Roasted butternut squash salad with cilantro - avocado - lime dressing is a perfect seasonal dish to prepare on Sunday to supplement lunches and dinners... or add quinoa or beans and turn this salad into a meal!
What I Ate Wednesday + A
Roasted Butternut Squash Salad
A fresh, citrusy
roasted butternut squash salad that has a nice subtle kick from chilli!
Treat yourself to this colorful, healthy and vegan
roasted butternut squash salad.
It can be used in many dishes including:
roasted butternut squash salad, apple roasted beet salad, sweet quinoa bowl, or as a dipping sauce for kale chips, or broccoli bread.
And this Grilled Chicken and
Roasted Butternut Squash Salad with Tahini Dressing is it.
I'm addicted to
a Roasted Butternut Squash salad at Trader Joes that's made with arugula and quinoa.
This roasted butternut squash salad is a fall spin on the classic Tuscan bread salad, Panzanella.
Not exact matches
Here are a few Thanksgiving table ideas: Sorghum Pilaf with
Roasted Brussels Sprouts, Cranberries and Grapes Warm
Salad of
Roasted Cauliflower, Grapes and Black Rice Shaved Brussels Sprout, Pomegranate and Lentil
Salad Roasted Parsnip and Apple Soup with Radish Greens Gingery Pear Rutabaga Handpies Parsnip Cake with Candied Kumquats
Butternut Squash and Cranberry Cookies
Filed Under: American / Western, Anjana's Recipes, Fall & Winter, Indian, Soups &
Salads, Vegetarian Tagged With: autumn,
butternut squash, chicken stock, comfort food, cream, dairy free, easily chop buttermut
squash,
roasted seeds,
squash soup, vegetable stock
Pomegranate & Goat Cheese
Salad from Feast + West Persimmon & Pear
Salad from Wit Wisdom and Food
Roasted Butternut Squash & Gorgonzola
Salad from Hello Little Home
Filed Under: Dairy Free, Gluten Free, Healthier Dishes,
Salads, Special Diets, Vegan, Vegetarian Tagged With: brussels sprouts,
butternut squash, fall
salad, hazelnuts, horseradish, mulberries,
roasted vegetables,
roasted veggie
salad,
salad, Viktoriastable
And they can be just as vibrant and colorful as summer — like this
salad of
roasted butternut squash, purple kale, pomegranate seeds, and spiced walnuts.
Erin from Dinners, Dishes, and Desserts made Pumpkin Pie Erin from Texanerin Baking made Dulce de Leche Apple Streusel Bars Caroline from Chocolate & Carrots made Sweet Potato Biscuits with Cranberry Jam Katrina from In Katrina's Kitchen made Pumpkin Chocolate Chip Mini Muffins Christina from Dessert for Two made Mini Pumpkin Pies Sally from Sally's Baking Addiction made Salted Caramel Chocolate Chip Mini Cheesecakes Tracey from Tracey's Culinary Adventures made
Butternut Squash, Apple and Potato Gratin with Cheddar Crumb Topping Georgia from The Comfort of Cooking made Spiced Caramel - Apple Crumb Bars Rachel from Rachel Cooks made Brussels Sprout
Salad with Apples and Cranberries Gina from Running to the Kitchen made Green Beans with Cranberries, Bacon, & Goat Cheese Carla from Carla's Confections made Spinach Mashed Potatoes Carolyn from All Day I Dream About Food made Chocolate Pecan Pie Bars Liz from The Lemon Bowl made Pumpkin Cheesecake with Gingersnap Crust Liz from That Skinny Chick Can Bake made Spinach
Salad with Pears, Cranberries and Candied Pecans Megan from Wan na Be A Country Cleaver made
Roasted Potatoes with Bacon Parmesan Vinaigrette Kim from Cravings of a Lunatic made Mini Apple Pies
Chestnut Loaf Spiced Mashed Sweet Potatoes Best Gravy Ever
Roasted Butternut Squash and Apple
Salad Pumpkin Pie Enjoy and have a wonderful Thanksgiving!
Cranberry Pomegranate Compote Cranberry Chutney with Dried Apricots and Spices Fall Garden Greens with Apples and Walnuts Perfect Fall
Salad Arugula
Salad with Pomegranate, Avocado and Goat Cheese
Roasted Squash Salad with Dates and Spicy Pecans
Roasted Brussels Sprouts with Cream and Aleppo Pepper Pan
Roasted Brussels Sprouts with Pears Maple
Butternut Squash and Parsnip Soup Parsnip and Apple Soup Celery Root, Kale, and Wild Rice Soup Cinnamon
Roasted Sweet Potatoes and Garlic
Roasted Vegetables with Cardamom Spiced Sweet Potato Puree Pumpkin Gingerbread Stuffing
Here is a small sampling of our meal which included Beef Carpaccio with
Roasted Oyster Mushrooms, Beef Short Rib Zucchini «Cannelloni» filled with
Butternut Squash, Goat Cheese and Charred Tomato Sauce, Grilled Marinated Vegetables and Seasonal
Salad.
Roasted Butternut Squash Collard Wraps, Simple Chopped
Salad, Maple Orange Salmon Teriyaki Bowls and more on this week's Healthy Weekly Meal Plan!
Just this week, I've already whipped up my favorite spaghetti
squash cakes and creamy autumn pasta, and I have plans to throw together this seriously addicting
roasted butternut couscous
salad, soooo I think it's safe to say my
squash game is ON POINT this October.
Work Day Lunches Aubergine & Pickled Lemon Farro Beetroot & Tahini Quinoa Black - eyed Bean, Fennel & Sweet Potato
Salad with Blood Orange Dressing Buckwheat with Sundried Tomato & Aubergine Celeriac & Beetroot Stew with Buckwheat Chickpea &
Butternut Squash Tagine Courgette, Olive & Mint Quinoa Pilaf Creamy Mushroom Quinoa Farro with Basil &
Roast Vegetables Freekeh &
Roasted Cauliflower Pilaf Freekeh Tabbouleh Freekeh with Smoked
Butternut Squash & Caramelised Onions Giant Couscous Greek
Salad Leek, Sweet Potato & Aubergine Curry Lunch box Lentils Millet with Fennel, Pepper & Chickpeas Pearl Barley Risotto with Shiitake Mushrooms &
Butternut Squash Puy Lentil & Aubergine Casserole Puy Lentils with Beetroot & Hazelnuts Quinoa with Black Beans & Vegetable Ceviche Quinoa with Moutabel Red Rice Spring
Salad Rocket & Avocado Millet Risotto Super Grain
Salad with Smoky Hummus Warming & Zesty Carrot & Butter Bean Curry Wild Rice with Aubergine, Fennel, Mint & Walnuts Weekend Wholesome Aubergine & Puy Lentil Falafel with a Tomato - Tahini Sauce Baked Aubergines with Ginger & Miso Beetroot, Halloumi & Fennel Kebabs Black Bean Burgers Butterbean &
Roast Pepper Loaf Celeriac & Puy Lentils with Hazelnut Dressing Courgette Fritters Gardener's Pie Gnocchi with Summer Vegetables & Lemon - Cashew Sauce Middle Eastern Quinoa Burgers Mushroom & Hazelnut Buckwheat Burgers Pasta with Kale, Mint & Hazelnut Pesto Pumpkin & Cashew Nut Bakes Pumpkin with Coconut Dressing & Vegetable Ceviche Sweet Potato & Aubergine with Tahini Dressing and Green Beans Thai Nut
Roast Thai - style Sweet Potato & Mushroom Kebabs Tomato, Basil & Red Onion Tart Snacks,
Salads, Soups & Side Dishes Beetroot Fritters Borlotti & Beetroot Dip Caramelised Chicory Carrot
Salad with Rosewater Dressing Celeriac & Beetroot Stew with Buckwheat Chia Flatbreads Chickpea Chips Chilli & Rosemary Biscuits Creamy Pepper & Sundried Tomato Sauce Cucumber & Fennel
Salad Flageolet Beans with Thyme & Mushroom Involtini Jerusalem Artichokes & Mushrooms with Truffled Gremolata Leek, Chickpea & Fennel Soup Mediterranean Vegetable Soup Moroccan Pearl Barley
Salad Potato
Salad with Pistachio Mayonnaise
Roast Beetroot & Chickpeas with a Ginger Dressing
Roasted Cauliflower & (leftover) Cheese Soup
Roasted Cauliflower with Samphire & Dill
Roasted Pepper & Creamy Almond Soup Romesco Sauce Rye Flatbreads Smoky Butterbeans Sprouts with Chestnut Butter Tropical Carrot Soup Puddings Apricot Muffins Chocolate Cherry Flapjacks Chocolate Hazelnut Shots Chocolate Truffle Cakes Christmas Pudding Christmassy Granola Flourless Chocolate Orange Cake Hazelnut Maca Cookies Lemon Shortbread Lemon Tart Mango & Passionfruit Flapjacks Mince Pies (Vegan) Pear & Honey Cake Plum & Fig Crumble Plum Frangipane Tart Rhubarb Muffins
The
roasted cauliflower and celery
salad and the
butternut squash with tahini are amazing.
My favorite fall foods include any
squashes, especially
butternut and pumpkin, made into soups or just
roasted and eaten with a
salad like this kale one!
Maple
Roasted Butternut Squash Freekeh Salad with Kale - A healthy and delicious fall salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinai
Roasted Butternut Squash Freekeh Salad with Kale - A healthy and delicious fall salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vin
Butternut Squash Freekeh Salad with Kale - A healthy and delicious fall salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaig
Squash Freekeh
Salad with Kale - A healthy and delicious fall salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaigr
Salad with Kale - A healthy and delicious fall
salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaigr
salad recipe with
roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinai
roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vin
butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaig
squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaigrette.
It's a chopped
salad with
roasted butternut squash!
Filed Under: Lunch / afternoon snacks, Recipe,
Salads Tagged With:
butternut squash, figs, pumpkin, pumpkin
salad,
roasted pumpkin,
roasted pumpkin
salad, thyme, Vegan, Vegetarian, walnuts
Acorn
Squash and Apples with Quinoa, Kale, and Tahini Maple Dressing (v / g / d / r) Broccoli and
Butternut Squash Salad with Orange Vinaigrette (v / g / n / d / r) Chopped Purple Power
Salad (cookbook review: Superfoods at Every Meal)(g / r) Chickpea Lentil
Salad with Shallot White Wine Vinaigrette (v / g / gr / n / d / r) Cornbread Panzanella
Salad (g / d / r) Grilled Romaine
Salad (v / g / gr / d / n / s) Lemony Millet
Salad with Chickpeas, Corn + Spinach (v / g / d / n / s) Lentil Chickpea
Salad with
Roasted Garlic Dressing (v / g / gr / n / d / s) Quinoa Chickpea Veggie
Salad (v / g / n / d / r)
Roasted Acorn
Squash with Pears and Miso Dressing (v / g / gr / d / r) Summer Veggie
Salad (v / g / gr / d / n / r) Ultimate Veggie Sandwich (v / g / d / r)
White, red and black quinoa add to the gorgeous presentation of this autumn
salad when tossed with
roasted butternut squash, sweet dried cranberries, tart apples and buttery toasted pecans.
Thanks so much to Success ® Rice for sponsoring this post and helping me create this yummy
Roasted Butternut Squash Brown Rice Holiday
Salad!
According to season, they were: Fried Bananas with Pecans and Maple Syrup; Raspberry and Almond Traybake (spring); Mexican Bean
Salad; Warm Halloumi, Apple and Radish
Salad (summer);
Roasted Butternut Squash and Marrow; Split Pea Dhal and Cauliflower Curry; Penne with Broccoli, Mascarpone and Dolcelatte; Sauteed Aubergines and Mozzarella; Carrot Cake (autumn); and Pappardelle with Cavalo Nero (winter).
That's where this
Roasted Butternut Squash Brown Rice Holiday
Salad comes in.
Roasted Butternut Squash and Leek Quesadillas Curried Sweet Potato Quesadillas Creamed Corn Crostini Egg &
Squash Tartine Red Flannel Hash (With Turkey) My Mother's Garlic Soup (With Turkey) Spinach Potato Cakes
Squash and Sweet Potato Croquettes Sweet Potato Black Bean Burgers Pesto Chicken Sandwiches (With Turkey, not Chicken) Inside - Out Ravioli Pasta Autumn Pasta
Salad Butternut Squash & White Bean Puree with Bacon - Sage Croutons Spiced Carrot - Potato Puree
This vibrant
Roasted Butternut Squash Brown Rice Holiday Salad is full of flavor and texture with fresh pear, chewy dried cranberries, sweet caramelized roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vinai
Roasted Butternut Squash Brown Rice Holiday Salad is full of flavor and texture with fresh pear, chewy dried cranberries, sweet caramelized roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vin
Butternut Squash Brown Rice Holiday Salad is full of flavor and texture with fresh pear, chewy dried cranberries, sweet caramelized roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vinaig
Squash Brown Rice Holiday
Salad is full of flavor and texture with fresh pear, chewy dried cranberries, sweet caramelized
roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vinai
roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vin
butternut squash, hearty brown rice and a sweet - tangy apple cider vinaig
squash, hearty brown rice and a sweet - tangy apple cider vinaigrette!
3 bean chili — vegan, gluten free african chicken stew — gluten free asparagus & scrambled egg
salad — vegetarian autumn harvest soup — dairy free bánh canh cua — Vietnamese Udon Noodle Soup — gluten free bouillon cubes — how to bread & butter pickles — vegan, gluten free, condiment
butternut squash & pearl barley risotto — dairy free crunchy celery
salad — vegan & gluten free curried broccoli & cheese soup — lactose free, gluten free, vegetarian feijoada — dairy free, gluten free garlic panna cotta + curried root vegetable soup — vegan, gluten free ginger + tumeric latte — vegan, gluten free green tomato & mint chutney — vegan homemade ricotta cheese — lactose free lamb larb lemongrass chicken & rice soup — gluten free mango pomegranate guacamole — vegan miso hummus topped with seaweed furikake — gluten free, vegan pickled beets — vegan pickled jalapeno — vegan, condiment pickled mustard seeds — vegan, condiment
roasted bone marrow sausage corn chowder — gluten free, dairy free soup dumplings — gluten free spinach
salad + baked falafel balls — lactose free, certain components gluten free & vegan summer greens vichyssois + spicy mint sauce — vegan, gluten free spicy cantaloupe
salad summer salsa — vegan, gluten free, dip za'atar socca + middle eastern smashed avocado — gluten free, vegan
Other popular dishes include a
roasted red and gold beet
salad with whipped feta, lemon juice, and toasted marcona almonds; an oven - baked shrimp scampi with lemon, white wine, fresh tomatoes, and ciabatta; and seared scallops atop a
butternut squash purée with house - made chimichurri sauce and crunchy pistachios.
Gougères Kale and raisin
salad Butternut squash macaroni and cheese
Roasted za'atar root vegetables with dijon aioli Cauliflower mascarpone mashed potatoes Mushroom, rosemary, lemon, and chicken sausage dressing Cranberry - maple sauce Tarragon and thyme butter roasted turkey White wine giblet gravy Seared maple brussels sprouts Butternut squash snack cake with brown sugar fudge frosting Maple cream shortbread tart Butterscotch, poached pear, and apple pie in a chedda
Roasted za'atar root vegetables with dijon aioli Cauliflower mascarpone mashed potatoes Mushroom, rosemary, lemon, and chicken sausage dressing Cranberry - maple sauce Tarragon and thyme butter
roasted turkey White wine giblet gravy Seared maple brussels sprouts Butternut squash snack cake with brown sugar fudge frosting Maple cream shortbread tart Butterscotch, poached pear, and apple pie in a chedda
roasted turkey White wine giblet gravy Seared maple brussels sprouts
Butternut squash snack cake with brown sugar fudge frosting Maple cream shortbread tart Butterscotch, poached pear, and apple pie in a cheddar crust
Asian - Style Fried Quinoa
Butternut Squash and Vodka Risotto with Bacon Chipotle - Lime Hummus with Sour Cream Dandelion Green and Spring Onion Risotto Hummus Italian White Bean Hummus (Vegan, GF) Lentils & Brussels Sprouts Mango and Avocado
Salad on Bulgur Wheat One - Pot White Bean Stew
Roasted Red Pepper Hummus
So many of the recipes look amazing, but the recipes I really want to try first are southwestern chicken egg rolls, hush puppy potato knishes, quionoa «hummus», charoset
salad, goat cheese
salad with raspberry vinaigrette, flanken
butternut squash soup, meat and cabbage soup, pistachio crusted salmon, braised chicken with apples and sweet potatoes, citrus glazed duck breast, cranberry glazed turkey and spinach meatloaf, maple glazed rack of ribs, veal
roast with mushroom sauce, pastrami meatballs, almond butter banana pancakes, cheesy hash browns, apple kugel muffins, blueberry cobbler, and fudgy chocolate bundt cake with coffee glaze.
A hearty winter
salad recipe recipe with
roasted butternut squash, pears, green beans, arugula, and feta, all tied together with a lemon - thyme dressing.
Since you will be using half of a
butternut squash in this Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad
butternut squash in this Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad to
squash in this
Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad
Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad to
Squash Soup recipe, you might consider
roasting the remaining
squash in the oven for a wonderful side dish or salad to
squash in the oven for a wonderful side dish or
salad topping.
Kale and
Roasted Squash Quinoa Salad Recipe 1 medium butternut squash (about 1 1/2 pounds) 1 tablespoon olive oil 1/2 teaspoon fine sea salt freshly ground black pepper 2 cups cooked, cooled quinoa 2 cups fresh baby kale, coarsely chopped 1 large apple, coarsely chopped (such as Honeycrisp, Braeburn, Gala or Fuji) 1/3 cup coarsely chopped toasted almonds or
Squash Quinoa
Salad Recipe 1 medium
butternut squash (about 1 1/2 pounds) 1 tablespoon olive oil 1/2 teaspoon fine sea salt freshly ground black pepper 2 cups cooked, cooled quinoa 2 cups fresh baby kale, coarsely chopped 1 large apple, coarsely chopped (such as Honeycrisp, Braeburn, Gala or Fuji) 1/3 cup coarsely chopped toasted almonds or
squash (about 1 1/2 pounds) 1 tablespoon olive oil 1/2 teaspoon fine sea salt freshly ground black pepper 2 cups cooked, cooled quinoa 2 cups fresh baby kale, coarsely chopped 1 large apple, coarsely chopped (such as Honeycrisp, Braeburn, Gala or Fuji) 1/3 cup coarsely chopped toasted almonds or pecans
Check out my Strawberry Quinoa
Salad, Southwest Steak
Salad, Avocado BLT Pasta
Salad, Asian Sesame Chicken
Salad, Broccoli
Salad, Strawberry Steak
Salad, Pepperoni Pizza
Salad,
Roasted Beet
Salad, Honey Mint Citrus
Salad, Taco Chicken
Salad, Avocado Bacon Corn Panzanella
Salad, Antipasto
Salad,
Butternut Squash Quinoa
Salad, Greek Orzo Pasta
Salad, Harvest Apple
Salad, Hummus Chicken
Salad, Doritos Taco
Salad, Buffalo Chicken Pasta
Salad, Cheeseburger
Salad, Avocado Chicken
Salad, Chicken Souvlaki
Salad and more in the
Salad section of my recipe index!
Recipe Notes: Since you will be using half of a
butternut squash in this Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad
butternut squash in this Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad to
squash in this
Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad
Butternut Squash Soup recipe, you might consider roasting the remaining squash in the oven for a wonderful side dish or salad to
Squash Soup recipe, you might consider
roasting the remaining
squash in the oven for a wonderful side dish or salad to
squash in the oven for a wonderful side dish or
salad topping.
Salads and Soup Kale and
Roasted Squash Quinoa Salad Hearty quinoa salad with roasted butternut squash, baby kale, apple and a sherry - orange dr
Roasted Squash Quinoa Salad Hearty quinoa salad with roasted butternut squash, baby kale, apple and a sherry - orange dre
Squash Quinoa
Salad Hearty quinoa salad with roasted butternut squash, baby kale, apple and a sherry - orange dres
Salad Hearty quinoa
salad with roasted butternut squash, baby kale, apple and a sherry - orange dres
salad with
roasted butternut squash, baby kale, apple and a sherry - orange dr
roasted butternut squash, baby kale, apple and a sherry - orange dre
squash, baby kale, apple and a sherry - orange dressing.
Roasted butternut squash is a delicious side dish, and can be used in
salads as well as dinner dishes.
Cookin» Canuck's Mashed Potatoes with Bacon & Caramelized Onions -LCB- Low Fat -RCB- Cookin» Canuck's Green Beans with Balsamic
Roasted Shallots Three Beans on a String's
Butternut Squash Apple Leek Gratin Droolworthy's Fall Harvest
Salad with Maple Vinaigrette Sweet Peas & Saffron's Garlic & Parmesan Cauliflower «Mashed Potatoes»
It's a traditional caprese
salad with the addition of
roasted butternut squash, avocado and smoked mozzarella.
Salad recipes you may also like:
Butternut Squash Butter Lettuce
Salad with Spicy Avocado Dressing from Foodie Crush Persimmon Pomegranate
Salad with Butter Lettuce and Arugula from Clean and Delicious Kale and
Roasted Squash Quinoa
Salad
Almond Sauce Stir - Fry Autumn's Best Stuffed Acorn
Squash Autumn Millet Bake Baked Falafel with Fava Bean
Salad & Harissa Ballpark Nachos Barley
Butternut Risotto Bengali Cabbage Curry Best
Salad Ever Black & White Chili Blackened Tofu with Creole Sauce Braised Chicken (of the Woods) with Sauerkraut Bulgur Bowl
Butternut Chickpea Curry
Butternut Chickpea Fritters
Butternut Vegetable Risotto Cantaloupe Risotto Carmelized Tofu & Brussels Sprouts «Cheese» Enchiladas with Chili Con TVP «Chicken» and Broccoli in Black Bean Sauce Chickpea & Broccoli Casserole Chiles en Nogada Chinese Orange Tofu & Vegetables Chipotle
Butternut Tacos Citrus -
Roasted Tofu Collard Green Curry Coriander Tempeh & Zucchini w / Couscous Upma Cornbread Stuffin» Stuffed Acorn
Squash Crab» Cakes & Chipotle Tartar Sauce Creamed Sorrel with Lentils on Toast Crispy Crunchy Tofu Pockets Curry Pie Enchiladas Verde with Cashew Crema Easy - Peasy Pot Pie Farm Fresh Stir - Fry Free - Form Lasagna Ginger - Orange Stir - Fry Green Bean Masala Green Curry Stuffed Banana Peppers Green Kuri Curry Grilled Potato Pesto Pizza Guinness Pie Herb
Roasted Tofu & Fingerling Potatoes Isa's Tempeh Crab Cakes Italian Polenta Bake Jamaican Veggie Patties Japchae Komatsuno Greens in Ginger Miso Sauce Lentil & Eggplant Curry Lentil Quinoa «Falafel» Lightly Seared Chicken of the Woods Mushroom with Basil Polenta and Garlicy Swiss Chard Maple Mustard Glazed Tofu & Brussels Sprouts Okra Bowl Orange Sesame Tofu & Garlicky Swiss Chard Orange - ish Broccoli & Bok Choy Stir Fry Pakistani Red Lentil Dal Pan
Roasted Hen of the Woods Mushrooms with Tatsoi Mustard Greens and Pumpkin Maple Polenta Pesto Stuffed Eight Ball Zucchini Plantain & Black Bean Enchiladas Pierogies and Sauerkraut Pistachio Crusted Tofu Pomodori Col Riso Pumpkin & Black Bean Casserole Quinoa Stuffed Acorn
Squash Red, Green & Blue Quinoa
Roasted Cauliflower Tacos with Blood Orange - Avocado Salsa
Roasted Delicata
Squash Root Vegetable Shepherd's Pie Savory Kale & Mushroom Filled Buckwheat Crepes Seitanic Pot Pie Seven Spice Lentil Bulghur Balls Sorghum Risotto Southern BBQ Tofu Spaghetti
Squash with Brazil Nut Basil Pesto, Oven
Roasted Tomatoes, & Spinach Southwestern Sweet Potato Shepherd's Pie Stewed Eggplant & Okra Stuffed Acorn
Squash Stuffin» Stuffed Acorn
Squash Stuffed Cabbage Sugar Snap Peas & Millet Bowl Summer Stuffed Portobellos Summer Tomato Tart Sweet Potato Falafel Sweet Potato Kale Balls Sweet & Sour Stir - fry Southern Fried Chicken of the Woods Mushrooms Szechuan Eggplant Tacos Al Pastor Taco Pie Tempeh Curry Tempeh Tacos Thai Basil Eggplant Thai Inspired Garden Curry Tomato Basil Polenta Stacks TunaNOT Casserole Tteokbokki VegLoaf Veggie Lentil Loaf White Ruffle Eggplants Stuffed with Ginger Sesame Zucchini Noodles Yemenite Eggplant Casserole
This pre-cut
butternut squash works great in this easy
roasted butternut squash and apples recipe but can also be used to make soups, other side dishes, and
salad toppers.
By now you probably know tahini and I are best pals (take a look at exhibit a) vegan winter rice
salad with cilantro tahini b) vegan
butternut squash and cauliflower quinoa with avocado tahini and c) vegan quinoa
roasted veggie buddha bowls with pesto tahini as proof).