Sentences with phrase «roasted pepper flavor»

Our zesty fire roasted pepper flavor pairs perfectly with coconut oil to create a spicy yet slightly sweet flavor with just the right amount of smokiness.

Or, substitute the poblano with a roasted red bell pepper to get the same delicious roasted pepper flavor without the heat.

The sweet bites of corn mix together so well with the roasted pepper flavor and the soft, thick potatoes.

Harissa comes in a wet paste or a dry powder, with varying degrees of spiciness, and has a deep, roasted pepper flavor with just a hint of sweetness.

The hummus has wonderful roasted pepper flavors in and of itself and when topped with the Multi...

Not exact matches

Change up the flavor by adding in one of these: kalamata olives roasted red pepper jalepenos roasted eggplant spinach and artichoke scallions sundried tomatos and basil

She gave the traditional rice bowl a healthy makeover by laying a bed of super greens (a mix of baby red chard, baby tat soi, baby spinach, baby green Swiss chard, and baby arugula) and topping it with cooked Della rice, vine - ripened organic tomatoes, organic avocados, organic roasted red and green peppers, roasted onions, and grass - fed cooked ground beef flavored with taco seasoning.

The flavor is also phenomenal with the roasted peppers, basil and pecorino cheese.

My husband and I have discovered doing pizza on the grill, and I think a bit of smoky flavor would just be over the top to a raised corn crust with beans and roasted red peppers, etc. etc..

These recipes add flavors such as roasted red pepper, olive tapenade, adobo chile, and cilantro lime variations.

Tomatoes (Contains Tomato Juice, Citric Acid, Calcium Chloride), Roasted Poblano Pepper Puree, Onions, Tomato Puree (Water, Tomato Paste), Chipotle Pepper Puree (Contains Citric Acid), Contains 2 % or Less of Salt, Ancho Pepper Puree (Contains Citric Acid), Jalapeño Peppers, Serrano Peppers, Cilantro, Spice, Sugar, Garlic Powder, Smoke Flavoring.

Tomato Mascarpone Pasta with Roasted Red Peppers, Burst Tomatoes, and Baby Spinach is a creamy, decadent dish full of Mediterranean flavors.

For example, if you are going to add to some spicy soup, it will pick up all that spicy flavor of the soup, in this case, it absorbed the aroma and the taste of roasted pepper sauce.

This version of the cheesy dip gets a kick of color and flavor from roasted red peppers and green onions.

Dip into this roasted tribelli pepper hummus and let its delicious flavors win you over.

The resulting Lentil Salad with Roasted Red Peppers, Feta and Mint was so delicious and full of flavor.

There are several flavors of Sabra hummus that would work in this recipe (roasted red pepper, roasted garlic and spinach and artichoke spring to mind), but the Olive Tapenade Hummus, studded with green and kalamata olives, seemed like the natural choice since I had Greek flavors on the brain.

It's a twist on a traditional tomato basil soup, using roasted red pepper for a smokey flavor, a mix of dried herbs for a bit more zing, and quinoa for added thickness.

This Pecorino Roasted Potato Salad has multi-layered flavors from the pecorino roasted potatoes, roasted pepper, capers, toasted walnuts and the delicious toasted walnut caper vinaiRoasted Potato Salad has multi-layered flavors from the pecorino roasted potatoes, roasted pepper, capers, toasted walnuts and the delicious toasted walnut caper vinairoasted potatoes, roasted pepper, capers, toasted walnuts and the delicious toasted walnut caper vinairoasted pepper, capers, toasted walnuts and the delicious toasted walnut caper vinaigrette.

What is great about this grilled cheese with spinach and roasted red peppers is that it also brings both savory and sweet flavors.

While we were there, Chef Ashley made us a strip roast, simply flavored with salt and pepper.

Enjoy the warm flavors of smoked paprika, and roasted peppers, alongside pine nuts and fresh DOLE Salad greens in this culinary exploration.

Pin It This simple Baked Frittata with Roasted Red Peppers, Arugula and Pesto is easy to make, naturally gluten - free, and full of delicious Italian flavor.

We have Tuscan Sweet Potato Salsa (sweet potato, roasted red pepper, white bean, basil, balsamic, etc) which is heavenly as well, and not even Mex - flavor!

Balsamic Roasted Red Pepper Bruschetta Here's a bruschetta made with roasted red peppers and balsamic Roasted Red Pepper Bruschetta Here's a bruschetta made with roasted red peppers and balsamic roasted red peppers and balsamic flavor.

Roasted red peppers impart a fabulous flavor.

Load up on flavor - packed veggies, like red onions and roasted red peppers, to get a filling, low - fat chicken quesadilla.

Add in roasted diced red peppers for more flavor.

This chermoula is made with fresh herbs, good quality olive oil, roasted red bell pepper, and all the fresh Moroccan flavors we have come to love and cherish since our trip.

Made some tweaks based on what I had - tomato paste and roasted red peppers instead of canned tomatoes, figs instead of raisins, used ras al hanout as the spice blend in the stew (because I love Moroccan flavors), plain couscous, and it was all excellent.

The dried ground pepper makes a wonderful spice to add flavor to grilled or roasted meats.

Roasting brings out the naturally delicious flavor of cauliflower and red peppers.

Combined with the cheese, a light dressing of chipotle peppers (sold in a can with adobo sauce) and olive oil, and a good handful of chopped cilantro, the spaghetti squash takes on a Southwestern flavor that could accompany dishes such as Rick Bayless» Smoky Peanut Mole with Pork Tenderloin or Roasted Tomatillo Shrimp Taco with Honey - Lime Slaw.

Add some flavor with caramelized onion and roasted red pepper!

The Manchego cheese compliments the roasted flavor of the Padrón peppers beautifully.

Crunchy bell peppers, lime juice, and roasted veggies come together in this simple dish that packs some serious flavor.

I love slow roasting veggies and letting their natural flavor come through by adding just a tad of olive oil and a pinch of sea salt and pepper....

If you looking for size and flavor the Pepper Joe Giant Jalapeno is a great choice but for Chili Relleno's we recommend the Ancho Poblano pepper, perfect for roasting and preparing.

I wanted to add that I prefer the flavor of roasted cauliflower to steamed or boiled, so I roasted my florets with salt and pepper until tender and then made my mash.

Tomato Mascarpone Pasta with Roasted Red Peppers, Burst Tomatoes, and Baby Spinach — A creamy, decadent dish full of Mediterranean flavors.

The roasted poblano peppers add such a depth of flavor, the jalapeño adds just a touch of...

Initially, the company stuck to producing the traditional flavors, but it soon ventured into salt and pepper, kettle roast with sugar and its most popular flavor, dill pickle.

The secret behind this delicious dressing is to flavor it with garlic and sweet paprika and toss it together with sweet roasted peppers, black kalamata olives, onions and juicy tomatoes.

I roast my tomatoes with garlic, thyme, salt and pepper, so they're packed with flavor.

Here's a twist on the classic that packs more flavor and far more nutrition with the powers of mustard greens and roasted red pepper.

This simple vegan Mediterranean quinoa is just bursting with flavors of roasted red peppers, artichoke hearts, sun - dried tomatoes and kalamata olives.

Flavorful Mediterranean Quinoa ready in under 30 minutes and bursting with the flavors of roasted red peppers, sun - dried tomatoes, artichoke hearts and kalamata olives.

This Vegan Pesto Dip is full of flavor, delicious smooth texture, and just the right amount of sweetness from the roasted red peppers.

Roasted red peppers are like a big hug from 20 fluffy kittens and to finish it off, some cilantro and lemon to brighten up the flavors.

Roasted Red Pepper Pesto Linguine — The red peppers here are what gives it its unique flavor, and what turns typically green pesto red.