Hierarchical multiple regressions, controlling for age and gender, were used to predict prosocial behaviors and emotional symptoms, and test the moderating
role of individual protective factors.
Conclusion «Our results suggest that the dietary intake
of both active forms
of vitamin K has a potential
protective role in cardiovascular mortality, cancer mortality, and all - cause mortality in a cohort
of Mediterranean
individuals at high cardiovascular disease risk with a relatively high consumption
of this vitamin», the researchers conclude.