Sentences with phrase «rice production practices»

This was only the beginning of a productive partnership that has led to more than 400 improved rice varieties with resistance to pests and diseases, streamlined rice production practices, extensive information exchange with Indian scientists, and strong capacity building activities.
This was only the beginning of a partnership that has led to more than 400 improved rice varieties that have resistance to pests and diseases, streamlined rice production practices, and extensive information exchange with Indian scientists, and capacity building.
This was only the beginning of a partnership that has led to more than 400 improved rice varieties that have resistance to pests and diseases, streamlined rice production practices, and extensive information exchange with Indian scientists, and capacity building.
The synergy of the partnership resulted in advances in developing disease - and insect - resistant varieties suited to various rice environments, developing and releasing hybrid rice varieties bred through government and private sector programs, streamlining rice production practices, and improving postharvest technologies for improved sustainability and productivity.

Not exact matches

Because of the increasing demand for rice varieties that can adapt to difficult conditions, our researchers have been developing new approaches and products that fit farmer practices, production environments, and consumer needs.
By collaborating on a wide scope of research, including development of better rice varieties, strengthening of rice - based farming systems, and improvement of crop cultivation practices, Bangladesh continues to raise its level of rice production and minimize the intensity of food insecurity during major flooding and monsoons.
Both FAO and IRRI are actively promoting more sustainable rice practices throughout the value chain - production, marketing and consumption - to optimize its nutritional properties and as a means of improving livelihoods and tackling poverty, particularly in rural areas.
JAKARTA, Indonesia — Experts gathering at the 5th Responsible Business Forum (RBF) on Food and Agriculture have stressed the need for multi-stakeholder collaboration to upscale the sharing of proven best practices in sustainable rice production among Asia's smallholder rice farmers.
India strengthened its rice production capacity through concerted efforts by India and IRRI to develop rice varieties with resistance to pests and diseases and stresses such as drought and flooding; to commercialize hybrid rice; to streamline production practices so they would be profitable, sustainable, and environment - friendly; and to extensively exchange information with Indian scientists and researchers along with capacity building.
For its part, Agriculture hopes to be able to determine what the overriding impacts and concerns might be for a given multistate region as well as offer advice on farming practices that might curtail agricultural contributions to greenhouse gas emissions (via such processes as fertilizer production and use, plowing practices, and rice paddy methane release).
At first glance, rice production — a practice that is several thousand years old — might seem environmentally sound.
JAKARTA, Indonesia — Experts gathering at the 5th Responsible Business Forum (RBF) on Food and Agriculture have stressed the need for multi-stakeholder collaboration to upscale the sharing of proven best practices in sustainable rice production among Asia's smallholder rice farmers.
India strengthened its rice production capacity through concerted efforts by India and IRRI to develop rice varieties with resistance to pests and diseases and stresses such as drought and flooding; to commercialize hybrid rice; to streamline production practices so they would be profitable, sustainable, and environment - friendly; and to extensively exchange information with Indian scientists and researchers along with capacity building.
Most of non-energy emissions stem from land use (especially deforestation in the tropics), agricultural practices (especially the release of methane from cattle production and rice fields, and the release of nitrous oxide from heavily fertilized fields), emissions from landfills and wastewater, and some exotic industrial and chemical processes.
This guidance document presents the application of «Save and Grow» practices and technologies to production of the world's key food security crops — maize, rice and wheat.
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