Sentences with phrase «roadside vendors»

Therefore, you can choose to cook your own meals with groceries bought from local roadside vendors.

Sometimes known as gevrek, simit are ubiquitous in Turkey, where they are found at roadside vendors and eaten at restaurants alike.

A stop at most roadside vendors in Belize during conch season will be filled with the sights and smells of conch fritters!

Dining options are plentiful as well, from roadside vendors selling Khmer dishes for as little as US$ 0.50 to expat - owned bistros serving authentic French and Mediterranean cuisine.

Grosberg's son, Marc, currently heads the company's marketing department in Trinidad and Tobago, servicing about 6,000 customers, from the smallest roadside vendor to the largest supermarket chain.

A few years ago at the New Mexico Chile Conference, I spoke to two women who have a chile farm in eastern Arizona who confessed to me that they shipped their chiles to Hatch, where roadside vendors labeled them «Hatch chiles.»

Visit roadside vendors for hot and sour tom yum or indulge in a culinary adventure of fragrant Thai curries, fried rice and spicy seafood.

There are many excellent restaurants selling authentic Tunisian cuisine along the road from Sousse to Hammamet, but some of the best, most authentic and affordable in local cuisine can be bought from the many roadside vendors; with street barbeques selling lamb dishes a commonplace in Sousse.

In addition to the exquiste, al fresco dining options at Chabil Mar, you can take advantage of our exceptional beach location in Placencia Village and visit the multiple restaurants, cafes, bars and local roadside vendors on your own, by a stroll along the beach, by bike or kayak or golf cart in five minutes, or even hop on our free hourly evening shuttle.

Its dining scene is diverse as well, from roadside vendors selling authentic Khmer dishes to expat - owned restaurants and quaint cafes serving Asian and western favourites at affordable prices.

Bring finger foods that you have prepared yourself when you go out on trips, to avoid buying «snacks» from sources which may be unsafe (roadside vendors, for example).

Of course, no trip to Siem Reap is complete without sampling authentic delicacies such as luc - lac (stir fried beef), fish amok, and insect - based dishes (for the adventurous diners), which you can find at local markets, roadside vendors, and upmarket Khmer restaurants within the town centre.