They would smell so good in the oven and then
right after taking them out of the oven while they are still really hot, I slathered Cabot butter and homemade strawberry jam on the steaming center.
Serve it warm,
right after taking it out of the oven, alongside some cold milk.
My mother is making these every Christmas and Easter and she always send me one roll of
each right after she take them out of the oven.
Not exact matches
I guess you can bake a whole «sheet»
of this mixture and then cut them with a cookie cutter
right after you
take the tray
out of the
oven and the big cookie is still warm.
All
right, one more last but not least... Don't stir it to much
after you
take it
out of the
oven.
I've found if any water rings or «stains» remain
after wiping with a wet washcloth, then I
take a non-scratch scrub pad with a drop
of Mrs Meyers dish soap and scrub the area slightly and it comes
right out:)-RRB- found this trick when I accidentally used waxed paper for some muffins I
took out of the
oven... they left 12 waxy shiny stains.
I feel like I'm
right there in your kitchen just
after you've
taken the cake
out of the
oven.