Sentences with phrase «roasted potatoes instead»

Now we're afraid to offer roasted potatoes instead of fried tater tots lest we shock their sensitive little palates.

For extra comfort factor, it's served over crispy, roasted potatoes instead of egg noodles - although it's yummy over egg noodles too!

I bulked it up with extra carrots and onions and did roasted potatoes instead of pasta.

Not exact matches

However, I don't have a steamer, so I was thinking about roasting the sweet potatoes instead.

This salad is great made with boiled instead of roasted potatoes.

And roasting instead of boiling is a great way to preserve that sweet potato flavor and maximize nutrient retention.

For example, if you don't feel like turning on the oven to roast sweet potatoes in 100 - degree weather, maybe grill or steam them instead; prepare the foods in a way that makes you happy!

Instead of roasting them, I boiled the potatoes and threw them on the grill.

This dairy - free Roasted Cauliflower Parsnip Apple Mash made with less than 10 ingredients is the gluten - free side dish you need on your holiday menu instead of boring mashed potatoes.

Roasting instead of boiling makes a huge difference: not only do you get a rich, smoky flavor, but the peeled exterior is toughened a bit so that the potatoes stay intact when tossed with the other ingredients.

I used kale instead of collard greens because it was on sale, swapped the sweet potatoes for roasted red potatoes, and used pinto beans because I could not find any adzuki beans that were less than $ 2.50 per can.

In this healthy recipe, we swap roasted sweet potatoes for the fried spuds and make a yogurt - blue cheese sauce instead of compound butter.

I decided to use roasted potatoes in the recipe instead of boiled potatoes for extra texture to go along with the crunchy bell pepper.

Instead of roasting the squash I just diced it and boiled them with the potatoes in a large pot for about 25 - 30 minutes, until tender.

Regular potatoes have gotten a bad rep in the low carb trend, but in their natural form — boiled, mashed or roasted instead of fried — they're also a good source of vitamin B6, vitamin C and potassium.

I throw in dried cranberries instead of dates and walnuts instead of almonds, and I also throw in some roasted sweet potato to make it a hearty main.

Since you can't eat potatoes with your pot roast, people are getting creative and finding other vegetables to eat instead.

To make this easy pot roast crock pot recipe Paleo, just use turnips instead of white potatoes and tapioca or arrowroot starch for the gravy.

You can even cook the sweet potatoes in the slow cooker instead of roasting them in the oven.

So instead we had roasted potatoes on their own and mashed turnip on the side.

My marshmallows roasted instead of glazing the sweet potatoes — probably because I was running late and put the oven on 425 instead of 400.

The twist on this recipe is the lemon; instead of squeezing on the juice prior to roasting, the lemon is thinly sliced and roasted along with the potatoes.

Therefore I always nixed the idea of roasting, and would dice up the potato and steam it with my vegetables on the stove instead.

Instead of chickpeas, we used roasted sweet potatoes and created an Indian - spiced coconut dressing that would be great on other salads and roast vegetables, so don't worry if you have extra.

I decided to try it with roasted sweet potato instead, and it turned out fantastic.

* NOTE: Sweet potato can be roasted (instead of microwave - cooked) by peeling, dicing, tossing in olive oil, salt, and pepper and baking at 375 ° about 30 min.

One time I used roasted sweet potato instead of the squash, and toasted sunflower seeds instead of the pipitas.

Forget about roasted potatoes and try this roasted carrots dish instead.

Roasted brussels, and POUTINE instead of mashed potatoes as an homage to our family vacation to Canada this summer!

I roast two to three different types of potatoes which provide a depth of flavor, making the potatoes the star of the salad instead of the pickles.

It was a large roast, so there was lots left over for hot beef sandwiches for the next night as my nephews were coming over after school and I wanted something good for them instead of potato chips.

Next time for the potatoes I'll try a shorter cooking time or smaller slices instead of roasting.

Think roasted sweet potatoes instead of bread, whole rolled or steel cut oats instead of cereal, apple slices instead of crackers.

Vegan on the Cheap ************************ Cheezee Sauce (made with soy milk instead of nuts — so lower - calories) Easy Peanut Sauce (with the Peanut Noodle Salad or your own bowl) Handy Hummus Southwestern Black Bean and Corn Chowder (more like a corn - y thick chili) Bean and Barley Salad with Creamy Dijon Dressing Roasted Sweet Potato Salad with Cashews and Kidney Beans White Bean and Barley «Risotto» with Kale and Tempeh Barbeque Black Bean and Tofu Burritos Mu Shu Burritos Tortilla Strata Deconstructed Enchilada Bake Mexican Rice and Bean Bake Cacciatore Noodle Bake Savory Vegetable Cobbler (works great with whole wheat flour instead of white for the topping) Rice Island Casserole

And for salty, crunchy cravings, grab a handful of lightly salted and roasted almonds instead of fried potato chips.

I love dipping roasted sweet potatoes in it, drizzling it on my roasted veggies, on top of fish tacos (or any tacos), on eggs, instead of mayo on a turkey sandwich... you get the idea.

Chop them up into chunks or wedges for sweet potato fries, roast them whole and then stuff them with beans and toppings, mash them with coconut oil and cinnamon, bake them into chips, use sweet potato puree in baked goods, grate them raw over salads, or spread them over your favourite shepherd's pie instead of white potatoes.

It's like do you buy that bag of roasted almonds instead of the bag of potato chips?

Instead of having mashed potatoes or stuffing, roast baby purple potatoes.

Sweet potato pie is even more delicious if you roast the sweet potatoes first instead of boiling them.