«Iced coffee and espresso beverages have a stronger,
roastier flavor with a bit of nuttiness that comes from brewing with hot water,» said Michelle Sundquist, a member of the Starbucks Research and Development team, in a press release.
I like the idea of coffee, tho, for
that roasty flavor.
Not exact matches
I'm sure you could just use steamed cauliflower, but the caramelized, earthy
flavor from the
roasty toasty bits just tastes so fabulous with the rich
flavor of the Brie.
The
roasty, malty
flavors of stout beer pair perfectly with rich chocolate, and the crunchy pretzel crust provides a great balance.
Subtle malt
flavors are balanced by moderate hop bitterness, followed by a pleasantly
roasty finish.
Well, the deal with this black lager is that it gives us a vehicle for depth in big
roasty malt
flavor without being as filling as a heavy stout.
Flavors of brown sugar, vanilla cream, Milk chocolate and coffee blend into a slight hop and
roasty finish.
These brightly colored kernels give a little wink to the harvest season, with a hint of
roasty caramel
flavor and a fudgy, chewy texture that makes them oddly appealing.