Sentences with phrase «rice dishes as»

Some folks worry — unnecessarily, let's get that out there — that paella is as hands - on a rice dish as is risotto.

Not exact matches

While she was taught to cook dishes such as jerk chicken and pork, rice and peas, oxtail gravy, and fried plantains, many folks online were not happy with the celeb's food snaps.

Consumers are buying prepackaged bags of riced cauliflower and using it as a base to their favorite dishes.

In Atjeh it is also known exactly where the midpoint in the Qur» an is because when during instruction in Qur» an recital a child has progressed to the midpoint it is adat that the parents send a dish of yellow rice with certain side - dishes as a gift to the teacher.

I think you'd be surprised how well you'd feel working out on this diet, although it's worth remembering that you will probably eat more quinoa, rice etc than you used to as it's not longer the side dish — I normally have seconds at every meal!

Several kinds of bread were prepared from maize, some of them, as the tlaxcalli, being in the form of larger and thicker cakes, and some in the shape of balls, as rice is now often served with curry or other seasoned dishes.

I think the dip would taste good with everything and anything, I'm excited to use it in all my summer dishes, especially as a creamy dressing for quinoa and rice!

I'm really impressed by the Turmeric fried rice as the fried rice is my fav dish.

Cuisine from the South is generally characterized by the use of lentils, rice and specific spice mixtures in dishes like dosa and sambar — delicious stuff that doesn't get nearly as much attention in the West.

I cooked this rice as a side dish for the Grilled Pork Tenderloin à la Rodriguez.

We ate this as a main dish, just alongside some brown rice and stir - fried Chinese greens but it would be a welcome addition to any Asian meal.

You can turn it into a filling dish by stuffing them with foods such as chickpeas, or even rice.

Great as part of a meal with rice, with some other main dish.

Serve as a platter for a party or as main dish with brown rice.

I've made this confit several times, using it as the base for pizza and a toss for vegetables and rice — always resulting in a delightful dish.

And as I'm such a huge fan of fried rice and shrimp, I'm sure I would absolutely love your dish!

I think we'll have rice and refried beans as side dishes.

They can stand alone as a side dish or make for an easy meal if you serve them over rice and add a runny fried egg on top (so good).

I made this Caprese Rice Salad as a side dish for one of our dinners, but I picture it as a great addition to any barbecue or picnic.

I just made this pork last night along with the Asian Cauliflower rice as the side dish.

As for the noodle, they kind of resemble rice noodles used in many asian dishes.

He was a chef and put as much love into his dishes as he did food, so for me, yellow rice brings back wonderful, delicious memories.

Vermicelli rice noodles — Vermicelli rice noodles are a thin form of rice noodles that are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir - fry, or salad.

This tofu based one will taste delicious as a starter, or serve it all up on a bed of rice or noodles for a more filling main dish.

This is a healthy version of a meat heavy rice dish that is just as delicious and uses tempeh to create a meat - free mince.

I love this as a Spanish dish so I can only imagine it with the rice noodles giving it a more Asian flare!

I listed 3 shells as the serving size, but that's a pretty hearty serving size, so if you're serving it with a filling side dish (refried beans, veggies, rice, etc), you may be plenty satisfied with 2 shells.

Toss some of your favorite green vegetables, such as brussel sprouts, broccoli, or asparagus, in the pan just before the salmon is cooked, and serve the dish with rice or pasta.

As a fried rice look - alike, this dish can hold its own.

This is normally served as a side dish with rice or roti.

Fried rice is great as a main entrée with salad and sauté or it can be served as a side dish along just about anything.

Mushroom rice can be served as a side dish or a main dish.

I also wanted to add a little Minnesota twist to this classically southern dish by using the wild rice as a base for the soup.

You'll also find that they are using currants, mint, and almonds, as well as garlic to bring you a very distinct flavor and make this an interesting dish if you've gotten bored with ordinary cauliflower rice.

It's traditionally a dish served with rice or naan bread, but this spicy chickpea is just as enjoyable on a baked sweet potato.

You could easily make this dish gluten - free: Rice or buckwheat noodles will taste just as delicious: that's what I use, and not only because I like to limit my...

Between the covers, there are 105 recipes (85 percent that have never been seen on this site), about two - thirds of them are savory (including a beloved recipe for featherlight Gnocchi in Tomato Broth, a Flat Roasted Chicken with Tiny Potatoes inspired by something we bought on a Paris street, and an absolutely hideous but boundlessly delicious Wild Rice Gratin with Kale and Caramelized Onions) and the rest are for sweets things (such as my son's towering second birthday S'More Cake, and what I consider two of the ultimate Thanksgiving desserts, a Cheesecake - Marbled Pumpkin Gingersnap Tart and the Deepest Dish Apple Pie you've ever seen).

I have also shared some variety recipes with curd such as curd rice, onion raita which are not in the form of sweets but can be eaten with rice and now sharing this traditional sweet dish known as shreekhand.

This spicy, flavourful dish is packed with several detoxifying spices like lime, ginger and tamari, as well as fibrous, nutrition dense veggies, and black rice.

New Orleans is famous for a lot of different meals — chief among them is the traditional rice dish known as Jambalaya.

Serve over rice, cous cous, quinoa, or by itself as a side dish or light dinner.

I can really see these rice balls working in so many ways - as a snack, really small ones as canapes or as a side on a main dish!

They're perfect in soups, with rice, pureed for dips or as a stand - alone side dish.

My favorite dish so far as been ginger fried cauliflower rice from A Cozy Kitchen.

I served this with rice as part of a dish at dinner time and the family loves it.

Adjust consistency depending on how you will serve the kootu, keeping it thinner if it will be mixed with rice and slightly thicker to serve as a vegetable side dish.

If you're cooking for two, use the recipe as written and divide the rice pudding mixture between two smaller baking dishes to create a lovely date night dessert for two.

I most often serve them over white rice as a side dish with roast chicken because it reminds me of a meal I used to eat at a Cuban restaurant in D.C.

If you want to mix it into rice, then keep it thinner and thicker if you want to keep it as a vegetable side dish to be served with rasam (for example) and rice.

It's funny because I rarely go through a holiday without thinking of my grandma's fruit salad - a recipe no one has made in years and I may have to try and revive this summer - and the dish that I drooled over as a kid: Rice and raisins.