I'm not sure if I've made rice pudding before, but the Arborio
rice worked wonderfully.
Not exact matches
It is beautiful served straight, but also
works wonderfully as a base for noodles, poached eggs, or
rice soup
P.s. my son reacts to brown
rice flour so I just do a straight swap of it for millet flour and it still
works wonderfully and tastes perfect every time
Right on with the brown
rice measurements
worked wonderfully only I added a 1/2 of tumeric to boiling
rice.
Whip together a healthy soup with diced turkey (leftover roast turkey
works wonderfully), vegetables and
rice in under a half hour.