Sentences with phrase «roasted macadamia»

Paleo Honey Roasted Macadamia Nut Ice Cream Macadamia nuts show up a lot in Paleo recipes.
Buttery, rich, vanilla thumbprint cookies rolled in salted, roasted macadamia nuts, filled with homemade, from - scratch key lime curd, and topped with a pinch of toasted coconut!
However, I found that the chocolate dominated the delicate macadamia flavour so I'd suggest either using milk chocolate and more macadamia paste or simply placing a whole roasted macadamia nut into the centre of a ball of ganache instead.
1 large egg yolk 2 tablespoons ice water 1 teaspoon vanilla extract 1/3 cup roasted macadamia nuts 1 1/4 cups all purpose flour 1/3 cup sugar 1/4 teaspoon salt 1/2 cup cold unsalted butter, cut into small cubes
Thanks for the sample of roasted macadamia nuts... delicious as expected.
I popped over to the grocery store for some dried mango and pineapple, and combined these with raw cashews, roasted macadamia nuts, and the same Nature's Path cereal for that added crunch!
-LCB- That's why we only use raw, not roasted macadamias in our milkadamia, to yield subtle, smooth taste and the milky creaminess! -RCB-
I made it with all toasted nuts, the cinnamon and some hawaiian sea salt (I got it at a Macadamia Nut Farm on Molokai where they sell the salt that's left over after they roast their macadamias so it has a sweet toastiness to it).

Not exact matches

These Roasted Strawberry Parfaits with Coconut Cream and Macadamia Nuts are a good substitute for my beloved strawberry shortcake.
Coffee beans especially selected and medium roasted are the foundation for this flavored coffee which is infused with bittersweet Chocolate Macadamia Nut flavoring.
Lion Vanilla Macadamia: lightly roasted beans provide a classic Lion flavor and one of our top sellers, this is an enticing aroma you won't soon forget!
Place a rack in the center of the oven and preheat to 350 degrees F. Toss raw macadamia nuts in 1 tablespoon olive oil and salt and pepper and roast for 12 to 14 minutes, until golden brown and fragrant.
Dishes include seafood with saffron scented linguine, roast rack of macadamia nut - crusted lamb, and prosciutto wrapped tenderloin with mushroom duxelle.
Our Chocolate Macadamia Nut coffee blend is carefully selected and roasted to their peak coffee flavor and aroma for your ohana... We use Hawaii Coco and Hawaii Macadamia Nuts.
For the salad: 1/2 cup uncooked quinoa 4 - 5 cups shredded red leaf or romaine lettuce 1 mango, finely chopped 1 cup finely chopped pineapple (about 1/4 large pineapple) 1 cup finely chopped jicama 1 avocado, finely chopped 1/2 cup roasted unsalted macadamia nuts, roughly chopped 1/2 cup flaked coconut, toasted 2 - 3 green onions, sliced
When baked it almost liquefies to its natural sap state and resembles a caramel sauce which tastes simply amazing when oven roasting nuts such as macadamias.
-LSB-...] you like sweet - ish sides, you will also love these roasted root vegetables with coconut milk and macadamia nuts.
Roasted root vegetables — cooked in coconut milk, and topped with salty, crunchy macadamia nuts, these are so sweet, creamy and delicious that you will get addicted!
I actually have an interesting chocolate mousse recipe which I make nutty with blended almonds and macadamia nuts (blanched and roasted for 20mn in the oven prior to preparing the mousse).
1 c. macadamia nut butter (I made mine by blending 1 1/2 c. roasted, unsalted macadamia nuts in a food processor, but you can use almond butter or any nut butter you prefer)
A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.
-LSB-...] absolutely love these roasted root vegetables with coconut milk and toasted macadamia nuts.
«The Great Food Blogger Cookie Swap 2011: White chocolate, macadamia nut and cranberry cookies Peruvian - spiced whole roasted chicken»
To make that recipe simply substitute raw macadamia nuts for the almonds and raw macadamia nut butter for the roasted almond butter.
Ingredients 3/4 cup (packed) golden brown sugar 1/2 cup dark corn syrup 3 large eggs 3 tablespoons unsalted butter, melted 2 teaspoons vanilla extract 1 frozen 9 - inch deep - dish pie crust 2 cups roasted unsalted macadamia nuts Vanilla ice cream (optional)
1 1/2 cups fried peanut, shells on (roasted will do as well) 2 cloves garlic 1 lesser galangal (or galangal or small piece of ginger) 2 candle nuts (or macadamia or Brazil nuts) 4 Tbsp sweet soy sauce (Ketjap) 2 Tbsp palm sugar 1 tsp salt
I absolutely love these roasted root vegetables with coconut milk and toasted macadamia nuts.
Lightly roasted coffee flavored with the distinctive aromas and tastes of Vanilla Beans and Macadamia Nuts.
1 head of broccoli 4 handfuls of watercress or wild rocket 1 green capsicum 1 large handful snow peas 4 stalks of celery 1 Tbsp sumac Himalayan pink salt & freshly ground black pepper 2 Tbsp avocado, coconut or macadamia nut oil (for roasting)
-LSB-...] Chocolate Nut Truffles, Chocolate Macadamia Nuts, Hot Chocolate, and Chocolate Sorbet with Roasted Chocolate Nibs.
-LSB-...] Cranberry Chocolate Nut Truffles, Chocolate Macadamia Nuts, Hot Chocolate, and Chocolate Sorbet with Roasted Chocolate Nibs.
Do you favor dark roast Premium Kona coffee beans, a light Kona blend or something in between try Hualalai Estate Vanilla Mac Nut coffee or Chocolate Macadamia Nut Coffee flavors.
Marky Mark and the Funky Bunch of Carrots Soup — An article and video from RebeCook Life on Maui SHORTS with Steven Freid - with guest Mark Reinfeld Recipe: Grilled Tempeh with BBQ Sauce Recipe: Southwest Roasted Asparagus and Corn Recipe: Macadamia Crusted Tofu Recipe
For Decoration: Toasted Macadamia nuts, halved Roasted pecans Roasted pistachios Natural almonds Natural walnuts
Crab Cakes Benedict with Buttermilk Herb Sauce White Chocolate Macadamia Nut Scones with Vanilla Coffee Salt Chocolate Fig Breakfast Shake Peanut Butter Oatmeal with Dates and Banana Almond Ginger Zucchini Scones Roasted Strawberry and Oat Breakfast Bowl Maple Peanut Overnight Oatmeal Pear and Peanut Butter Yogurt Parfait 30 Minute Potato Breakfast Bowls Simple Yellow Split Pea Dal with Garam Masala Skillet Spring Vegetables with Ham and Poached Egg Roasted Pepper and Arugula Scrambled Eggs
First, I've bought $ 26 worth of macadamia nuts from a bin that was mismarked as raw when they were in fact roasted and salted.
As few as 6 roasted or raw macadamia nuts can make dogs sick.
With 10 minutes left on the timer of your roasted vegetable and bacon mixture, add the macadamia nuts to the sheet pan in the oven.
* To make macadamia butter, simply blend raw or roasted unsalted macadamia nuts in a food processor until very smooth.
Keep in mind though that some nuts are mostly monounsaturated, (for example, macadamias), so the issue of roasted vs raw nuts is less of an issue for highly monounsaturated nuts.
Roasted Butternut Squash Purée — Basic steamed butternut purée with butter is nice, but this recipe switches things up by roasting the squash, using coconut oil and sage, and mixing in macadamia nut meal.
Roasted Cauliflower & Garlic Bisque with Wilted Arugula, Toasted Macadamia & Orange Zest From Grazed & Enthused
Organic, expeller pressed, high - oleic safflower or sunflower oils may also be used, as well as walnut, avocado, macadamia and hazelnut oils in salads and dark roasted sesame oil as a flavouring for soups and Asian stir - fries Reason: Healthy fats are rich in either monounsaturated or omega - 3 fats.
You can use a bowl or dish for nuts for reduced carb diets, or Macadamia nuts and walnuts roasted in the oven on one of the trays or plates.
Monday 22/9/15 (Yesterday) Smoothie bowl (raspberries, blueberries, banana, honey, coconut, rawnola) Cashews / Macadamia (small handful) Black coffee Baby spinach, tomato, olives, fetta cheese, cucumber, balsamic + Tuna Goji berry ball (dates, almonds, goji berries, coconut, chia seeds, honey, cacao powder) Coconut / Almond slice (phil's bar minus the egg white powder as still on order) Apple Roast lamb + roasted onion, garlic, beetroot, zucchini, carrot (roasted in olive oil + butter) 3 squares dark chocolate (90 %) English breakfast tea with milk
We use Raw Macadamia Nuts for desserts and Roasted & Salted Macadamia Nuts for snacking.
This recipe is also turned out great when we substituted our Rosemary & Macadamia Nut Pesto, and it complimented Roast Lamb very nicely.
Ingredients: 2 Tbsp honey, divided 3 Tbsp water, divided 1/2 cup roasted & salted macadamia nuts 2 bunches kale, thick stems removed, leaves thinly sliced 2 tablespoons white wine vinegar 1 1/2 tablespoons creamy almond butter
What about the nuts themselves, roasted almonds, pecans, pistachios, macadamias and more, are those safe for your dog to snack on?
Menu items will vary daily: Continental Breakfast (Pre-first course and available throughout breakfast): Fresh Baked Pastry of the Day House - made Honey Granola Assorted Clover Yogurt First Course: Olea olive oil rosemary muffin or biscuit House - made cherry lime preserves and seasonal fruit Fruit smoothie shooter and seasonal fruit Second Course Entree: Poached farm egg on cheesy grits fritter and wilted mustard greens, with creole butter emulsion and Hobbs bacon and Whole wheat strawberry pancakes with lemon mascarpone and basil seed syrup Cachapa with barbacoa short ribs, avocado tomato salsa, chiles, queso fresco and a sunny - side up fried egg and Key lime pancakes with graham streusel and cream cheese syrup Scrambled eggs with summer squash potato gruyere gratin, roasted red pepper arrabbiata, and an Italian sausage patty and Sweet garam masala French toast, peach compote, toasted macadamia, and lychee panna cotta Chilled summer fruit soup with whipped crème fraiche, lemon verbena oil, and lime - scented grapes and Soft scrambled eggs with crab, roasted crab and toybox tomato salad, lemon basil dressing, crumbled bacon, and grilled sourdough bread
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