I lost two
rice paper roll wrappers to the garbage before I finally got the hang of working with them.
Not exact matches
As always, the veggies get wrapped up in a moistened
rice paper wrapper (sometimes called spring
roll skin) and then dipped in the most delicious peanut sauce.
The
rice paper wrappers for these Vietnamese - style summer
rolls can be found in any Asian grocery store, as can the Indonesian sambal oelek hot sauce.
Here's how I arranged the ingredients in on the
rice paper wrapper prior to
rolling (below).
If you can't find
rice paper wrappers, which add a nice chewy texture,
roll the ingredients... read more
Assemble the spring
rolls: In bowl of hot water, dip each
rice paper wrapper for just 3 seconds.
To prepare your spring
rolls, filling a large shallow bowl or plate with warm water and have your
rice paper wrappers, vegetables and tofu close by.
Rice paper wrappers (also sold as spring
roll skins) can be found in the Asian section of many markets.
Spring
roll wrappers, made of fragile
rice paper, are brittle when you buy them, but soften easily when soaked in water.
Though white
rice paper wrappers make for prettier spring
rolls, I also love using brown
rice paper wrappers for added nutrition.
These Vietnamese
rolls resemble Chinese egg
rolls, but use
rice paper instead of won ton
wrappers, which produces a much more delicate product.
Seeing as cabbage is significantly more nutritious than
rice paper wrappers, these
rolls are an even healthier choice!
Some are made with
rice instead of wheat like these: Three Ladies Spring Roll Rice Paper Wrappers and these Fortuna Spring Roll Rice Paper Wrapper Origi
rice instead of wheat like these: Three Ladies Spring
Roll Rice Paper Wrappers and these Fortuna Spring Roll Rice Paper Wrapper Origi
Rice Paper Wrappers and these Fortuna Spring
Roll Rice Paper Wrapper Origi
Rice Paper Wrapper Original.
This summer
roll is made from
rice paper wrappers rolled around fresh salad, carrot, mint, guacamole and shrimp.
Rice paper wrappers (also sold as spring
roll skins) can be found in the Asian section of many markets.
If gluten isn't your thing, you can also stuff the gyoza filling into
rice paper wrappers, and
roll them up like little Asian burritos.
If you can't find
rice paper wrappers, which add a nice chewy texture,
roll the ingredients in... read more
Unlike Chinese deep - fried spring
rolls, Vietnamese or Thai spring
rolls are a low - calorie option due to their
paper - thin
rice wrapper.