Before serving, cut
each roll crosswise in half.
Not exact matches
Roll up into a cylinder shape and cut each cylinder
crosswise into 10 - 12 pieces.
* To slice basil, chiffonade them by stacking the leaves on top of each other,
roll them up like a cigar, starting at one end slice the «cigar»
crosswise in thin slices.
4 - 6 basil leaves, stacked,
rolled lengthwise, and thinly sliced
crosswise (or 1/4 teaspoon dried basil), plus additional for garnishing
In addition to having kid - appeal, slicing the
rolled up crepes
crosswise into multiple pieces makes a good finger food option for parties.
Trim the stems, stack the leaves,
roll them up, and then slice thinly
crosswise.
1 1/2 bunches Lacinato kale (about 6 ounces)-- stems removed, leaves stacked,
rolled and sliced
crosswise into wide ribbons
Beginning with a short side,
roll up each turkey piece, gently pressing on filling while
rolling (don't
roll too tightly, or filling will slip out of the ends) and tie roulades
crosswise with string.
The
rolled out slab is pre-cooled, cut lengthwise, and fanned out, only to then be cut
crosswise and cooled completely.
The original West Berlin version is considered the classic Currywurst: a thick sausage (usually Bockwurst, sometimes Knockwurst) cut
crosswise into chunks, topped with a red tomato - based sauce, garnished with curry powder, and served with a bread
roll (Brötchen).
Using your hands,
roll 1 portion into a 1/2» - diameter rope; cut
crosswise into 1/2» - thick pieces.
Roll out each ball to a 6x3» oval, lightly brush with oil, then fold in half
crosswise.
Slice each
roll in half
crosswise.
Transfer each portion to a
roll; slice in half
crosswise.
If your package contains a single 16x10» sheet of puff pastry, halve it
crosswise and
roll out one half on a lightly floured surface until rectangle is 1/4» — ⅛» thick; save remaining half for another use.