food & Nutrition in the article: Meals based on vegetable protein sources (beans and peas) are more satiating than meals based on animal protein sources (veal and pork)-- a randomized cross-over meal test study.

Walker cross-tests every antiserum with samples from other species to ensure it's only identifying proteins from its target, rather than providing false positive results.

The paper test currently being piloted is a more user - friendly version than the one in this publication, Dr. Buhimschi said, but it is based on the study's results regarding the ability of Congo Red dye to bind with the misfolded proteins in women's urine.

Given the protein price paid by the mother for construction and maintenance of a growing baby, anything more than a short - term deficit in protein intake must result in a clinical deficiency.

Simmonds suggests that if the «signature» of the envelope protein is as uniform as the early results suggest, then vaccines may be easier to design than scientists had thought.

«There is no question that these results are saying DNA is a different system than proteins,» she says.

As a result, high concentrations, often more than 1,000 times greater than for typical receptor - or protein - targeting drugs, are needed to achieve an anesthetic state.

That might seem like a run - of - the - mill molecular traffic violation, but it results in an entirely different protein than the one encoded by DNA — a clear violation of the central dogma.

The new study, which was recently posted to a preprint repository but has not yet been published in a peer - reviewed publication, was the result of researchers comparing the parts of the genome known as exomes, which code for proteins, from 60,000 people — 10 times more than had ever been attempted.

This modification under the stimulus of the drug results in the protein being more stable and therefore remaining longer in this part of the brain than in its original form — even as much as several weeks after withdrawal of the drug.

Results showed that tumor cells containing the protein carried anywhere from 10 to 17 times fewer breast stem cells, and tumors grown from the injected cells were about three times smaller than those in mice who had received tumor cells with depleted levels of HOXA5.

The results suggest that if both the mother and maternal grandmother have encountered a foreign molecule, the inherited immunity to a given foreign protein is stronger than if only the mother had encountered it.

The combination of 20 different building blocks — amino acids — results in an enormous variety of theoretically possible protein variants; many more than the estimated number of stars in the universe.

The study, appearing March 9 in the journal Scientific Reports, directly tested the antibodies used in previous analyses and showed that they cross-reacted with proteins other than irisin, yielding a false positive result.

The new test, which examines cancer - related DNA and proteins in the blood, yielded a positive result about 70 % of the time across eight common cancer types in more than 1000 patients whose tumors had not yet spread.

Homozygous lethality of the XPCS allele is likely due to reduced levels of expression of this essential protein as a result of gene targeting (Figure 1A) rather than to the mutation itself.

Other theories and lines of research have begun to prosper due to the lack of tangible human results for anti-amyloid immunotherapies, in particular that neurofibrillary tangles of misfolded tau protein are just as much a target for clearance as is amyloid - β, and that perhaps it is time to focus on the decline of known clearance mechanisms rather than the amyloid itself.

Expression of the familial PD - linked A53T or A30P mutant ASs in cell models results in an increased proportion of CTTAS being produced than is the case when expressing the WT protein; consistent with this, a higher proportion of the total soluble AS in human brain tissue with AS neuropathology is CTTAS, and a higher proportion yet of the total AS in insoluble AS deposits.

Because the helper complex makes translation more efficient, the result of this interaction was that the cells made more extra-length than normal - length huntingtin protein.

The results of the study show that hereditary factors play a significant role for more than 75 per cent of the proteins, and a detailed genetic analysis demonstrates 16 genes with a strong effect on protein levels.

Antibodies included in the Human Protein Atlas have been analyzed without further efforts to optimize the procedure and therefore it can not be excluded that certain observed binding properties are due to technical rather than biological reasons and that further optimization could result in a different outcome.

The quantification results clearly show that levels of Dilp2 protein in the mutant IPCs were significantly higher than those in the wild type (Fig 4D).

Any sample that gave a signal equal to or greater than the cutoff value (Log N S / CO ≥ 0.0) was repeated in duplicate, and samples with repeatedly reactive results were further analyzed by the ARCHITECT XMRV p30 CMIA for antibodies to capsid protein.

Results: Pathogenic variants are significantly more likely to occur at highly conserved locations than population variants, and be buried inside the protein domain.

It is clear, however, that evidence of an excess of amino acid substitutions (at least from site - by - site tests) is no longer a sufficiently convincing demonstration of selection, not only because a high ratio could result from selection on synonymous mutations rather than positive selection on proteins [5], but also because there is potentially a high false discovery rate of selected sites [6].

Thanks to a previous study, the scientists already knew that replacing the traditional three big meals per day with 6 smaller meals worked better for shedding fat and building muscle, so now they wanted to find out whether 6 solid meals per day provided better results in terms of body composition and physical performance than 3 solid meals and 3 protein shakes per day.

You might even be interested in supplementing with egg protein, and you wouldn't be wrong to try it, as more often than not, when combined with the right exercise regimen and diet schedule, they'll result in growth and improvement.

And «as a result of removing the fat, lower - fat milks are generally higher in calcium and protein than regular milk», Zucco says.

Greek yogurt is strained so the whey (liquid) is removed, resulting in a yogurt that has twice the protein and less sugar than unstrained varieties.

The results reveal that the protein and calories intake in the high protein group were significantly greater before a workout than after a workout.

While most baking sites say that you can substitute spelt for whole wheat flour in most recipes, I find some tinkering is usually needed for the best result, as it contains less gluten and more protein than regular flour.

While we love the protein - packed, super-savory chickpea balls, making them at home can often result in a dense, less - than - appealing texture.

The combination of grape extract and physical activity offers more protection than physical activity alone 06.03.2018 Betaine forces fat cells to eat themselves 17.02.2018 Nine easy ways to lose body fat 13.02.2018 Sewage water during bodybuilding competitions full of DNP 04.02.2018 «Safe» DNP cycle, fatal outcome 27.01.2018 Paleo diet makes fat cells lazy (and if you're trying to lose weight, that's exactly what you want) 21.01.2018 Legumes facilitate weight maintenance and fat loss 20.01.2018 More sleep = less sugars in your diet 17.01.2018 Low intensity cardio before breakfast burns more fat if you take some L - phenylalanine 29.12.2017 Slimming goes better with a couple of tablespoons of chia daily 23.12.2017 Better weight loss results with intermittent low - calorie diet 01.12.2017 Circuit training with light weights causes just as much fat loss as classic cardio training 23.11.2017 Allulose, the low - calorie carb that boosts fat burning 19.11.2017 Alpha - linolenic acid - diacylglycerol steps up fat burning 16.11.2017 People who use light products are fatter 30.10.2017 This is what happens if you eat 14 g goji berries every day 17.10.2017 Soft drink ruins slimming effect of high - protein diet 14.09.2017 When children take 8 g inulin daily their fat layers stop growing 09.08.2017 Enhanced fat burning through green and white tea - brown fat cells play key role 13.07.2017 Short interval training between meals keeps a slimming diet on course 15.06.2017 Exercising before breakfast trains your fat tissues to break themselves down 01.06.2017 Lose weight without noticing it: drink water when you're thirsty 20.05.2017 Animal study: plant - based proteins with bad amino acid profile make you fatter 14.05.2017 Weight loss diet while physically inactive speeds up loss of muscle mass 12.05.2017 Lose weight faster than you'd believe possible: skip breakfast and jog for an hour 09.05.2017 Skip breakfast - a slimming trick that works 03.05.2017 Eating whole grain products instead of refined ones saves you a hundred kilocalories a day 01.05.2017 Another fat browner: curcumin 27.04.2017 Two cups of green tea daily results in more brown fat 25.04.2017 Boost your flavonoid intake and lower your fat percentage 21.04.2017 Not a breakfast eater?

Also, while chronic stimulation of mTOR and IGF - 1 can result in reduced life span, the amount of protein required to create that situation would be much more than the recommended dosage.

Nitrosamines, which are potent carcinogens, are often found in soy protein foods, and are greatly increased during the high temperature drying process.20 Not surprisingly, animal feeding studies show a lower weight gain for rats on soy formula than those on whole milk, high - lactose formula.21 Similar results have been observed in children on macrobiotic diets which include the use of soy milk and large amounts of whole grains.

As with anything, eating too much protein will likely result in fat gain, but it is much less likely to be stored as fat, than if you were consuming too much carbs or fat.