Sentences with phrase «rice yields by»

Li, T., T. Hasegawa, X. Yin, Y. Zhu, K. Boote, M. Adam, S. Bregaglio, S. Buis, R. Confalonieri, T. Fumoto, D. Gaydon, M. Marcaida, III, H. Nakagawa, P. Oriol, A.C. Ruane, F. Ruget, B. Singh, U. Singh, L. Tang, F. Tao, P. Wilkens, H. Yoshida, Z. Zhang, and B. Bouman, 2015: Uncertainties in predicting rice yield by current crop models under a wide range of climatic conditions.

Not exact matches

Recipe and photo by Emma Frisch Prep Time: 20 minutes Cook time: Not including the rice — About 35 - 45 minutes Yield: About 30 croquettes Allergens: eggs Ingredients: Ghee — 2 tablespoons, melted (substitute with melted coconut oil) Leeks — 3 cups, finely chopped Mushrooms — 3 cups, minced Brown rice — 4.5 cups pre-cooked Parmesan -LSB-...]

Recipe and photo by Emma Frisch Prep Time: 2 minutes Cook time: Romanesco: ~ 15 minutes Basmati: depending on variety and brand — 20 - 45 minutes Yield: 2 Ingredients: Basmati rice (white or brown)-- 1 cup Olive oil — 2 tablespoons Lemon juice — 1 tablespoon fresh squeezed lemon juice Garlic — 3 - 4 minced Sea salt ---LSB-...]

Recipe and photo by Emma Frisch Prep Time: 5 minutes Cook time: 30 minutes Yield: 6 servings Ingredients: Ghee — 1.5 teaspoon Coriander seeds — 1.5 teaspoons Fennel seeds — 1.5 teaspoons Cumin seed — 1 teaspoon Turmeric powder — 1.5 teaspoons Cumin powder — 1 teaspoon Split mung dahl — 1 cup Basmati rice -LSB-...]

Lopez is referring to the study released by Test Biotech which states that the samples of Golden Rice were found to have lower yields due to the «substantial reduction» of chlorophyll in the rice plaRice were found to have lower yields due to the «substantial reduction» of chlorophyll in the rice plarice plants.

Panerio is referring to the recent study made by scientists from India showing that the derived lines of Golden Rice produced abnormality and poor yield performance making it unfit for commercial cultivation.

Moreover, as the Philippines was an early adopter of the first modern rice varieties developed by IRRI in the 1960s, it had already enjoyed major increases in rice yields before 1985.

The Business Mirror also ran a story linking yield loss with climate change and how IRRI could help by developing better rice strains.

A recent report has shown that IRRI's rice breeding work has increased rice yields in Vietnam and is delivering $ 610 million per year to the country and has increased farmers» returns by US$ 127 a hectare in southern Vietnam.

A recent report has shown that IRRI's rice breeding work has increased rice yields in the Philippines and is delivering $ 204 million per year to the country and has increased farmers» returns by US$ 52 a hectare.

Whenever susceptible rice varieties are grown in environments that favor bacterial blight, very high yield losses, as much as over 70 %, may be caused by bacterial blight.

One popular rice variety currently being developed by PhilRice to have a Golden Rice counterpart is PSB Rc82 (Peñaranda), a popular, high - yielding, and widely grown rice varirice variety currently being developed by PhilRice to have a Golden Rice counterpart is PSB Rc82 (Peñaranda), a popular, high - yielding, and widely grown rice variRice counterpart is PSB Rc82 (Peñaranda), a popular, high - yielding, and widely grown rice varirice variety.

«The use of the Rice Crop Manager will hopefully bring an increase in yield or productivity, and also raise the income of farmers by about Php 4,000 per crop per hectare,» said Dr. Manny Regalado, acting deputy director for research at the Department of Agriculture - Philippine Rice Research Institute (DA - PhilRice).

Since then, 77 high - yielding rice varieties have been released as a result of rice breeding collaboration, including many that are currently grown by farmers for the domestic market and some that are grown for export.

A 2011 report from the Australian Centre for International Agricultural Research found that between 1985 and 2009, IRRI varieties and breeding lines contributed, on average, 50 % of the annual yield increases in southern Vietnam and the use of new varieties increased Vietnamese rice farmers» income by US$ 127 per hectare (in 2009 values) per year during the study period.

LOS BAÑOS, Philippines — November 2016 marks the 50th anniversary of IR8; the world's first high - yielding rice variety and the first rice variety released by the International Rice Research Institute (IRrice variety and the first rice variety released by the International Rice Research Institute (IRrice variety released by the International Rice Research Institute (IRRice Research Institute (IRRI).

The continuous growth in agriculture and rice had been mainly possible because of scientific research and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, and othrice had been mainly possible because of scientific research and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, and othrice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, and othrice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, and othRice Research Institute, IRRI - Bangladesh Office, and others.

The Resilient Rice Field Laboratory forms part of a three - prong approach to developing new, high - yielding, stress - tolerant rice varieties that are well - suited and well - adopted by farmers across the regRice Field Laboratory forms part of a three - prong approach to developing new, high - yielding, stress - tolerant rice varieties that are well - suited and well - adopted by farmers across the regrice varieties that are well - suited and well - adopted by farmers across the region.

Since 2008, IRRI through its Hybrid Rice Development Consortium (HRDC) has been promoting hybrid rice research and providing access to new germplasm with the goal of filling in yield gaps that have been compounded by climate change, and have made rice - consuming populations increasingly vulneraRice Development Consortium (HRDC) has been promoting hybrid rice research and providing access to new germplasm with the goal of filling in yield gaps that have been compounded by climate change, and have made rice - consuming populations increasingly vulnerarice research and providing access to new germplasm with the goal of filling in yield gaps that have been compounded by climate change, and have made rice - consuming populations increasingly vulnerarice - consuming populations increasingly vulnerable.

«As the global population is projected to increase by almost 3 billion by 2050, rice breeders urgently need to develop new and sustainable rice varieties with higher yield, healthier grains and reduced environmental footprints.

The Closing Rice Yield Gaps in Asia With Reduced Environmental Footprint (CORIGAP) Project is funded by the Swiss Agency for Development and Cooperation.

Water scarcity will affect most of Asia, and higher temperatures will lower rice yields in some areas by shortening the growing season.

There is actually an estimate that for major crops like wheat, rice and maize, that every degree Celsius rise in temperature above current temperatures could potentially decrease crop yields by between 3 - 7 % due to thermal stress.

Sanchez later led a project in Peru that dramatically increased rice yields and headed a center in Kenya that upgrades soil, and thus expands food production, by planting nitrogen - fixing trees in crop fields.

(The worrying precedents are a drought in 1988 to 1989 that cut yields of corn by an estimated 12 % worldwide and soybeans by 8.5 %, and a 2002 to 2003 drought that afflicted wheat and rice to a lesser extent.)

The new findings obtained by CSHL Professor David Jackson and colleagues may have important implications for efforts to boost yields of essential food crops such as corn and rice.

A team of researchers at the University of Delaware has found that incorporating rice husk to soil can decrease toxic inorganic arsenic levels in rice grain by 25 to 50 percent without negatively affecting yield.

The tests showed the rice has all the right physical characteristics to boost yields by 25 per cent, says Fischer.

A team of investigators led by Motoyuki Ashikari of Nagoya University and Hitoshi Sakakibara of the Plant Science Center in Yokohama, Japan, analyzed the rice genome and identified several regions of DNA tied to improved grain yields.

IR8, the first rice variety released by the International Rice Research Institute (IRRI) and the world's first high - yielding rice variety, sparked the Green Revolution in Arice variety released by the International Rice Research Institute (IRRI) and the world's first high - yielding rice variety, sparked the Green Revolution in ARice Research Institute (IRRI) and the world's first high - yielding rice variety, sparked the Green Revolution in Arice variety, sparked the Green Revolution in Asia.

Since 2008, IRRI through the HRDC has been promoting hybrid rice research and providing access to new germplasm with the goal of filling in yield gaps that have been compounded by climate change, and have made rice - consuming populations increasingly vulnerable.

For example, the BR biosynthesis gene, Dwarf4 (Dwf4), had opposite effects on yield in rice when driven by different promoters (Reuzeau et al., 2006; Wu et al., 2008) and the interaction of BR and GA mutants was developmentally context - dependent in maize (Best et al., 2016).

Yield of aerobic rice in rainfed lowlands of the Philippines as affected by nitrogen management and row spacing.

Erect leaves caused by brassinosteroid deficiency increase biomass production and grain yield in rice

A 2011 report from the Australian Centre for International Agricultural Research found that between 1985 and 2009, IRRI varieties and breeding lines contributed, on average, 50 % of the annual yield increases in southern Vietnam and the use of new varieties increased Vietnamese rice farmers» income by US$ 127 per hectare (in 2009 values) per year during the study period.

«As the global population is projected to increase by almost 3 billion by 2050, rice breeders urgently need to develop new and sustainable rice varieties with higher yield, healthier grains and reduced environmental footprints.

Whenever susceptible rice varieties are grown in environments that favor bacterial blight, very high yield losses, as much as over 70 %, may be caused by bacterial blight.

Responsiveness requires increasing rice genetic gain in yield and pursuing an agenda that's driven by what consumers need and prefer.

For instance, a vegetarian or vegan could not get enough protein on so few calories - for instance, beans and rice at two cups has 440 calories and yields 20 grams of protein - I need about 72 grams a day if you go by 1 gram per kilogram.

By breeding staple crops such as wheat, rice, maize, and soy to be more pest - and weed - resistant, more nutrient - rich and high - yielding, they hope to offer more nutrition per acre of farmed land.

Research Institute in the Philippines suggest that rice yields are closely linked to mean minimum temperatures during the dry season; for every 1 C increase in the minimum temperature, rice yields decrease by 10 % (24).

«All aspects of food security are potentially affected by climate change including food access, utilisation of land, and price stability,» said Revi, adding that studies showed wheat and rice yields were decreasing due to climatic changes.

Crop ecologists have a rule of thumb that each 1 - degree - Celsius rise in temperature above the norm during the growing season lowers wheat, rice, and corn yields by 10 percent.

SciDev.net: China and India, the world's two most populous countries, are beset by stagnation in the production of staples like rice, wheat, soybean and maize (corn), says a new study on crop yield growth.

Assessment of disaster losses in rice paddy fields and yield after tsunami induced by the 2011 Great East Japan earthquake, Journal of Marine Science and Technology, 20 (6), 618 - 623.

Maize and wheat yields will fall by up to 5 per cent in India; rice crops in China will drop by up to 12 per cent.

Scientists at the Agro Climate Research Centre at Tamil Nadu Agricultural University have projected that productivity of irrigated rice is likely to drop by four per cent in the coastal areas, while maize and sorghum yields could fall up to 50 per cent in certain areas.

Their findings suggest a rule of thumb that a 1 - degree - Celsius rise in temperature above the norm during the growing season lowers wheat, rice, and corn yields by 10 percent.

Crop yields from experimental field plots of irrigated rice dropped by 10 percent with a 1 - degree - Celsius rise in temperature.

A 2004 study published by the U.S. National Academy of Sciences showed that for each 1 degree Celsius rise in temperature during the growing season, we can expect a 10 percent decline in rice yields.