Sentences with phrase «roasted peppers because»

And finally, a pan of roasted peppers because I like them and the oven was already on, so why not?

I did not roast the peppers because it's too much work and used a combo of a red pepper and some anaheim chilies.

Not exact matches

I love making (and eating) Roasted Asparagus because it's a cinch to make (two ingredients, plus salt and pepper).

And, just sayin» it ain't over here at # 5 either because tonight menu is roasted tomatoes, zucchini, peppers and Italian sausages with a loaf of crusty bread... oh, and vino, but of course!

I didn't use the peppers because it's hard to find them, and I'm not the biggest fan of roasted peppers.

I also love spicy food and these are definitely spicy because a whole roasted poblano pepper is inside each burrito.

That could also be because I didn't really measure the roasted pepper (I just took a whole red pepper and roasted it on our gas stove and then put it in).

Made some tweaks based on what I had - tomato paste and roasted red peppers instead of canned tomatoes, figs instead of raisins, used ras al hanout as the spice blend in the stew (because I love Moroccan flavors), plain couscous, and it was all excellent.

-LSB-...] tried Isa's roasted red pepper mac because, like with eggplant, I love everything containing red bell pepper, fresh or -LSB-...]

At first we thought this includes roasted peppers (because of the color), but it was the carrots, which make this much more interesting!

Roasted red pepper is my favourite kinds of hummus because it has a bit more flavour than a classic hummus but it is not overpowering.

Because of the choice of baking dish and the moisture content of the onion and peppers, these roasted vegetables will come out juicy and sweet rather than crisp, which is how I like them in my wraps.

I did make a few modifications to suit the amount of time I had and what I had on hand (I used jarred roasted red peppers instead of roasting my own (there were about 3 large peppers in the jar), I toasted the walnuts lightly in a dry skillet before putting them in the food processor, I used honey instead of pomegranate molasses because I couldn't find the latter, and I used 2 tbsp dried parsley instead of 1/4 cup fresh).

I especially love these bowls because the combine some of my favorite foods on earth: chorizo, crispy seasoned potatoes, roasted red peppers, avocado, tomatillo, cilantro, and lime.

Lastly, because I am extremely allergic to corn, roasted peppers in regular distilled vinegar is out.

For Kalyn's recipe I made my own roasted red peppers because I couldn't find any organic ones in a jar and sweet bell peppers are one of the dirty dozen.

However, just because they'll eat their roasted lemon pepper Brussels sprouts when I put them on the table, doesn't mean they are actually asking for another serving of veggies.

However, just because they'll eat their roasted lemon pepper Brussels sprouts when I put them on the table, doesn't mean they are actually asking for another serving of -LSB-...]

This roasted cauliflower soup came to be because I was craving a creamy pureed soup and was out of zucchini (for my vegan zucchini soup), pumpkin (for my creamy vegan pumpkin soup) and red peppers for my vegan roasted red pepper soup.

With Odom's Tennessee Pride ® Country Sausage, roasted red peppers, and smoked cheddar cheese, these quiches are substantial... but baked in a muffin pan, it's miniature in stature so everyone gets their own baby quiche... no annoying attempts to cut a slice out of a pie - shaped quiche, because we all know how annoying that can be.

Served raw and sliced thin, with a squeeze of lime juice, a sprinkling of seven different types of crushed peppers, roasted seaweed flakes, toasted sesame seeds and sea salt from Kiribati, a Pacific island nation that will soon be engulfed by the ocean because of climate change.

Tina, I know you hate red peppers (because you're crazy), so feel free to substitute red peppers for roasted tomatoes.

In case you are wondering why my pimentos are orange instead of read it is because I used my Homemade Roasted Peppers, which happened to be orange the last time I made them.