Sentences with phrase «ripe avocados mashed»

Pickled Onions Guacamole (2 ripe avocados mashed, juice of one lemon, 1 teaspoon Celtic sea salt) Frozen Mocha Lattes (minus the Kahlua)

I like to eat these with make - shift guacamole which is basically ripe avocado mashed with salt and a little lime juice.

A superb salad dressing is 1/2 of a small ripe avocado mashed up with any acid, lemon juice is great or balsamic vinegar!

Not exact matches

Mash 1/2 -1 ripe Avocado with the juice of 1/2 lime, handful of chopped cilantro, dash of salt, and if you'd like to, some cayenne pepper.

Toast 1 slice bread and spread with 1/2 ripe, Fresh California Avocado (mashed or sliced).

Toast 1 slice bread, spread with 1/2 ripe, Fresh California Avocado (mashed or sliced) and 2 slices heirloom or beefsteak tomato.

Mash together the flesh of 1 ripe avocado and 1/4 cup well drained salsa until well combined and still a little chunky.

Mash the ripe avocado with lime juice and season to taste with celtic sea salt and red pepper flakes.

Guacamole recipe: Mash a ripe medium avocado.

After they turn ripe, if you can't use them up fast enough in the recipes below, mash them up or puree them with a tablespoon of lemon or lime juice for two avocados, double - bag and freeze the mixture.

Just mash up ripe avocado, spread on bread, top with sprouts, cucumber slices and sprinkle with salt.)

ripe, Fresh California Avocado, seeded, peeled, and pureed until smooth in a food processor or blender (do not simply mash)

Mash one - quarter of a ripe avocado and spread it on two light rye crisps for a crunchy, creamy snack with 18 grams of carbs, plus plenty of fiber and heart - healthy fat.

My friend helped me to achieve this by coarsely dicing the ripe avocados with a table knife, as opposed to the incessant mashing that is all too often done when preparing this dish here in the states.

Something like this - mash ripe avocados with finely chopped white onions, a minced garlic clove, a squeeze of lime juice, then salt to taste.

Most often I mash a ripe avocado with some red salsa and voila!

Make sure the avocados are nice and ripe or they are too hard to mash easily.

It is simple, mash some very ripe avocado, chopped onion, chopped tomato, some crushed black pepper, kosher salt and lime juice for finishing touches.

In this recipe, the creamy filling combines mashed up egg yolks, ripe California Avocados, mayo, crispy bacon, lime juice, cayenne pepper and cilantro.

The key for a delicious guacamole is the ripe avocados that can be mashed easily simply using a fork.

2 tablespoons canola oil 4 six - inch corn tortillas 1/4 teaspoon salt (plus additional to taste) 2 ripe avocados (peeled, pitted, and mashed) 1 cup cherry tomatoes (quartered) or grape tomatoes (halved) 1/4 cup chopped, fresh cilantro 1/4 cup chopped red onion 1 to 2 jalapeño chilies, seeded and finely chopped 1 tablespoon fresh lime juice (or more to taste) 2 large cloves garlic, finely chopped Freshly ground black pepper, to taste Salsa or taco sauce for garnish (optional)

How to make tender, delicious zucchini avocado bread without any added fat by using mashed ripe avocado instead of butter or oil.

Along with slices of ripe California avocados, I stuffed the rolls with cucumber, red bell pepper and an easy sauce made of mashed avocado, yogurt, wasabi paste and soy sauce.

ripe Fresh California Avocado, seeded, peeled, mashed and seasoned with a squeeze of lemon juice and a pinch of salt

2 ripe avocados, mashed 4 slices of smoked salmon 4 large eggs 4 thick slices of sourdough bread Black Pepper

Example: 1/2 cup of mashed ripe bananas or 1/4 cup of mashed ripe avocado.»

I wanted hummus w / mashed avocado and red onion but the avocado was not ripe.

I made these last night with a couple of changes — didn't have feta so used parmigiano, and didn't have yogurt so I mashed up some very ripe avocado with lime juice to put on top.

For dressing I usually just season well and add a drizzle of olive oil and squeeze of lemon, but the oil isn't necessary if you have a ripe avocado because it will mash into a dressing.

One mashed avocado (ripe when dark sap green and there a little give when squeezed gently.

Then there's the layer of ripe mashed avocados, followed by sharp Cheddar cheese, and finished with plum - tomato and jalapeno pico de gallo.

Mash a ripe avocado with a fork until it is smooth, like guacamole before feeding it to your baby.

To mix up some quick guacamole, mash a ripe avocado with some salsa; add a spoonful of plain yogurt and some minced garlic, if you like.

Simple mash 2 ripe Haas avocados roughly, leaving some small chunks.

How to make it: Peel then cut the ripe avocado into cubes before mashing with a fork.

Choose a very ripe, but not over-ripe, avocado that can be easily mashed with a fork before serving it to your baby.

One ounce of formula offers 20 calories; one ounce of mashed, ripe avocado provides 50 calories; banana and sweet potato each have 25 calories per ounce.

For dry skin, mash 1/2 of a ripe avocado with 2 tablespoons of honey and apply to the face.

GUACAMOLE ROCKER STYLE Yield: 8 servings You will need: mixing bowl, fork, knife, cutting board 3 avocados (medium ripe), mashed 1/2 small... [Read more...]

Mash one quarter of a ripe avocado on rye toast and season with salt, pepper and a dash of lemon juice.

She is getting her tie revised this upcoming week, but in the meantime she has tried both ripe banana, mashed, and avocado and loved them.

~ Keep ripe avocados and rice crackers available for avocado smash (avocado mashed and topped with sea salt, tastes amazing!)

Here's how: Mash one ripe Avocado and...

4 Portobello mushrooms (336g) 2 tbsp sherry vinegar (23g) Salt and pepper (3g) 2 ripe avocados, mashed (360g) 1 tbsp tamari (18g) 1 tsp sesame oil (4g) Few shakes of Tabasco (5g) Splash of white wine vinegar (2g) 4 eggs (228g) Furikake seasoning

For the squeamish fish person, just make sure that your avocado is really ripe and that you mash the sardines really well... the flavour is great!

Mash 1/2 -1 ripe Avocado with the juice of 1/2 lime, handful of chopped cilantro, dash of salt, and if you'd like to, some cayenne pepper.

White beans mashed with ripe avocado and blended with sharp Cheddar and onion makes an incredibly rich, flavorful filling for this wrap.

Mash 2 ripe avocadoes, stir in 1/4 minced red onion and Tabasco to taste.

INGREDIENTS 6 ripe avocados 2 large handfuls cilantro leaves, coarsely chopped 1 large handful parsley leaves, coarsely chopped 1/4 cup plus 1 tablespoon freshly squeezed lime juice 1 jalapeño pepper, seeded and finely minced 2 teaspoons plus one pinch sea salt 2 cups julienned jicama 1/2 teaspoon cayenne pepper 3 heads of romaine hearts Additional parsley or cilantro, for garnish PREPARATION In a large bowl, mash the avocados well with a fork.