Sentences with phrase «roast dishes such»

You can use both the flesh and rind in dressings, sauces, salads and roast dishes such as the chicken we're making today.

Not exact matches

When they are sliced into thin rounds and roasted, they kind of look like vegetable chips, so many people actually call them broccoli chips You can eat roasted broccoli chips as a healthy snack, as a side dish, or add it to other recipes such as stir - fries and casseroles.

Store in an airtight container or mason jar and use to finish dishes such as chicken, fish, vegetables and even lamb or beef roast.

This Roasted Chicken Breasts with Tomatoes and Garbanzo Beans dish is such an amazing and healthy Weight Watchers recipe that boasts tender, juicy chicken that is wonderfully seasoned, and yet it is incredibly simple to make.

Here you'll find a treasure - trove of delicious, nourishing recipes, ranging from simpler dishes such as go - to one - pot soups and porridges, to dishes that take a little longer and require a few more techniques — but are definitely worth the effort (case in point — Soaked Buckwheat Pancakes with Roasted Tomato Salsa).

Between the covers, there are 105 recipes (85 percent that have never been seen on this site), about two - thirds of them are savory (including a beloved recipe for featherlight Gnocchi in Tomato Broth, a Flat Roasted Chicken with Tiny Potatoes inspired by something we bought on a Paris street, and an absolutely hideous but boundlessly delicious Wild Rice Gratin with Kale and Caramelized Onions) and the rest are for sweets things (such as my son's towering second birthday S'More Cake, and what I consider two of the ultimate Thanksgiving desserts, a Cheesecake - Marbled Pumpkin Gingersnap Tart and the Deepest Dish Apple Pie you've ever seen).

Combined with the cheese, a light dressing of chipotle peppers (sold in a can with adobo sauce) and olive oil, and a good handful of chopped cilantro, the spaghetti squash takes on a Southwestern flavor that could accompany dishes such as Rick Bayless» Smoky Peanut Mole with Pork Tenderloin or Roasted Tomatillo Shrimp Taco with Honey - Lime Slaw.

Their new cookbook bursts with artful photographs of rich vegan dishes (e.g., oven - roasted romanesco with onion agrodolce and grappa - soaked raisins, acorn squash ravioli with kale and black garlic butter sauce, oat florentine cookies with mocha sipping chocolate) and surpasses the elegance of titles such as Joy Pierson and Angel Ramos's The Candle 79 Cookbook.

Make great Pantry Cuisine dishes such as Almost - Instant Black Bean Chili, Pantry Pasta Salad, Fire - Roasted Blueberry Cobbler, and many more developed by chef and author Robin Robertson.

This versatile spice can be used in both sweet and savoury dishes such as breakfast mueslies, smoothies, cakes, baked or roast vegetables, curries and salads.

Chef Mel combines a cornucopia of über - fresh ingredients into exquisitely delectable dishes such as Seared Rougié Foie Gras with rhubarb chutney, bacon and a slice of peach pound cake; Buffalo Tenderloin with bacon, roasted carrots and ancho - tomatillo sauce; and Venison Loin with baby squash, mole, foie gras and cotija cheese.

I make a very similar recipe, only I add honey because I like my roasted carrots on the sweet side... it's such a simple side dish, but people are always super-impressed by how fancy and gourmet it looks.

Instead, I gravitate towards lighter fare such as salads, lightly cooked soups, oat porridge, green and superfood smoothies, fruit, raw vegetables, small amounts of healthy fats (peanut butter, olives, coconut, raw almond butter, raw nuts and seeds, etc.), and more raw entrees along with steamed vegetables or the occasional roasted vegetable, legume and grain dish.

Dishes such as braised beef short ribs, buttermilk fried chicken, and fig - stuffed roast pork loin highlight a vast array of offerings that range from crab cakes to shortbread cookies.

As well as regularly - changing vibrant salads and signatures such as the restaurant's Aloo Scotch Egg with Spiced Tomato Ketchup, dishes available at the moment include Japanese Miso - Roasted Aubergine (Dengaku Nasu), BBQ Seitan «Ribs», Courgette Ribbons and Feta; Eritrean Mango and Cucumber; Napa Kimchi; Italian Panzanella; Thai Sweetcorn Fritters and Indonesian Nasi Goreng.

Another item, Ground Dried Tomato, has been making it's way in to various dishes and toppings, such as mixed with olive oil and brushed on vegetables for roasting, mixed in to lentils when cooking or sprinkled over potatoes.

I've been meaning to try a whole roasted cauliflower, it sounds like such a good main dish!

Updated 1.2.18 Roasted Leg of Lamb is such a great dish to serve to a group of people.

Have a variety of refreshing salads on the table for side dishes, such as potato or pasta salad, corn and bean salad, roasted veggie salad or chicken, lobster or crab salad.

Romaine Salad with Roasted Tomatillo Dressing is such a great dish for this August heat.

Mustard seeds are often used as part of spice rubs for roasting meat, pickling spice mixes, and are often added to fruit dishes to bring out a savory, exotic flavor, such as in chutneys.

Classic bistro dishes, such as steak frites and the roast chicken favored by Chef Keller, are fixtures on the menu, while seasonally inspired dishes, including roasted leg of lamb, market seafood selections and salads, change throughout the year.

I've been making roasted eggplant and bell pepper pizza with all kinds of different crusts as long as I've been cooking vegetarian — it's such a winner of a dish.

This roasted vegetable salad is such a interesting and delicious vegetable dish to have in your repertoire.

The main kitchen includes dishes such as — suzuki no sashimi — seabass sashimi with yuzu, truffle and salmon roe; hourensou no goma ae — blanched baby spinach with creamy sesame dressing; and the tsubu - miso hinadori no oven yaki — baby chicken oven roasted with barley miso on cedar wood.

Unsurprisingly, given the restaurant's name, British game will also feature, with dishes such as Roast grouse, bread sauce and game chips; Rhug estate fallow deer tartar, quail egg, Worcester sauce, and charcoal mayonnaise and Wood pigeon pot au feu; as well as Game pie with port and short crust pastry.

On Christmas day, B's signature restaurant American Q will host a decadent Christmas Brunch, available 11am - 6 pm, with unlimited mimosas for adults plus lip - smacking dishes with signature twists for all to enjoy, such as Eggs Benedict & eggnog baked beans, Smoked seafood buffet, Whole roast suckling pig, and a carving station with beef brisket, smoked prime rib and more.

Enjoy your choice of two main dishes such as Grilled BBQ Chicken Breast, St. Louis BBQ Ribs, Grilled BBQ Shrimp Skewer, Slow roasted Tri-tip and many others — and pair it with two sides including BBQ Baked Beans, Almond Coleslaw, Southern - style Mac n» Cheese, Corn on the Cob and other choices.

Featured for the whole month of October, this seasonal fall menu showcases rich flavors and dishes such as pan roasted Atlantic salmon with maple mustard; grilled chicken breast with fall mushroom ragout; and Berkshire pork tenderloin with caramelized apples, pan jus.

Although I'm a huge fan of classically prepared potatoes such as mashed potatoes, I do have an affinity for a simply roasted potato dish.

When I returned home I was inspired to dive into my own recipe box to see what dishes I deemed worthy of the family cookbook and found a nice mix of appetizers and main dishes, such as this one for Mexican Pork Roast.

Her family - friendly dishes are Mediterranean - inspired and delicious, such as Spicy Honey and Habanero Shrimp with Cherry Couscous; Farro Salad with Roasted Eggplant, Caramelized Onion, and Pine Nuts; and Red Rice Shakshuka with Feta Cheese.

But Smith also shares his personal journey to good health — including delectable dishes such as Three Cheese Macaroni, Unfried Chicken, and Grilled Hanger Steak with Slow - Roasted Tomatoes that you just won't be able to resist.

Gobble up roasted turkey, herb - crusted prime rib and glazed pit ham, and many other Thanksgiving favorites, along with an incredible list of other sumptuous dishes such as saffron rice with shrimp, mussels and clams, Boursin and sundried tomato stuffed salmon, winter squash ravioli with tarragon - champagne cream.

Dishes such as Swordfish Kebabs, Goan Fish Stew and Greek - Style Roast Chicken are rounded out with flavorful, vegetable - based accents.

The dish combined structural compounds such as gellan gum — a polysaccharide produced by bacteria — with flavour chemicals including 2 - methyl — 3 — furanthiol, which gives the taste of chicken, and verbenone and borneol to add a hint of rosemary (see «Roast dinner with a twist «-RRB-.

A global classic, Cabernet Sauvignon tends to be medium or full bodied, and is a great match to hearty dishes such as roast lamb and beef, and more complex dishes such as coq au vin.

A medium to full bodied wine, Zin goes well with sautéed field mushrooms or heartier dishes such as roast venison.

I love roasting fresh asparagus particularly, because it's such an easy side dish to add to a main entree.

Updated 1.2.18 Roasted Leg of Lamb is such a great dish to serve to a group of people.

In the fall such dishes as «Argentinean Pot Roast» and «Apple Parsnip Soup» may be on the menu.

It is used in Chinese cuisine as a dip for deep - fried dishes, such as spring rolls, egg rolls, noodles, and deep - fried chicken balls as well as for roast duck.

You can steam or roast it, or make a stir fry dish, such as Asian cultures might do, with toasted sesame oil, non-GMO soy sauce, and organic chili flakes.

Nourishing Meals makes it easy and fun with dishes that burst with flavor, such as their Cherry Pecan Salad, Butternut Squash and Pinto Bean Enchiladas, Chipotle - Lime Roasted Chicken, and Banana Coconut Cream Pie.

I use a similar idea in making dishes such as aloo dum and aloo gobi by making the sauce in one pot and dry roasting the potaoes / cauliflower in the oven til done then tossing them in the sauce with green peas to serve.

Instead, I gravitate towards lighter fare such as salads, lightly cooked soups, oat porridge, green and superfood smoothies, fruit, raw vegetables, small amounts of healthy fats (peanut butter, olives, coconut, raw almond butter, raw nuts and seeds, etc.), and more raw entrees along with steamed vegetables or the occasional roasted vegetable, legume and grain dish.

Romaine Salad with Roasted Tomatillo Dressing is such a great dish for this August heat.

Dishes such as Swordfish Kebabs, Goan Fish Stew and Greek - Style Roast Chicken are rounded out with flavorful, vegetable - based accents.

Sweet White Miso has a mildly sweet and mellow, nutty flavor which works great in my miso dressing, oven - roasted potatoes, or in dishes such as this Quick «n» Easy Turmeric Wild Rice and Veggie Pilaf.

The luau feast offers both traditional Hawaiian and modern Hawaii fare such as kalua pork, haupia, roasted Hawaiian sweet potato, and poi along with other delicious dishes with an Asian Pacific flare.