Another factor putting upward pressure on food prices is
rising ethanol production.
Not exact matches
Between 2003 and 2007, corn - based
ethanol production in the United States
rose from 2 billion to 5 billion gallons.
Searchinger's outlook is bleaker: He estimates that the
rise in corn - based
ethanol production in the United States would increase greenhouse gases, relative to what our current, fossil - fuel - based economy produces, for 167 years.
* U.S.
ethanol production falls 32,000 bpd to 872,000 bpd * U.S. weekly
ethanol stocks
rise to 18.8 mln barrels (Corrects recent high in
ethanol futures to three - year high from record high, paragraph eight) By Michael Hirtzer CHICAGO, July 13 (Reuters)- U.S.
ethanol production fell 3.5 percent while stocks climbed in the latest reporting week, despite profitable margins at many biofuel refineries.
«Since 2000, global wind energy generation has more than tripled; solar cell
production has
risen six-fold;
production of fuel
ethanol from crops have more than doubled; and biodiesel
production has expanded nearly four-fold.
Rising domestic oil
production and a global energy glut have all but nullified the pitch that
ethanol would help wean the country off foreign oil.
«The biofuels researcher Timothy Searchinger has calculated that once the massive release of greenhouse gases cause by converting grassland and rainforest into cropland is taken into account, introduction of biofuels produces increases in greenhouse emissions, the size of the
rise being as much as a doubling for corn
ethanol production,» Montford tells us.
When demand for corn
ethanol rose, so did corn prices, as did the acres diverted to corn
production.
This reflects the reality that approximately 40 percent of the corn crop now goes into
ethanol production, a dramatic
rise since the first
ethanol mandates were put in place in 2005.
The food group is suing because, as a result of EPA's E15 waiver,
ethanol production will increase and demand for corn (a necessary raw material for
ethanol) will
rise significantly.
As corn prices have
risen, refineries have scaled back
production, idled dozens of plants and sold
ethanol inventories.
Ed Schafer, the U.S. agriculture secretary, tried to deflect blame from the
ethanol subsidies, claiming biofuel
production only accounted for 2 - 3 % of the
rise in food prices.
By subsidizing the
production of
ethanol, now to the tune of some $ 6 billion each year, U.S. taxpayers are in effect subsidizing
rising food bills at home and around the world.
The US agriculture secretary, Ed Schafer, stirred controversy on the eve of the Rome summit with his defence of corn
ethanol, arguing that biofuel
production only contributed «2 to 3 %» to the recent dramatic
rise in global food prices.
He also reserved criticism for the recently enacted energy law, which calls for a fivefold increase in biofuel
production by 2022, stating that its promotion of corn
ethanol would lead people to «starve to death in parts of the world» as a result of
rising food prices.