Sentences with phrase «risk of heart disease associated»

(10) Two calcium scoring studies showed no increased risk of heart disease associated with bioidentical hormones.

Not exact matches

Eventually, the technology could help providers identify more individuals who are at risk of developing cardiovascular conditions — cardiovascular disease not only affects over 100 million people in the US, it is also the costliest disease in the nation, with associated costs reaching $ 555 billion in 2016, according to American Heart Association.

Chronic sleep deprivation is associated with increased risk of infection, stroke, cancer, high blood pressure, heart disease and infertility.

Plant - based foods have long been associated with a reduced risk of many adverse health conditions, including obesity, diabetes, heart disease, and overall mortality.

Eating red meat is associated with a dramatically increased risk of death from cancer and heart disease, and the more you eat, the greater the risk.

In fact legumes are associated with a whopping 82 % reduction in risk of death from heart disease.

Ordinarily, we would expect this extraordinary list of antioxidant and anti-inflammatory nutrients to be associated with lower risk of most inflammatory diseases, including heart disease, type 2 diabetes, and arthritis.

This is the fat that's associated with increased longevity, reduced risk of heart disease, reduced risk of chronic disease, lower blood pressure and improved brain function.

Frequent consumption of nuts is associated with a lowered risk of sudden cardiac death and other coronary heart disease, as well as a lower risk of Type II diabetes in women.

Similarly, risk of coronary heart disease associated with an 1,800 - calorie diet emphasizing plant protein (93 grams) was found to be somewhat lower than the risk associated with a similar diet containing only 49 grams of plant - based protein.

This type of fiber is associated with reduced metabolic syndrome, a reduction in LDL cholesterol (the bad kind), decreased risk of heart disease, and improved digestive function.

Yet decades of studies have found that gluten - containing foods, such as whole wheat, rye and barley, are vital for good health, and are associated with a reduced risk of diabetes, heart disease, cancer and excess weight.

According to the University of Maryland Medical Center, diets rich in potassium are associated with lower risk of osteoporosis, heart disease, and stroke.

Additionally, there is evidence from longitudinal studies showing that increased egg consumption is associated with a lower risk of heart disease and metabolic disorders (8).

Almonds contain monounsaturated fats, which are associated with lowered risk of heart disease, diabetes, and high cholesterol, among others.

Almonds ---- one of the healthiest nuts around, high in vitamin E, Magnesium and has been associated with reducing the risk of heart disease with it's monounsaturated fats (the same found in olive oil).

And in women who have been treated for breast cancer, a history of radiation therapy is also associated with increased risk of heart disease.

(2) Among 60,000 Japanese adults, the combination of late - night eating plus skipping breakfast was associated with a greater risk of diabetes, heart disease and obesity.

One of the main reasons to quit smoking is because of the health risks; there are numerous conditions associated with cigarettes, including heart disease and an increased risk of heart attack, many types of cancer including lung and oral cancer, and an increased risk of stroke.

Enabling women to breastfeed is also a public health priority because, on a population level, interruption of lactation is associated with adverse health outcomes for the woman and her child, including higher maternal risks of breast cancer, ovarian cancer, diabetes, hypertension, and heart disease, and greater infant risks of infectious disease, sudden infant death syndrome, and metabolic disease (2, 4).

Are at an increased risk of cardiovascular disease and associated factors, such as heart attacks and hypertension.

Compared with women who had never breastfed, those who breastfed between 0 - 6 months, 6 - 12 months, 12 - 18 months, 18 - 24 months, or over 24 months, respectively, had a 1 %, 7 %, 11 %, 13 %, and 18 % lower risk of coronary heart disease, with each additional 6 months of breastfeeding per child associated with 4 % lower risk (P < 0.001).

A recent study indicates long duration of lactation (at least 24 months) is associated with a reduced risk of heart disease in women.

Alcohol consumption was associated with a higher risk of stroke, heart failure, fatal aortic aneurysms, fatal hypertensive disease and heart failure and there were no clear thresholds where drinking less did not have a benefit.

«Alcohol consumption is associated with a slightly lower risk of non-fatal heart attacks but this must be balanced against the higher risk associated with other serious — and potentially fatal — cardiovascular diseases.»

«What's really interesting is that we show that an increase in the amount of stomach fat and a lower density fat is associated with worse heart disease risk factors — even after accounting for how much weight was gained,» said Caroline Fox, M.D., M.P.H., former senior investigator for the National Heart Lung and Blood Institute and the study's senior researheart disease risk factors — even after accounting for how much weight was gained,» said Caroline Fox, M.D., M.P.H., former senior investigator for the National Heart Lung and Blood Institute and the study's senior researHeart Lung and Blood Institute and the study's senior researcher.

Several leading health bodies, including the World Health Organization, the Canadian Heart and Stroke Foundation, the American Heart Association, and the US Dietary Guidelines Advisory Committee have concluded that excess added sugar intake increases the risk not only of weight gain, but also of obesity and diabetes, which are associated with a heightened risk of cardiovascular disease, and tooth decay.

Today in Cell and associated journals, 24 research studies from the landmark BLUEPRINT project and IHEC consortia reveal how variation in blood cells» characteristics and numbers can affect a person's risk of developing complex diseases such as heart disease, and autoimmune diseases including rheumatoid arthritis, asthma, celiac disease and type 1 diabetes.

«Our study group has spent decades studying the health effects of diet quality and composition, and now this new data also suggests overall dietary habits can be important to lower risk of coronary heart disease,» said Eric Rimm, Sc.D., senior author and Associate Professor of Epidemiology and Nutrition, Harvard School of Public Health and Associate Professor of Medicine at the Harvard Medical School.

However, results for women who decreased their alcohol intake over the five year period were not significantly associated with risk of breast cancer or coronary heart disease.

High levels of low - density lipoproteins (LDL — the «bad cholesterol») and triglycerides, a type of blood fat, are associated with an increased risk of heart and blood vessel diseases.

In other words, a drop of 10 °C in the average temperature over seven days, which is common in several countries because of seasonal variations, is associated with an increased risk in being hospitalized or dying of heart failure of about 7 percent in people aged over 65 diagnosed with the disease..

«However, a number of clinical trials have suggested that both chemotherapy and radiotherapy are associated with the risk of suffering heart disease as a consequence of treatment,» says Hermann Brenner from the German Cancer Research Center (DKFZ) in Heidelberg.

Indeed, low birth weight, a marker of impaired fetal development, is associated with increased everyday levels of inflammatory markers as well as greater risks of heart disease, diabetes, depression and schizophrenia in adults.

These conditions are associated with high blood sugar, which can damage the vessels that supply blood to vital organs and can also increase the risk of heart disease and stroke.

Two classes of blood pressure medications, angiotensin - converting enzyme inhibitors (ACEIs) and angiotensin II receptor blockers (ARBs), are associated with a 16 % lower risk of strokes, heart attacks and death in patients with end - stage renal disease who are undergoing peritoneal dialysis, a new study in the journal, Nephrology Dialysis Transplantation, reports.

Compared to married heart disease patients, being unmarried was associated with a higher risk of dying, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association / American Stroke Associaheart disease patients, being unmarried was associated with a higher risk of dying, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association / American Stroke AssociaHeart Association, the Open Access Journal of the American Heart Association / American Stroke AssociaHeart Association / American Stroke Association.

They found that expressions of negative emotions such as anger, stress and fatigue in a county's tweets were associated with higher heart disease risk.

An analysis of more than 200,000 medical professionals followed for nearly 30 years finds that drinking up to five cups of coffee a day is associated with reduced risk of dying early from heart and brain diseases as well as suicide.

A higher intake of a more healthful plant - based diet — one rich in whole grains, fruits, vegetables, etc. — was associated with a substantially lower risk of heart disease.

«When we examined the associations of the three food categories with heart disease risk, we found that healthy plant foods were associated with lower risk, whereas less healthy plant foods and animal foods were associated with higher risk,» said Ambika Satija, ScD, a postdoctoral fellow at the Harvard T.H. Chan School of Public Health in Boston and the study's lead author.

Overall, adherence to a plant - based diet was associated with a lower risk of heart disease.

To find out if complications of pregnancy might be associated with the risk of early coronary heart disease, the researchers compared 153 patients with acute coronary syndrome, which includes heart attack and angina, with the same number of healthy people matched for age and sex.

It is associated with a higher risk of death than other types of heart disease.

Individual studies have reported that smoking only one to five cigarettes per day is associated with a higher than expected risk of heart disease.

Vitamin D deficiency is an independent risk factor for heart disease with lower levels of vitamin D being associated with a higher presence and severity of coronary artery disease, according to research to be presented at the American College of Cardiology's 63rd Annual Scientific Session.

They found that men who smoked one cigarette per day had 46 % of the excess risk of heart disease and 41 % of the excess risk of stroke associated with smoking 20 cigarettes per day (much higher than the expected 5 %).

Co-author of the paper, Professor Janne Tolstrup, commented: «A reduction in sitting time by 71 minutes per day and increases in interruptions could have positive effects and, in the long run, could be associated with reduced risk of heart diseases, diabetes and all - cause mortality, especially among those who are inactive in their leisure time.»

For decades, research has been accumulating that diets high in fish are associated with a low risk of heart disease.

A PCOS diagnosis also was associated with a higher risk of late onset diabetes, high blood pressure, heart disease, asthma and musculoskeletal disorders.