Sentences with phrase «ribollita for»

I've wanted to make ribollita for years, which is an Italian vegetable stew traditionally thickened by bread.

Though I do have a bag of parmesan rinds that I like to toss into a pot of ribollita for extra flavor.

I have all of the ingredients at home, so I'm looking forward to making ribollita for the first time soon!

Not exact matches

Well, my name is Valentina, I'm from northern Italy (I love your ribollita, I lived for 10 month is Florence, where it comes from!)

By the time the excavation was complete I'd regained a square foot or so of freezer space, and had the inspiration for a hearty pot of ribollita defrosting in front of me.

For non vegetarian versions of ribollita, it is traditional to add a prosciutto bone with a little meat left.

HI - I, too, love making ribollita in the winter and once I came across a recipe that called for baking it in the oven after cooking on the stove.

Her ribollita soup is happening next in my kitchen for sure.

Travelling through Florence when I was 15 is what sparked my love for dishes thickened with bread (most notably, panzanella salad and ribollita stew).

The ribollita on the other hand is actually quite healthy for something so filling.

«Perfect food and drink for a blizzard: homemade ribollita soup, soft Brie on sourdough toast, a nice Chianti and a hot berry cobbler with crème fraîche.