Sentences with phrase «rise in your blood sugar»

The higher starch content, the more your body has to work to break down the starch, resulting in a slower rise in blood sugar after eating it.

And not only did the almond meal increase antioxidant levels, but unlike the other foods, almonds also lowered the rise in blood sugar and insulin seen after eating.

Pearl barley has a low Glycemic Index, which means it doesn't cause a rapid rise in blood sugar levels.

Most starches are absorbed quickly in the small intestine, causing a rise in blood sugar and a spike in insulin production.

Beans will help you feel full more quickly, because the rich fiber content fills your stomach and causes a slower rise in blood sugar.

Sugar is absorbed into the bloodstream quickly, causing a sharp rise in blood sugar and then a sharp decrease.

Coconut palm sugar is low glycemic, resulting in a steadier rise in blood sugar and insulin (safe for most type 2 diabetics)

As far as being a sweetener, it is composed of two simple sugars: glucose and fructose, which are absorbed differently than sugar, thus causing a slower, more gradual rise in blood sugar.

Administering dextrose oral gel though allows for a rapid rise in blood sugar without interfering with breastfeeding.

Besides keeping you satisfied for a longer period of time, a high - protein breakfast will cause a gradual rise in blood sugar, which translates to a consistent nutrient supply to the brain and the muscles.

These ingredients are causing a rapid rise in your blood sugar levels, and also harm your testosterone production.

Additionally, a small study in six diabetic patients found that adding 50 grams of Moringa leaves to a meal reduced the rise in blood sugar by 21 % (6).

Green tea may also act as a glucose regulator.In other words it helps to slow the rise in blood sugar after a meal.

Unlike other milks, it shouldn't cause a rise in blood sugar, but the benefits extend beyond that.

Carbohydrates are found in fruit, pasta, and other healthy (and unhealthy) foods, and are largely responsible for the rise in blood sugar after eating.

Low - GI foods, on the other hand, tend to cause gentle rises in blood sugar and less of a rush or drop in energy levels.

While your body treats the sugar in strawberries much as it treats the sugar from your sugar bowl, the fruit sugar doesn't cause a rapid rise in blood sugar.

The meat and nuts combo provide a slow rise in blood sugar, which will remain stable for an extended period of time.

They provide calories but do not cause an immediate rise in blood sugar levels.

Juice can trigger a rapid rise in blood sugar (which accounts for the «buzz» many people feel after drinking a hefty amount of juice), which may cause blood sugar swings, as well as for hunger to return sooner.

Paradoxically, driving your insulin level too low can result in a rise in blood sugar.

Juice lovers may see it as an «instant health hit to the bloodstream», but any juice (even cold - pressed) can trigger a rise in blood sugar because it lacks the fiber of whole fruits and vegetables.

Unlike regular table sugar, Steviva's family of good - for - you sweeteners do not trigger a rise in blood sugar, making it a great choice for diabetics, low carb, paleo and ketogenic dieters as well as all consumers who want to cut out or cut back on sugar consumption.

And when it does take effect, foods that are high in protein won't cause much of a rise in blood sugar.

Since diabetes entails that there are problems in your body's ability to process carbohydrates — which later turn out to become blood sugar — food items that are high in carbohydrates practically equate to a rise in blood sugar levels.

The scale is from zero to 100, zero represents no rise in blood sugar.

Any time you get a rise in blood sugar (you eat a big meal or sweets, for instance) you get a rise in insulin.

Eating these foods results in an abrupt rise in your blood sugar levels and a higher likelihood that your body will store their carbs as fat.

Berries, on the other hand, are lower on the glycemic index, which means they provide a slow, steady rise in blood sugar that won't trigger a dramatic insulin response.

The carbohydrates (unlimited fruits and veggies) in the Paleo diet allow a healthy, slow rise in your blood sugar and insulin levels.

We know that the addition of fat can cause a rise in blood sugar from the ingestion of glucose.

Consuming sugar and excessive grains promote rapid rises in blood sugar and insulin.

All we have to do is avoid foods that provoke a «glycemic» response in the body, i.e. cause a rapid rise in blood sugar.

Caffeine will cause a small rise in blood sugar after meals.

Eating carbohydrates by themselves, especially refined and simple ones, cause a rapid rise in blood sugar and insulin levels.

Insulin is produced principally in the pancreas and is secreted when blood sugar levels rise, normally when a meal is consumed which has enough carbohydrate content to trigger a rise in blood sugar to what the body perceives as a «toxic» level.

The trouble with these type of foods is that they contain simple sugars which cause a very sharp and immediate rise in blood sugar levels.

Any meal or snack high in carbohydrates will generate a rapid rise in blood sugar.

Combined, both types of fiber contribute to slow down digestion and absorption of carbohydrates, preventing drastic rises in blood sugar.

An all - fruit smoothie can cause a rise in blood sugar if you're eating it alone, without any protein or fat, Ms. Foroutan said.

The rise in blood sugar acts as a short - term energy source for your workout, especially in longer endurance exercises.

They are so easily digested by the body that they cause a rapid rise in blood sugar levels and promote immediate fat storage.

I would suspect that the culprit for your rise in blood sugar is the processed flour in the pizza dough and also used as thickener in the Indian dishes.

It's the same phenomenon, the same rise in blood sugar.

Fat slows down the digestion process by delaying gastric emptying, which can help prevent a quick and drastic rise in your blood sugar levels after eating.

While these will still create a rise in blood sugar, they have a relatively low glycemic index.

As a result, the carbohydrates from the quinoa will not cause as dramatic rises in blood sugar levels than it would if it was consumed on its own.

A couple of studies have shown that if people eat black beans with rice, the beans can reduce this rise in blood sugar compared to when people eat rice alone.

Like many other beans, pinto beans can also reduce the rise in blood sugar that happens after eating a meal (29).

Quick - release carbs cause a sharp and rapid rise in your blood sugar levels, increasing your risk of putting on weight and getting type 2 diabetes.