Sentences with phrase «roast until golden»

Toss pumpkin in olive oil and roast until golden.

Roast until golden.

2 Transfer to an oven - safe skillet and roast until golden and tender when pierced with a knife, about 25 minutes.

Roast until golden brown, about 1 hour, flipping and turning the bones every 15 minutes or so.

Roast until golden brown and crisp in spots, about 20 minutes.

In a large baking pan / try combine the oats, nuts and seeds and roast until golden and fragrant, about 7 - 10 minutes.

Transfer to the baking tray and roast until golden (about 25 mins), turning halfway.

Toss cauliflower florets with concentrated harissa paste and olive oil, then roast until golden brown and finish with grated Parmesan and a squeeze of lemon.

Roast until golden brown and crisp in spots, about 20 minutes.

Roast until golden brown and skin is crisp, 10 — 15 minutes.

Roast until golden and crisp, 12 — 15 minutes.

Roast until golden brown and cooked through, 25 — 30 minutes.

Roast until golden and crispy, about 40 minutes, tossing halfway through.

For the potatoes, just toss them with olive oil and an easy blend of the southwestern spices, then roast until golden brown.

Roast until golden on the edges and a knife easily slides through, about 10 - 15 minutes.

Roast until golden brown, 1 hour.

Place the baking sheet in oven, and roast until golden brown, about 25 minutes.

Roast until golden brown, about 15 to 20 minutes.

Roast until golden and tender with a slight crisp.

Roast until golden, about 10 minutes.

Roast until golden and caramelized (25 minutes for the mushrooms and 35 minutes for the zucchini and onion); cool.

Arrange skin side down and roast until golden brown, about 20 minutes.

Roast until golden and tender, about 15 - 20 minutes.

Unwrap pork, place on a rack set inside a roasting pan, and roast until golden brown and fat has just started to render, 40 — 50 minutes.

Roast until golden brown and toasted, 8 - 10 minutes; set aside.

Drizzle the meatballs with olive oil and roast until golden brown and cooked through, about 25 minutes.

Place in the grill, close the lid, and fire roast until golden and bubbly on top, about 45 minutes to 1 hour.

Roast until golden brown and are tender when pierced with a fork.

Roast until golden.

Spread them onto a baking sheet and roast until golden brown or for about 20 minutes, flipping halfway.

These twice - cooked new potatoes are roasted until golden brown, coated with a special version of our homemade buttermilk ranch dressing, then baked a second time to let the flavors marry.

Continue roasting until golden brown and toasted.

Reduce the heat to 375 degrees F and continue roasting for 60 minutes, basting with the marinade during the last 30 minutes of roasting until golden brown and an instant - read thermometer inserted into the center reaches 150 degrees F. Remove from the oven, baste with any remaining glaze, tent loosely and let rest 15 minutes before shredding.

The cauliflower head is first simmered with aromatics to infuse it with flavor, then roasted until golden brown.

The cauliflower head is first simmered with aromatics to infuse it with flavor, then roasted until golden brown.

Not exact matches

Place in the oven to roast for 10 - 15 minutes until golden — alternatively you can sauté these with everything else if you are feeling lazy!

Roast your almonds and pine nuts in the oven for 5 - 7 minutes until golden brown.

Roast in the oven for 15 - 20 minutes until golden, adding the walnuts right at the end to toast.

Spread onto the baking tray and roast for 20 - 30 minutes or until golden, flipping halfway through.

(You can also put them on a foiled lined baking sheet and roast in a 350 * F. oven until golden brown on the bottom side about 10 minutes and then turn them over and roast opposite side.

Coat with the olive oil, add the salt and pepper and roast in an oven safe dish for an hour or until golden brown.

Spread the nuts out on a rimmed baking sheet and roast for about 10 - 12 minutes or until golden.

Roast the parsnips, tossing occasionally until they are tender and golden brown in spots, about 25 - 30 minutes.

Heat oil in the pan and add the chopped onion and roast it until it becomes golden brown.

Roast them in a preheated oven at 350 °F / 180 °C until dry and golden brown.

Roasting entails taking fresh strawberries, tossing them with light corn syrup (can also use golden syrup, liquid glucose, honey, or agave), and baking them until the color of the berries intensifies and they soften and release some of their juices.

These tender potato bites are roasted until soft, and smashed with the golden garlic butter with a side of baked beans.

Place in the preheated oven and roast until soft and golden brown, stirring occasionally.

Season with salt and pepper and roast until slightly golden and tender.

Roast in oven 20 - 25 minutes, until golden brown.