I even steeped thin slices of a sweet potato in oolong tea, and then baked them for a tasty snack with a subtle hint of smoky flavor from
the roasted oolong.
On the chillier days, I'm still reaching for a lightly
roasted oolong tea (Wen Shan Bao Zhong) that is smooth and subtly sweet with floral / nutty notes.
Not exact matches
Roasted Red Robe
oolong tea (also known as Red Hood or Da Hong Pao) is infused into this comforting breakfast recipe to offer just a hint of depth to the baked oatmeal layered with juicy pears and sweetened with rich maple syrup.