Sentences with phrase «risk of heart disease deaths»

Replacing saturated fats, refined carbohydrates (like simple sugars) or trans fats with an equal number of calories (2 percent — 5 percent of the total) from mono - unsaturated fatty acids from plants might lower the risk of heart disease deaths and death from any cause between 10 percent and15 percent.

Not exact matches

Specifically, they had a «reduced risk of death from heart disease, stroke, diabetes, neurological diseases and suicide, although not from cancer.»
It found that the more time they spent sitting, the greater their risk of death from heart disease — regardless of age, sex, smoking status, alcohol consumption and how much the subjects exercised.
European researchers found that people who work 11 hours or more every day have 60 % greater risk of heart attack, angina and death from cardiovascular disease than those who just work 7 or 8 hours, according to Bloomberg.
Eating red meat is associated with a dramatically increased risk of death from cancer and heart disease, and the more you eat, the greater the risk.
In fact legumes are associated with a whopping 82 % reduction in risk of death from heart disease.
In a study that examined food intake patterns and risk of death from coronary heart disease, researchers followed more than 16,000 middle - aged men in the U.S., Finland, The Netherlands, Italy, former Yugoslavia, Greece and Japan for 25 years.
Frequent consumption of nuts is associated with a lowered risk of sudden cardiac death and other coronary heart disease, as well as a lower risk of Type II diabetes in women.
In case you missed it, a recent landmark study published in the peer reviewed International Journal of Epidemiology found that risk for coronary heart disease, stroke, total cardiovascular disease and death other than from cancer was reduced with each 200g a day increase in fruit and vegetables up to 800g a day, and 600g a day for cancer.
With that comes the higher risk of high blood pressure which leads to heart disease and stroke, two leading causes of death in the United States.
One large trial in patients with heart disease showe d that supplementing with 1 gram of omega - 3 per day reduced their risk of death by 20 %.
Heart disease and stroke are significant causes of death in women, but there are steps that can be taken to help reduce the risk for these conditions.
Breastfeeding can lower the risk of gastrointestinal and diarrheal infections, ear infections, respiratory infections, allergies, cancer, diabetes, childhood obesity, heart disease, eczema, necrotising enterocolitis (NEC), and Sudden Infant Death Syndrome (SIDS).
Unhealthy fats also boost the risk of heart attack and death from heart disease.
Enabling women to breastfeed is also a public health priority because, on a population level, interruption of lactation is associated with adverse health outcomes for the woman and her child, including higher maternal risks of breast cancer, ovarian cancer, diabetes, hypertension, and heart disease, and greater infant risks of infectious disease, sudden infant death syndrome, and metabolic disease (2, 4).
Men who reported they skipped breakfast had a 27 percent higher risk of heart attack or death from coronary heart disease than those who reported they didn't.
A large 16 - year study finds men who reported that they skipped breakfast had higher risk of heart attack or death from coronary heart disease.
In the 1980s and»90s, researchers observed that women using hormone therapy for menopausal symptoms had a lower risk of heart disease, bone fractures and overall death.
Dr Hashimoto said: «Hemodialysis patients are at increased risk of sudden cardiac death because they often have latent ischaemic heart disease which reduces blood flow to the heart.
The first national study on Hispanic health risks and leading causes of death in the United States by the Centers for Disease Control and Prevention (CDC) showed that similar to non-Hispanic whites (whites), the two leading causes of death in Hispanics are heart disease and Disease Control and Prevention (CDC) showed that similar to non-Hispanic whites (whites), the two leading causes of death in Hispanics are heart disease and disease and cancer.
«If you compare a person who is 30 pounds overweight but physically active with someone who is thin but a coach potato, you'll find the thin couch potato has a higher risk of premature death and of some chronic diseases, such as diabetes, heart disease and hypertension,» Franke says.
Eating too many calories contributes to people becoming overweight and increases the risks of heart disease, diabetes and many cancers, which are among the leading causes of poor health and premature death.
However, in the largest study of its kind so far, scientists from the German Cancer Research Center (DKFZ) in Heidelberg have now shown that the risk of death from heart disease in breast cancer patients following radiotherapy or chemotherapy is no higher than it is among the average population.
Willett calculated that replacing 5 percent of saturated fat calories with unsaturated would cut the risk of heart attack or death from heart disease by 40 percent.
Two classes of blood pressure medications, angiotensin - converting enzyme inhibitors (ACEIs) and angiotensin II receptor blockers (ARBs), are associated with a 16 % lower risk of strokes, heart attacks and death in patients with end - stage renal disease who are undergoing peritoneal dialysis, a new study in the journal, Nephrology Dialysis Transplantation, reports.
[Stephanie Chiuve et al., «Adherence to a Low - Risk, Healthy Lifestyle and Risk of Sudden Cardiac Death Among Women»] These preventive measures might be especially important for women, who are less than half as likely as men to be diagnosed with heart disease or dysfunction before a fatal attack.
In a bid to get round some of these issues the researchers looked at the association between occasional or persistent mental distress and the risk of death in 950 people with stable coronary heart disease who were between 31 and 74 years old.
Since people often find it difficult to determine the relevance of relative risks, Mons and her colleagues also used an alternative method to assess the results of their meta - analysis: They calculated the number of years by which smoking accelerates death from heart disease.
Diabetes is the seventh leading cause of death in the United States and a major risk factor for other life - threatening conditions, including heart disease and stroke.
Persistent moderate to severe mental distress is linked to a significantly heightened risk of death among patients with stable coronary heart disease, finds research published online in the journal Hheart disease, finds research published online in the journal HeartHeart.
When you weigh the risk of death by terrorist attack (less than 1 in 10,000) against that from heart disease or cancer (nearly 1 in 3), it makes much more sense to forgo the drama and join a gym.
It is associated with a higher risk of death than other types of heart disease.
Repeatedly losing and regaining weight, known as weight cycling or yo - yo dieting, may increase the risk of death from heart disease among postmenopausal women who were of normal weight at the start of the study, according to research presented at the American Heart Association's Scientific Sessions heart disease among postmenopausal women who were of normal weight at the start of the study, according to research presented at the American Heart Association's Scientific Sessions Heart Association's Scientific Sessions 2016.
Although some research has suggested that the use of the anticoagulant warfarin for atrial fibrillation among patients with chronic kidney disease would increase the risk of death or stroke, a study that included more than 24,000 patients found a lower l - year risk of the combined outcomes of death, heart attack or stroke without a higher risk of bleeding, according to a study in the March 5 issue of JAMA.
The American College of Cardiology and the American Heart Association today released a new clinical practice guideline for the treatment of blood cholesterol in people at high risk for cardiovascular diseases caused by atherosclerosis, or hardening and narrowing of the arteries, that can lead to heart attack, stroke or dHeart Association today released a new clinical practice guideline for the treatment of blood cholesterol in people at high risk for cardiovascular diseases caused by atherosclerosis, or hardening and narrowing of the arteries, that can lead to heart attack, stroke or dheart attack, stroke or death.
It is unclear whether losing and regaining weight in adulthood also increases the risk of death from these heart diseases, so the investigators looked at this relationship among postmenopausal women.
For black men, there is a greater risk that the first indication of heart disease will be sudden death.
Losing and regaining weight repeatedly, known as weight cycling or yo - yo dieting, may increase the risk of death from heart disease among postmenopausal women.
Aune says the more you eat, the lower the overall risk of heart disease, stroke, cancer and premature death.
The Nixon - era experiment had produced only a single journal paper, in 1989, which concluded that replacing saturated fats found in meat and dairy products with vegetable oils did not reduce the risk of coronary heart disease or death.
Reanalyzing its unpublished data — also stored on old nine - track computer tapes — he found that volunteers who replaced much of the saturated fat in their diet with polyunsaturated fats high in linoleic acid had a higher risk of death from coronary heart disease.
We get heavily hyped drugs like Avastin, which shrank tumors without adding significant time to cancer patients» lives (and increased the incidence of heart failure and blood clots to boot); Avandia, which lowered blood sugar in diabetics but raised the average risk of heart attack by 43 percent; torcetrapib, which raised both good cholesterol and death rates; and Flurizan, which reduced brain plaque but failed to slow the cognitive ravages of Alzheimer's disease before trials were finally halted in 2008.
Eating seven or more portions reduces the specific risks of death by cancer and heart disease by 25 % and 31 % respectively.
• Systolic blood pressure levels above 140 mmHg were linked with higher risks of coronary heart disease, stroke, kidney failure, and death in patients with CKD of all ages, but the magnitude of these associations diminished with more advanced age.
Studies show that too much sitting, like smoking, increases the risk of heart disease, diabetes and premature death.
Most studies in humans have shown a clear correlation between higher socioeconomic status and lower risk of death or illness from stress - related diseases such as heart attacks and diabetes.
Women with type 1 diabetes [1] face a 40 % increased excess risk of death from all causes [2], and have more than twice the risk of dying from heart disease, compared to men with type 1 diabetes, a large meta - analysis involving more than 200 000 people with type 1 diabetes published in The Lancet Diabetes & Endocrinology has found.
In women with heart disease, constriction of peripheral vessels during mental stress affects the heart circulation more than men's, potentially raising women's risk of heart - related events and death, according to new research in Arteriosclerosis, Thrombosis and Vascular Biology, an American Heart Association jouheart disease, constriction of peripheral vessels during mental stress affects the heart circulation more than men's, potentially raising women's risk of heart - related events and death, according to new research in Arteriosclerosis, Thrombosis and Vascular Biology, an American Heart Association jouheart circulation more than men's, potentially raising women's risk of heart - related events and death, according to new research in Arteriosclerosis, Thrombosis and Vascular Biology, an American Heart Association jouheart - related events and death, according to new research in Arteriosclerosis, Thrombosis and Vascular Biology, an American Heart Association jouHeart Association journal.
«This research is important because previous studies have shown that a reduction in blood supply to the heart (ischemia) during mental stress doubles the risk of heart attack or death from heart disease,» said Viola Vaccarino, M.D., Ph.D., senior author of the study and professor of epidemiology and medicine at Emory University's Rollins School of Public Health in Atlanta, Georgia.
The skinny on fat: Too little is more dangerous than too much Overweight people are at no greater risk than normal - weight folks of dying from heart disease or cancer and are actually less likely to fall prey to some other causes of death, such as accidents and Alzheimer's, according to freshly analyzed data on 2.3 million adults 25 years and older as of 2004.
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