The GI can be a useful tool to help athletes select
the right type of carbohydrates (the main source of fuel for the body) to consume both before and after exercise.
Not exact matches
The overwhelming majority
of formula - fed and formula - supplemented babies do best with this
type of formula because it has just the
right balance
of protein,
carbohydrate, and fat.
Yes, you heard that
right — Fiber is a
type of carbohydrate that the body can't digest.
There are three
type of carbohydrates, classified according to their structure, monosaccharides - based on one unit
of sugar such as glucose and fructose, disaccharides - two units
of sugars joined together such as lactose, and polysaccharides - a complex
carbohydrate with many units joined together as in starch and glycogen, see figure on the
right.
If you eat smaller meals
of the
right type (food that contains proteins,
carbohydrates and even a little fat) more frequently, your body burns more fat or more calories than it takes in, resulting in a net loss.
When consuming the
right type and amount
of carbohydrates, they will be digested more slowly, keeping you feeling full for longer, and can also help to speed up your metabolism in the long run.
Include fat, protein, fiber, the
right type and amount
of carbohydrates and stop the snacking!
When fueling for optimal performance, consider the
right type, timing and quantity
of carbohydrate needed for activity.
With respect to the issue
of carbohydrate intake and obesity, Dr. Lupton asked the Committee to comment on whether the Subcommittee should base its conclusions on
type of carbohydrate, and whether it had specified the
right categories for
type of carbohydrates.
Strategically skipping bread, pasta and other
carbohydrates at dinner might improve subsequent athletic performance, provided those low - carb meals are combined with the
right types of workouts, according to a new sports nutrition study.