I welcome Paul to erie County's team and look forward to working with him to break the cycle of poverty by helping at -
risk children develop into happy and productive adults.»
Not exact matches
In a study of 600 high
risk children, only 3 % of those who were exposed to the snack
developed a peanut allergy, compared to 17 % of those in the group that avoided peanuts.
Children who eat more than 12 hot dogs per month have nine times the normal
risk of
developing childhood leukemia, a USC epidemiologist has reported in a cancer research journal.
Two other reports in the same issue of Cancer Causes and Control suggest that
children born to mothers who eat at least one hot dog per week during pregnancy have double the normal
risk of
developing brain tumors, as do
children whose fathers ate hot dogs before conception.
Several reports established that eating less meat could significantly lower the
risk of
developing colorectal cancer or succumbing to heart disease, as well as helping cut spiralling rates of
child and teen obesity.
A recent analysis of available clinical trials found that women who take probiotics — i.e. healthy bacteria — during pregnancy reduce their
child's
risk of
developing allergies.
Young
children with vitamin A deficiency also have impaired immune systems, a condition which increases the
risk of death from certain common childhood infections and claims the lives of 670,000
children each year who live in less
developed countries.
The International Rice Research Institute (IRRI) and its partners are working together to
develop Golden Rice as a potential new food - based approach to improve the vitamin A status of people at
risk, especially
children and women who are most vulnerable as they have extra need for micronutrients.
Vitamin A availability could prevent 1.3 — 2.5 million of the nearly 8 million late - infancy and preschool - age
child deaths annually in
developing countries with the highest
risk.
Our half - day workshops for multi-agency staff provide managers and frontline staff with confidence and knowledge to
develop and deliver practical strategies to work with fathers and father - figures in order to protect
children more effectively through strengthened safeguarding practices and improved
risk management.
As someone who has been educating sports parents about head trauma in sports for the past seventeen years, and about the very real
risk posed by chronic traumatic encephalopathy (CTE) for the last decade, it is not surprising that I receive emails from parents all the time expressing deep concern about stories in the media that have led them - wrongly - to fear that playing contact or collision sports, or suffering a sports - related concussion, especially one slow to heal, makes it inevitable that their
child will
develop CTE and is at greatly increased
risk of committing suicide.
That the closer relationship between
children (even young adult
children) and parents helps ease transitions, encourages
risk taking, and makes
developing friendships easier.
• Women who, as
children, experienced parental rejection and / or had a mother who experienced depressive symptoms are at elevated
risk of
developing depression in the post-natal period.
I'm interested in hearing from them and from all of you on the ways that we, as a society, can manage the very real
risk of exposure to allergens for allergic
children while also trying to prevent
developing allergies in the population as a whole.
They should be warm, praise and support their
children, show them affection and create a strong bond with them and in that way reduce the
risk of
developing addictions.
In fact, babies who are born to mothers that delivered a previous
child a year prior have triple the
risk of
developing autism, according to a Journal of Epidemiology study.
In fact, babies who are born to mothers that delivered a previous
child a year prior have triple the
risk of
developing autism, according to a
Breast milk also contains antibodies that can reduce the
risk that your
child will
develop allergies or asthma.
A study found that women who breastfed their
children reduced their
risk of
developing postpartum depression, which is a major win, especially since anyone going through PPD might find it difficult to breastfeed their
child.
Early specialization can thus interfere with normal identity development, increasing the
risk that a
child will
develop what psychologists call a one - dimensional self - concept in which they see themselves solely as an athlete instead of just a part of who they are.
Breastfeeding can lower your
child's
risk of
developing asthma, allergies, diabetes, and certain types of cancer.
Hence, we need to pay attention to meal timing, and to start at an early age because
children and adolescents who skip meals have a higher
risk of
developing health issues, including higher BMI, more belly fat, higher serum insulin and blood glucose.
With statistics showing that one in five
children will grow up to
develop skin cancer and that protecting skin from the sun during childhood and adolescence is important to reducing the
risk of cancer later in life, it's vital that parents become educated about sun safety, take steps to protect their kids against the damaging effects of the sun and build safe sun habits into the family routine.
The finding that parental separation (and also being born to parents who have never lived together) poses a
risk to the quality of both parents» relationships with their
children should increase the urgency of
developing policies to support these families.
Other than that, the American Academy of Pediatrics (AAP) suggests that delaying introducing your
child to foods until they are older in no way reduces the
risk of them
developing allergies.
Early specialization and intense participation on select teams, say
child psychologists, may interfere with normal identity development, increasing the
risk that a
child will
develop what psychologists call a one - dimensional self - concept in which she sees herself solely as an athlete instead of sports being just a part of who she is.
And
children of mothers who have gestational diabetes are at higher
risk of becoming obese or
developing type 2 diabetes.
You may be happy to know that breastfeeding reduces the
risk of your
child's
developing both obesity and diabetes.
Having a seizure does not cause any long - term harm or put a
child at
risk of
developing a seizure disorder.
In susceptible families, cow's milk proteins may also increase the
risk of a baby or
child developing insulin - dependent diabetes mellitus.
From the file of Rather Obvious News, this study from the University of Michigan Medical School:
children who consume foods purchased from school vending machines, school stores, snack bars and other sales that compete with the federal school lunch program are «more likely to
develop poor diet quality — and that may be associated with being overweight, obese or at
risk for chronic health problems such as diabetes and coronary artery disease.»
While kids enjoy these baby products, since they still put pressure on your
child's head, they can still put your baby at
risk for
developing a flat head.
Low iron formulas do not contain enough iron and will put your
child at
risk for
developing iron deficiency anemia (which has been strongly associated with poor growth and development and with learning disabilities).
If you think that your
child is not meeting his normal speech or language developmental milestones, if he is at high
risk of
developing a hearing problem, or has school performance problems, then it is very important that his hearing be formally tested by a professional.
However, evidence now shows that delaying the introduction of these foods can INCREASE your
child's
risk of
developing an allergy!
Researchers found that British
children had a 10 times higher
risk of
developing a peanut allergy than Israeli
children.
Remember,
children under 18 should not take aspirin due to the
risk of
developing Reye's Syndrome.
The Bedford Foundation's program, SPAR (Special Program of Assisted Reproduction), was
developed to allow men with HIV conceive
children with almost zero
risk to their partner or their surrogate.
This inability to verbalize what she is experiencing in her body puts a
child at
risk for
developing psychosomatic reactions to stimuli.
But a growing body of research suggests prospective fathers» age can also increase a
child's
risk of
developing certain conditions.
But the precise
risk of these conditions
developing in
children of older fathers has not been calculated, and other predisposing genetic and environment factors are likely to play a role.
This is especially important if the baby has any
risk factors for later
developing cavities, such as having a mother with cavities, since the bacteria that cause cavities, Streptococcus mutans, is often passed from a mother to her infant sometime in the
child's first two years of life.
You don't want to
risk damaging your
developing child to alleviate some pain.
As is recommended by professionals, a stationary option for helping your
child develop is much more preferable as it can't move, taking away a lot of the
risk.
It could also increase the
risk of the
child developing diabetes as they get older as well.
Our expert doctors in the Obesity and Insulin Resistance Program at Floating Hospital work with you and your
child to
develop a plan to reduce the
risk of childhood type 2 diabetes.
The doctors in the Division of Pediatric Endocrinology at Floating Hospital for
Children assess children for obesity and their risk of developing type 2 d
Children assess
children for obesity and their risk of developing type 2 d
children for obesity and their
risk of
developing type 2 diabetes.
Women who were breastfed as
children and women who breastfeed their own
children are at reduced statistical
risk of
developing breast cancer.
Older
children are less at
risk because the gases cause them to
develop a headache and call for help.
A small, uncontrolled study showed a link between wheezing in breastfeeding babies and acetaminophen, which was linked to research showing that
children exposed to acetaminophen pre - and postnatally have an increased
risk of
developing allergies and asthma.