Then for entrée I would get the Pan
roasted black cod with purple potato crab brandade, sage chestnuts, and cranberry beans.
Not exact matches
Cape
Cod's new
Roasted Black Garlic Popcorn features a unique kettle cooking recipe that delivers taste with a mild garlic bite.
Cape
Cod ® introduces two Limited Batch flavors,
Roasted Black Garlic and Smoked Gouda potato chips.
-LSB-...] Honey Soy
Roasted Salmon Sardine and Brown Rice Ochazuke Endive, Kale, and Smoked Salmon Salad with Avocado and Pink Grapefruit Healthy Tuna Casserole Hot Smoked Salmon
Black Rice Ochazuke with Crispy Salmon Skin Thai Style Scallops Avocado Sardine Sandwich Salt
Cod Chowder with Garlic Aioli Conch Salad Asian Ceviche Tuna Tartine Brazilian Salmon and Sweet Potato Stew Spicy Garlic Shrimp with Kale and Quinoa Clam Chowder Sushi Smoked Salmon Chard Roll - Ups Thai Coconut Soup -LSB-...]
Black Bean Soup Crockpot Vegetable & White Bean Soup Favorite Crock - Pot Chili Matzo Ball Soup Mediterranean
Cod with Rotini One - Pot
Black - Eyed Pea Soup Red Beans and Greens Crock - Pot Soup Smoky Corn Soup Southwestern
Roasted Squash Soup Thai Curry Chicken & Veggie Soup
Asian Turkey Lettuce Wraps Beef Ragu over Spaghetti Squash Blackened Salmon Tacos Brussels, Bacon & Fig Pizza Chicken with Cilantro - Yogurt & Basmati Rice Crock - pot Beef Curry Chorizo Squash Pasta Bake Favorite Crock - pot Chili Garlicky Ricotta Pasta Grapefruit Salmon Salad Grilled Hoisin Steak Salad Healthier Weeknight Bolognese Kiwi Beef Kabobs with Herbed Kiwi Quinoa Lamb Meatballs in Tomato Curry Sauce Lamb Shepherd's Pie Louisiana Shrimp Boil Mediterranean
Cod with Rotini One - Pan Beef Tenderloin &
Roasted Vegetables One - Pot
Black - Eyed Pea Soup Pasta Puttanesca
Roast Beef & Whipped Feta Toast Savory Turkey Sausage & Kale Bread Pudding Southwest Turkey Meatballs with Avocado - Cilantro Sauce Summer Peach Cappicollo Salad Seared Salmon & Veggieful Lentils Taco Pita Pizza Thai Curry Chicken & Veggie Soup Tuscan Kale Salad Tuna Waldorf Collard Wraps Zesty Tuna Lettuce Wraps
Main course Baked
black cod, prawn masala, chicken
roast, crispy okra, lemon rice, Malabar paratha.
The resort's signature restaurant, Navio, incorporates local produce in such sea - to - table specialties as a
roasted local
black cod.