Sentences with phrase «rice varieties»

New rice varieties with the enhanced capacity to take up phosphorus may be available within a few years to farmers.

There is an urgent need to broaden the gene pool of rice varieties through the transfer of genes from diverse sources.

Adoption rates were maintained, indicating a sustained use of improved rice varieties.

A new report points to hybrid rice being unstable and unsustainable compared with traditional and farmer developed rice varieties.

Most of the high - yield rice varieties grown today can't cope with being completely submerged.

This includes initiating and managing numerous field sites for testing locally - adapted potential new rice varieties for the country.

Moreover, farmers are becoming more resilient to the effects of climate change by growing drought -, flood -, heat -, and salt - tolerant rice varieties.

This increases the contamination threats to other rice varieties and might have other unintended environmental effects.

Although the first generation of hybrid rice varieties released had higher yields, they also tended to have inferior grain quality and inadequate disease and insect resistance.

This breakthrough is expected to provide opportunities for breeders worldwide in developing better rice varieties that will respond to the changing needs of the farmers and the consumers.

To do so, an array of rice sciences come together to support the development of new and modern rice varieties that respond to challenges in production.

Although we are still in consultation with regulators and local partners to understand the consequences of this setback, everyone involved is committed to continuing our research into healthier rice varieties.

Studies show that overnight soaking can remove up to 80 % of the arsenic, though more research is needed about how easily different rice varieties give up their arsenic.

Although high - yielding varieties are grown in these areas, continual progress is necessary to incorporate disease and insect resistance and improved grain quality into rice varieties.

However, wild rice varieties often have less mineral content compared to brown rice.

One such approach is to ensure that farmers have easy access to improved technologies and advancements, particularly the seeds of newly developed climate - resilient rice varieties.

I've been playing around with the brown rice variety, they're not as sticky and take some getting used to, but I've grown to like them.

While white rice varieties should also be stored in an airtight container, they can be kept in a cool, dry place rather than the refrigerator.

The disease is severe in susceptible rice varieties that are treated with high nitrogen fertilizer.

These markers can help make breeding new rice varieties not only faster but also less costly because these tools can reduce the number of field trials required in rice breeding programs.

Once specific genes associated with beneficial traits are identified, they can be more efficiently transferred into new rice varieties using other breeding methods.

While there are many rice varieties to choose from, short grain brown rice is my favourite and the most used in our house.

The center will house a modern and sophisticated research facility that aims to develop higher - yielding and more nutritious rice varieties that also meet the eating preferences of consumers.

Light brown rice has a similar texture to white rice, but all the nutrients of brown rice making it a winning rice variety for the entire family!

Think of our flavorful rice varieties as creative canvas to inspire a world of delicious possibilities.

A new vitamin - enriched rice variety is a step closer to helping the rural poor.

They are also exploring Chinese rice varieties for higher productivity under environments with higher temperatures and high carbon dioxide.

Help at least 17 million more households to adopt improved rice varieties and / or farming practices by 2022 and a further 19 million by 2030.

Modern science is finding beneficial genes from this diversity and incorporating them into high - yielding rice varieties more accurately and faster than before.

Fortunately, recent breakthroughs in plant breeding have helped us develop rice varieties that can tolerate and even thrive under these tough conditions.

More hybrid rice varieties are now becoming available that allow farmers to significantly raise rice yields and thus overall rice productivity and profitability.

This breakthrough is expected to provide opportunities for breeders worldwide in developing better rice varieties that will respond to the changing needs of the farmers and the consumers.

The benefits of using new and modern rice varieties can only be optimized if they are grown and managed in conditions that are optimum to the their growth.

It is richer in antioxidants than other rice varieties and has great anti-inflammatory properties.

More than 50 years, we are developing and improving new rice varieties.

Although high - yielding varieties are grown in these areas, continual progress is necessary to incorporate disease and insect resistance and improved grain quality into rice varieties.

They are leading the development of Golden Rice varieties in their countries.

Except for beta - carotene and related carotenoids, the compositional parameters measured in GR2E rice were within or similar to the range of natural variability of those components in conventional rice varieties with a history of safe consumption.

We sought this support by discussing with them the ultimate goal of our research — to develop Golden Rice varieties with good levels of beta carotene so that Golden Rice could be evaluated as a potential way to reduce vitamin A deficiency.

«Under the past phases of the project, 16 climate - smart rice varieties tolerant of flood, drought, and salinity were released in various countries in South Asia; about 14 such varieties were released in sub-Saharan Africa.

It was the first of what would become a steady stream of improved rice varieties from IRRI, which continues to be headquartered in the Philippines.

Raising productivity and enriching the legacy of traditional rice varieties by empowering indigenous communities in unfavorable rice ecosystems

Macassane, a new IRRI - bred rice variety released in Mozambique in 2011, also has improved resistance to baterial leaf blight, which causes yield losses across the country.

Plant breeders have incorporated Saltol in popular rice varieties such as the BRRI Dhan 11, 28, 29 varieties released in Bangladesh, and popular varieties in West Africa.