Sentences with phrase «rich water absorbs»

And through some quirks of chemistry, CO2 - rich water absorbs less sound.

Not exact matches

Carbon - rich soils are like sponges absorbing water during floods and releasing it during drought.

1 cup roasted and lightly salted cashews or halves and pieces, covered with hot water in a small bowl and left to soak for 3 hours or until softened and most of water is absorbed, drained (you can use raw cashews, but I think the roasted have more of the desired rich flavor for this recipe)

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)

As these winds enhance ocean circulation, they may be encouraging carbon - rich waters to rise from the deep, say the team, meaning that surface water is less able to absorb CO2 from the atmosphere.

In these areas, deep ocean waters that are naturally rich in carbon dioxide are upwelling and mixing with surface waters that are absorbing carbon dioxide from the atmosphere.

The darkest blue indicates deeper water, but it's also this shade for another reason: the rich blue hue comes from dye added to speed up the rate at which the water absorbs sunlight and warmth, aiding evaporation.

That deep water is not only rich in nutrients, it also has relatively high concentrations of carbon dioxide, both because it is cold (cold water can absorb and hold more carbon dioxide than warm water) and because the decomposition of organic matter that sinks into the depths releases carbon dioxide.

Hot spring water rich in silica and other minerals absorbs all the colors of sunlight except for the deep blues that make many of Yellowstone's hot springs so beautiful.

Flaxseeds absorb a lot of water and are super rich in fiber.

Diet rich in fiber naturally absorbs water into the colon.

The rich fiber content in Chia absorbs water and expands in the stomach when eaten.

Since it's very rich in fiber, it is able to absorb several times its weight in water.

The rich fiber content in chia seeds also helps people feel full more quickly because they absorbs a considerable amount of water and immediately expand in the stomach when eaten.

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)