Sentences with phrase «risk of adenocarcinoma»

Overall, to answer your question, I would suspect, although there is likely no hard data to defend such a stance, that consuming a whole food, plant - based diet would decrease your risk of adenocarcinoma, even in those with GERD.

Moreover, cigarette filters are linked to higher risk of adenocarcinoma.

Not exact matches

A large - scale genetic study of the links between telomere length and risk for five common cancers finds that long telomeres are associated with an increased risk of lung adenocarcinoma.

The authors report that higher levels of physical activity compared to lower levels were associated with lower risks of 13 of 26 cancers: esophageal adenocarcinoma (42 percent lower risk); liver (27 percent lower risk); lung (26 percent lower risk); kidney (23 percent lower risk); gastric cardia (22 percent lower risk); endometrial (21 percent lower risk); myeloid leukemia (20 percent lower risk); myeloma (17 percent lower risk); colon (16 percent lower risk); head and neck (15 percent lower risk), rectal (13 percent lower risk); bladder (13 percent lower risk); and breast (10 percent lower risk).

Gastric adenocarcinoma is the second leading cause of cancer - related death in the world, and Helicobacter pylori, a bacterial species that persistently colonizes the human stomach and induces chronic gastritis, is the strongest known risk factor for this malignancy.

Validation of a cell cycle progression score for five - year mortality risk in patients with stage I lung adenocarcinoma.

Although smoking is the main risk factor, adenocarcinoma is also the most common type of lung cancer among lifelong non-smokers, and the risk of lung cancer is increased by 20 to 30 percent by exposure to secondhand smoke.

Background: The strongest risk factor for oesophageal adenocarcinoma is reflux disease, and the rising incidence of this coincides with the eradication of Helicobacter pylori, both of which might alter the oesophageal microbiota.

Research has shown that Dulse extracts inhibited HeLa cell proliferation that is found in human cervical adenocarcinoma and has also been found to reduce the risk of intestinal cancer and breast cancer, or mammary cancer.

Unspayed female dogs between the ages of 5 and 10 are at the greatest risk of developing mammary adenocarcinoma.

Many factors are involved in deciding when (or whether) to spay or neuter dogs with a family history of cancer, especially: Transitional Cell Carcinoma, Hemangiosarcoma, Osteosarcoma, Lymphosarcoma, or Prostatic Adenocarcinoma where the risk of cancer in some breeds in limited studies appears to be higher if the dog is spayed or neutered.

Mid-sized to large breed dogs appear to have an increased risk of developing nasal adenocarcinoma, and there also may be a slightly increased risk in males, although the reasons for these reported predispositions are not well - understood.

Adenocarcinoma can develop in any dog but Boxers have been found to be more at risk of developing the disease than other breeds.

Spaying a cat before their first heat cycle lowers their risk of developing mammary adenocarcinoma by lowering estrogen levels that promote cancer cell growth.

These changes in your lining of the esophagus may put you at an increased risk of an uncommon cancer named adenocarcinoma.

This change in the lining of the esophagus puts people with Barret's esophagus at an increase risk of a rare cancer called adenocarcinoma.